Chicken soup may contain substances with beneficial activity, including an anti-inflammatory effect that could ease the symptoms of colds and other upper respiratory infections. Because of its healing power for respiratory illnesses, like the common cold, chicken soup has been called “Jewish penicillin.”
If there are two things I want you to take away from this recipe it is that: 1.) blanching is the best way to cook green vegetables and 2.) you should be dressing your vegetables as you would your salads! Let’s unpack. A properly cooked green vegetable, let’s say an asparagus for example, should stand […]
When I reach Erin French by phone to talk about her flower-arranging tips, she's holding the phone in one hand and twining vines and arranging flowers for
ICYMI: Chrissy Teigen made the ultimate mid-day snack before she got ready for this year's Oscars party. If you didn't happen to catch it on her stories, never fear: Here's a breakdown of the delightful (easy-to-make) recipe.
Tender and juicy foil baked cabbage! Yum!
Chinese braised pork belly, or hong shao rou, is one of the most popular dishes in China, and for good reason! Each bite melts in your mouth and explodes with the amazing flavor of the sweet and savory sauce!
The Culture of Drink: Cocktails, Wine, Spirits, and Travel. Named one of the Best Cocktail Blogs by Saveur Magazine, Friends Eat, and The Savory.
Sweet and tender roasted carrots in a tasty maple dijon glaze.
Fire up that grill!
Incredible, sweet and spicy tahini noodles with crispy broccoli take just 30 minutes to make for the perfect weeknight dinner! These vegan tahini noodles have a delicious homemade sweet and spicy sauce and are the best meatless Monday meal. Easily choose your spice level and customize with your fav proteins!
Christmas morning is the perfect time for a warm, homemade sweet bread. Get this cranberry orange brioche recipe at PBS Food.
This simple, slow-cooked brisket is tender and rich, with plenty of juice to drizzle over roasted potatoes.
White Borscht is a tasty Polish Easter soup that is full of ingredients carrying religious symbolism.
It’s been raining a lot over here. Threats of typhoons, gloomy weekdays filled with the incessant patter of raindrops, grey skies, wonky dsl…the usual ways the rainy season makes its presence…
These Salted Honey Parker House Rolls are so fluffy and light. They’re baked up until perfectly puffy and brushed with honey butter and topped with flakey sea salt.
Imagine taking a bite of a Chicken Schnitzel that embodies the balance of delight; a crispy, golden exterior that gives way to tender succulent chicken expertly seasoned. This recipe takes the chicken cutlet. Transforms it into a work of art blending the traditional charm of German cuisine with a touch of contemporary elegance. Each cutlet is lovingly coated in a mixture of Panko breadcrumbs infused with hints of garlic, salt and pepper before being fried to achieve a crispiness. The final touch of squeezed lemon juice, vibrant parsley and fragrant dill brings forth an explosion of freshness resulting in a dish that transcends sustenance and becomes an enchanting medley of textures and flavors that dance upon your palate.
This Norwegian hunter soup features venision, bacon, potatoes, onions, and fresh kale in a creamy broth that will warm you up this season.
I was given this recipe by a Nagati Tarawhai cook while in New Zealand. The bread was wonderful . . . I've never tried to make myself, however I believe I've converted the recipe into U.S. standards. I made the original recipe notation in parenthesis. Since this is a worldwide site, thought this would be a perfect place to share!
Shredding tofu and baking or air-frying it to draw out excess creates a unique texture that almost resembles ground meat. This shredded tofu is cooked down in a bulgogi-style sauce that’s spicy, savoury, a little sweet, and oh-so flavourful. It’s a delicious tofu recipe you can prepare to serve over rice.
Corned beef and cabbage simmer with potatoes and carrots for a traditional Irish meal that's the perfect centerpiece for St. Patrick's Day.
Tiny homes and small space living is not a new invention! We have found 17 really fun solutions from early 1900! Baby cages attached outside a window Believe it or not: These “baby cages” were used to ensure that babies got enough sunlight. They were marketed to families living in inner-city apartment buildings – without […]
These are so good. They are German cabbage burgers. They freeze well and taste even better.
When you mention traditional German food, the first thing that comes to mind is sauerkraut, beer, & sausage. Sausages and wieners are national symbols.
Answers to some of the most frequently asked questions about HGTV's "Love It or List It:" Is it fake? Are Hilary and David married? Have they been replaced?
This 4-ingredient sweet and sour red cabbage makes an easy side dish for any meal in just 30 minutes. The whole family will love it with sausages or pork chops, but it works well with tons of your favorite main dishes.
This dish can be prepared in individual ramekins for a more elegant presentation.
Recipe VIDEO above. Golden brown and extra crunchy schnitzel. No need to deep fry, just shallow fry it. Make schnitzel with pork, chicken, veal, beef or turkey! These are quite big - about 22 cm/ 9" long, but they are thin.
