In the past few months, one of my very favorite things to do has been cooking from cookbooks for dinner. My time and brain-space have been wrapped up in freelance projects (another cookbook gig!), so when it comes to dinner, I'm not really in the mood to experiment. I also want to make sure what I'm

この投稿をInstagramで見る ドラマコヒバニの再放送のお祝いと、お礼ということで深見さんの時の何かあるかな？と探し…

San Francisco photographer, Charlotte Niel has been exploring identity and transformation in much of her work. Her previous series, Body Options, looked at the aging process (see below), but her new series, Behind the Curtain, is a more light hearted exploration of our love for the photo booth and the ability to hold a photograph in our

Pour mon Coup de cœur du dimanche une recette de Cooking Julia Ingrédients : 100 g de chapelure maison 2 belles échalotes 1 gousse d'ail 1/2 citron ( 20 g de jus) 80 g de vin blanc sec 2 c. à s. de persil haché 500 g de cabillaud (ou autre poisson...

dream homes

É qualquer característica de um ser vivo que o torne integrado ao ambiente em que vive e que aumente as suas chances de sobrevivência. Processo de integração progressiva de algo ou alguém. = Ajuste

amor fati ♡ ♰ ♡ enfp 4w3 ♡ 15

Baklava cookie bars are a twist on traditional baklava! The soft cookie crust is layered with a spiced nut topping and drizzled with honey. Recipe makes 16 bars.

According to bloggers, he is "sombre", "manly", "dignified" — with a gorgeous speaking voice and sex appeal that goes off the scale. Who are we swooning about? Johnny Depp? Brad Pitt?

We are thrilled to announce the recent upload of one of our best-loved (and most-requested) medieval manuscripts to our Digitised Manuscripts site; Christine de Pizan’s Book of the Queen (Harley MS 4431) is now online! Detail of a miniature of Christine de Pizan in her study at the beginning of...

G U I D A D I D A T T I C A Rosal ba Pan i z · L u i s a P a v e s i · L o r e d a n a F l o r i o Greeting friends Numbers Colours My body Festivities con AUDIO CD me v o l u

Raglan peasant tops are classic. They are also simple to make. The main skill involved is knowing how to thread elastic through a casing. And I explained that in an earlier post here . Cut out two sleeve pieces and two body pieces.

Stockholm, Paris, Moscow, Tokyo, Istanbul, London. You’ll find street style blogs for almost every major city. Amateur and professional photographers hang around outside fashion shows or just prowl…

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On this day in 1839, the government of France acquired a brand-new invention—the daguerreotype photographic process—and gave it away, a gift to the world.

While in the Dolomites we visited the fabulous Schloss Runkelstein. You can take the regular free bus from the centre of Bolzano, in the ...

Une recette que j’avais envie de tester depuis un petit moment. La présence de lait de coco dans un plat salé peu en effrayer plus d’un, mais il n’en ai rien !!! On ne sent pas la coco comme on pourrait la sentir en croquant dans un Bounty. Ici, le...

Explore denise.kendig's 32 photos on Flickr!

Un potage coloré, savoureux et réconfortant avec un grand R. Pour une version plus costaude, ajoutez tout simplement plus de lentilles.

Le syndrome du cœur brisé - ou de Takotsubo - qui peut survenir après un choc émotionnel, pourrait être fortement corrélé à l’apparition du cancer, selon une récente étude.

A Coaching Model Created by Christy Calbos (Small Business, Attorney, and Wellness Coaching, UNITED STATES) We begin by knowing precisely what we want to achieve. This gives us a focus to concentrate upon. We recognize and resolve guilt, inner conflict and limiting beliefs so that we do not sabotage ourselves. Continue...

Une recette de plat appétissante par La-popotte-coup-de-c♥eur-de-maman

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Make naturally festive decorations using what's right outside your door.

It's the perfect soup for mid September. Not too heavy, but still just cozy enough

These green and gorgeous spinach crepes are absolutely delicious - filled with juicy oyster mushrooms and a classic rich basil pesto. You’ll love them.

Discover these amazing buildings devised by the Pritzker Prize–winning architect over the past five decades

Une délicieuse sauce qui accompagne très bien le poulet ou la dinde par exemple :-) Avec des pâtes ou du riz, c'est parfait ! Pour les herbes fraîches, j'ai dosé au "pif", un peu de tout ;-) Ingrédients (2 personnes) : 4 escalopes de poulet 15 cl de crème liquide 1 citron des herbes fraîches : persil, ciboulette, estragon (à doser selon vos goûts) sel et poivre noir piment d'Espelette en poudre beurre Préparation : Rincez les herbes fraîches et ciselez-les. Faites chauffer la crème à feu doux dans un poêlon... Ajoutez les herbes ciselées, 1 pointe de piment d'Espelette, un peu de poivre et 1 c. à soupe de jus de citron... Laissez la sauce s'épaissir un peu... Faites fondre du beurre dans une poêle et faites-y dorer les escalopes de poulet pendant +/-10 minutes selon leur épaisseur... salez et poivrez. Servez les escalopes avec des pâtes ou du riz et nappez de sauce. Bon appétit !

A few weeks before Nick and Charlie's first kiss, Nick has an interesting dream during registration... This mini-comic was made possible with the support of my Patreon patrons! Join our little...