One of my favourite ways to enjoy dumplings is by either steaming or boiling these and finishing it off with what I like to call the best dumpling sauce - with the perfect balance of savoury, heat, bit of sweetness and acidity. Let’s not forget the aromatics that really take it up a notch!
Easy and delicious chicken recipe seasoned with Chinese 5-spice. Can be served with rice or salad!
Tender, gelatinous and aromatic, Chinese red braised pork belly is scrumptious and comforting. This recipe shows you how to cook it effortlessly.
My vibrant vegan Asian Slaw comes with an awesome crunch and a killer creamy peanut dressing. (It tastes so good you don't even realize how ridiculously healthy it is.) Make it your signature summer salad, and then take it to work for lunch the rest of the year. Throw in some rotisserie chicken and you've got dinner!
Watch Recipe Video Above. Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking to get every last bit of sauce!
One of the most popular Chinese breakfasts, Jian Bing can be made at home with ease! My recipe includes tips, tricks & a tutorial video.
Bao Buns!Bao means Buns so calling it bao buns doesn't make sense but it is such a cute name!Bao is steamed buns and it can be many different shapes and ..
Tender, gelatinous and aromatic, Chinese red braised pork belly is scrumptious and comforting. This recipe shows you how to cook it effortlessly.
Want delicious Chinese carry out but don't want to leave home? Try these 35 Chinese carry out recipes to bring the restaurant into your kitchen!
Better Than Panda Express Beijing Beef Recipe! My Beijing Beef has identical texture and flavor as Panda Express BUT BETTER!
Make your favorite Chinese dishes at home! Take a look at these 59 Easy Chinese Food Recipes that are better than takeout!
The Best Barbecue Sauce This Chinese Barbecue Sauce is based on P.F. Chang’s recipe which is used in several different menu items, including: Spare Ribs, Pork Medallion and their Barbecue Chicken Salad. I’ve taken the exact Restaurant size recipe and dumbed it down to a house hold portion. And when I said this recipe is … Continue reading Chinese Barbecue Sauce – P.F. Chang’s China Bistro Recipe
The BEST Japchae Recipe, period. It's definitely one of my signature menus and I'm so happy to redo this recipe with upgraded production for you!!
One of the most popular Chinese breakfasts, Jian Bing can be made at home with ease! My recipe includes tips, tricks & a tutorial video.
As one of the first Asian foods I ever fell in love with, wontons hold a really special place in my heart. It's in part thanks to the Ho family, who owned the best Chinese restaurant in my hometown. Their wontons had the loveliest delicate, fluttery edges & they served them doused in a punchy spicy chili oil. Seriously crave-worthy! Over the years my mom became great friends with Yenping Ho, who recently let us in on some of her secrets to making totally restaurant-worthy wontons at home. It's such a pleasure to share them with you in this recipe! For a little something different than classic pork or shrimp wontons, these wontons are stuffed with chicken filling. It comes together really quickly with the help of a food processor & it's seriously amped up on flavor thanks to aromatic add-ins like scallion & shiitake mushrooms. As far as dumplings go, folding wontons is just about as simple as it gets! We use Yenping's method to create those beautiful light & fluttery edges – be sure to check out the step-by-step photos & video below to help you along! From there, quickly cook them in boiling water, toss them with a punchy sauce made with homemade spicy chili oil, & enjoy all on their own or as a part of a dim sum spread. These chicken wontons are light, tender, & absolutely crave-worthy – I think you're going to love them just as much as we do! ♡ Happy cooking!
Better Than Panda Express Beijing Beef Recipe! My Beijing Beef has identical texture and flavor as Panda Express BUT BETTER!
Soft, fluffy steamed buns filled with sweet, creamy red bean paste, Chinese red bean buns taste amazing when made from scratch. A tutorial video is included.
Wontons in Chili Oil, Sichuan style!! As you had as an appetizer in Din Tai Fung or your favorite Chinese restaurant... actually, this recipe is be better! Perfect for holiday parties to wow your guests!
Bao Buns!Bao means Buns so calling it bao buns doesn't make sense but it is such a cute name!Bao is steamed buns and it can be many different shapes and ..
Find authentic recipes for Chinese desserts and all kinds of cookies, tarts, puddings and more.
Thick, broad, hand-pulled noodles seasoned with chilli, garlic and Sichuan pepper, Xi'an Biang Biang noodles offer a delectable taste and texture.
If you are looking to have your favorite take out food at home make sure to check out these must-try Chinese food recipes at home.
18 Must-Try Chinese Pork Belly Recipes | The Woks of Life
One of the most popular Chinese breakfasts, Jian Bing can be made at home with ease! My recipe includes tips, tricks & a tutorial video.
I inspired to make this authentic Chinese dumpling recipe after watched the movie Crazy Rich Asians which you MUST watch if you haven't!!! The funniest movie I've seen this year!!! The key for Crazy Rich Asians dumpling is the juicy filling and (Cliché warning) love.
Fluffy & fluffiest dumplings EVER!
Baked Bang Bang Chicken is a crispy chicken Chinese restaurant favorite served in a delicious spicy homemade sauce, ready in 30 minutes.
Mak Kimchi is same flavor as traditional kimchi but with chopped cabbage. So it’s easier and faster to make. Also I prefer this style kimchi because it’s ready to serve!…
10-minute EASY Tantanmen! Can you believe you can make homemade ramen, from scratch, at home, in 10 minutes? Dare I say, "YASSSSSSSSSS!!"
General Tso Sauce is a rich, sweet, and spicy sauce that is perfect for your stir-fry dishes! It is so easy to prepare - all done in ten minutes!
Italians never cook chicken with pasta, which is strange to me because I think chicken and pasta are delicious together! Searing the chicken and the layers of ingredients in this alternative to beef ragu are
Visit www.pork.org/realpork for more recipe ideas!