Why does everything just taste better in a bowl? That's basically our entire food mantra. These bowls are some of our best - full of flavor, super satisfying, and packed with all the good and healthy things that will make you feel awesome.
Roasted Veggie Glow Bowls feature a mix of roasted cauliflower and carrots, protein-rich quinoa, and a dynamite golden tahini dressing. Nutrient-packed and perfect for meal prep.
Mit diesen Tricks zauberst du dir die perfekte vegane Açaí Bowl ganz einfach selbst und holst dir tropisches Urlaubs-Feeling nach Hause. Zum Rezept →
A sweet, spicy, and tangy quinoa bowl with sweet chili chicken, pineapple and plenty of veggies!
This plant-based Miso Mushroom Bowl is served over a bed of warm brown rice, topped with healthy veggies and drizzled with the tastiest Sesame Miso Ginger Dressing (that you'll want to put on everything)! Vegan & Gluten-Free.
Teriyaki Cauliflower Power Bowls are vegan and easily made gluten-free for a healthy, nutrient charged meal full of plant protein and fiber.
Crispy gluten-free chickpea and butternut squash falafels on a bed of quinoa and arugula with an assortment of flavor-packed salad toppings.
Tofu Quinoa Sushi Bowl A quick and delicious meal that you can enjoy for lunch or dinner. This tofu quinoa sushi bowl is both tasty and nutritious! For many people, January is about developing new habits, self improvement and meeting health goals. However, this tends to be short lived as the temptation is for us to flip our diet on its head and change it completely as well as embark on a crazy new fitness regime that our bodies aren’t used to. The combination of both just gets on top of us and we lose the will to carry it through. I’ve been there so I know exactly what it’s like. Instead what we should be doing is making small changes here and …
Dressings or sauces are an important component of Buddha bowls because they add flavor and moisture to the dish, making it more enjoyable to eat. Here are 10 recipes you'll love.
Sesame Crusted Salmon Bowls with Miso-Ginger Sauce. This salmon bowl recipe is packed with bold, vibrant flavors and will instantly become a family favorite.
Tofu Buddha Bowl is a fresh, healthy, and delicious lunch or dinner you can make in around 30 minutes! It features crispy tofu, rice, an abundance of vegetables a spicy and nutty peanut butter sauce.
Bean chilli, rice, avocado and cheesy nachos in one heavenly bowl.
These Korean-inspired beef bowls are packed with flavor, protein, and color and ready in under 30 minutes.
These healing recipes include plant-based foods and drinks that are easy to make and are beneficial for both gut and immune health. Included is a list of probiotic foods and prebiotic foods!
Make a double batch of the sesame ginger sauce and keep it in the fridge for drizzling on basically everything, or for marinating tofu, tempeh, or vegetables.
My favorite recipe for an easy, feel-good meal - these Sweet Chili Salmon Bowls are fuss-free and perfectly balanced without compromising the yum factor!
They're better than an alarm clock.
Mit dem Green Goddess Bowl-Rezept erleben Sie Ihr grünes Wunder. Veganer & visueller Genuss ✓ Mit Brokkoli & Avocado ✓ Variabel ✓ Jetzt probieren!
A sweet, spicy, and tangy quinoa bowl with sweet chili chicken, pineapple and plenty of veggies!
Op zoek een lekker Buddha bowl recept? In dit artikel vind je 10 originele en gezonde Buddha Bowl recepten voor een gezonde maaltijd.
Black lentil bowls with crisp greens, a poached egg, and a heavenly beet-tahini dressing to tie it all together.
Maple-glazed tempeh and rich umami sauce complement udon noodles and veggies in this flavorful vegan dish. Get the full recipe here.
This winter buddha bowl features the best of winter produce - including kale, beets, and carrots - topped with a mouthwatering herby tahini sauce!
Tofu Buddha Bowl is a fresh, healthy, and delicious lunch or dinner you can make in around 30 minutes! It features crispy tofu, rice, an abundance of vegetables a spicy and nutty peanut butter sauce.
A surprising flavour combination that's knock-your-socks-off-good: Finely shredded cabbage and carrot are tossed with a spiced coconut Indian "sambal" of sorts. Based on the traditional Indian Thoran dry curry, this Indian Salad ridiculously delicious!Note: Pictured salad is a double batch of the recipe written below
This recipe for Roasted Chickpea & Veggie Bowl uses one sheet pan for easy cleanup. Affordable, easy and quick to make. Served with a generous drizzle of Tahini Maple Dressing.
Roasted Veggie Winter Bliss Bowl and 15 other blissful recipes ~ just because it’s yucky out doesn’t mean you can’t have a beautiful, healthy, vibrant meal…in a bowl, of course.
Try this Vegan Crack Chilli Tofu Noodle Bowl and you'll be hooked for good. Cubes of flavorful, golden-brown tofu, crispy outside and soft inside, are served on a bed of rice noodles with lots of fresh veggies on the side. A gluten-free and nut-free recipe.
Bibimbap is a Korean rice bowl filled with assorted vegetables, gochujang sauce, an egg, and meat. My recipe skips the meat, but you won't miss it one bit. The seasoned veggies and sauce fill this bowl with flavor!
With this healthy banana bread recipe, you're only a few simple ingredients away from the best banana bread ever! It's made with whole wheat flour and naturally sweetened with honey or maple syrup. You can easily make this banana bread vegan or gluten free—check the recipe notes for details. Recipe yields 1 loaf (about 10 slices).
These Easy Quinoa Pizza Bowls are fun to make and customize with your favorite ingredients, they’re full of protein-packed quinoa (that also makes them gluten-free!), and they’re TOTALLY delicious!
This Miso Dressing is full of umami flavor with a tang of ginger to freshen it up. You can add it to salads, poke bowls, veggies, and different proteins
Want to make a better grain bowl this year? The secret’s in the sauce. The answer to a better grain bowl is all about how you’re topping it. And these five quick sauces — made with ingredients you probably have waiting in your pantry — are an easy way to up to kick up the flavor and make those grain bowls pop. The sauce is the final touch to your grain bowl.
Lemon roasted cauliflower, steamed broccoli, avocado, spinach and seeds topped with creamy lemon tahini sauce for a healthy and delicious, low-carb plant-based meal.
Enjoy all the flavours in a Banh mi sandwich in a bowl! Vegan & gluten-free!
Thai Coconut Curry Noodles (vegan + gluten-free)
An easy quinoa chili that comes together in less than 1 hour! Easy, delicious, super healthy and so satisfying!
Bone broths can be a little boring, but this one is super tasty and boasts a number of gut-healing and anti-inflammatory benefits as well!
Now there’s no need to mindlessly snack all afternoon.
Cozy, creamy white bean and mushroom stew with potatoes and herbs. An easy, 1-pot entrée perfect for cooler weather. Vegan, gluten-free, and SO delicious!
