Pumpkin clipart fall clipart Thanksgiving png Autumn png Fall pumpkin png Hello fall png Halloween png They are perfect for DIY, invitation cards, fall decor, greeting cards, posters, scrapbooking, print, wallpaper, wrapping paper, textile, design, invitation, birthday cards, postcards, party supplies, decor and much more. ▣This set includes: All elements are high-quality 300dpi files, suitable for print or digital projects. - 11 individual elements with Black line and transparent background - PNG Approximately horizontal 1.5~3.8" ▣PLEASE NOTE: *This is a digital product, no physical items will be sent to you. *Please note the paper texture background is not included in this collection. No watermarks/logos are included on the file download. *Once payment is complete, digital files will be available for download in your etsy account and an email will be sent to your Etsy registered email. * Colors may vary slightly due to color variation in monitors. * No refunds due to the instant file download. ▣HOW DO I USE THE FILES? You'll get ZIP files you'll need to extract. You can use Photoshop or any editing software to open and edit the files. ▣TERMS OF USE: - For Personal(unlimited) and Commercial use - Up to 500 physical or digital end products for sale (to sell more than 500 times, please purchase an Extended License, which gives you the rights to unlimited sales) The Extended license is here: https://www.etsy.com/listing/831032653/extended-commercial-license-for-clip-art?ref=shop_home_active_1 - You can't resell my clip art or patterns as your own - You may not upload the designs to any automated merchandise marketplaces - including Society6, Casetify, Spoonflower, RedBubble or Zazzle - Your product must not redistribute the original Item to any third parties in a manner that allows for the extraction of the original Items. ★ NO resale ★ Thanks for your understanding! ★ All rights reserved to ©Narshastudio If you have any questions, feel free to contact me! Thank you for visiting! Pumpkin clipart fall clipart Thanksgiving png Autumn png Fall pumpkin png Hello fall png Halloween png
Recipe video above. Try this Roast Pumpkin, Spinach and Feta Salad for your next Sunday lunch! Drizzled with a Honey Balsamic Dressing, this is a magical combination of ingredients. I usually serve this at room temperature but it's also great warm. Serves 2 - 3 as a meal, 4 - 5 as a side.
These festive fall recipes taste even better inside a stuffed pumpkin.
Show your love for Frank Herbert's sci-fi classic Dune with this delicious-looking bread recipe.
Homemade vegan ravioli with sweet pumpkin and tangy vegan ricotta filling. They are easy to make and they will certainly impress your all vegan guests.
Make these pumpkin pasties from the world of Harry Potter.
Gluten-Free Pumpkin Pie Bars with a spiced nut crust and fluffy burnt meringue garnish are a sophisticated upgrade to your typical pumpkin dessert. Add more flavor and flair to your holiday table with these wheat- and dairy-free treats.
These Pumpkin Chocolate Chip Cupcakes are moist, fluffy and topped with fluffy chocolate frosting. They have all your favorite fall flavors thanks to pumpkin, cinnamon, brown sugar & vanilla - then the mini chocolate chips and chocolate buttercream makes for the perfect combo.
From pumpkin pasties to treacle tarts, Harry would definitely approve.
Throwing a vegan dinner party in the autumn or winter months? Bake a pumpkin with a gorgeous stuffing of rice, fennel, apple, pomegranate seeds and pecans
It snowed 5-6 inches this morning in north Denver, I love the silence during and after a snowfall– so peaceful. Well, that minus the snow shoves, ha! Here are a few shots from my front door, …
Pumpkin Soup (restorative item) Found: Lumpy Pumpkin Hot: Restores 8 ♡s Cold: Restores 4 ♡s Soup is a significant food in many of the "Legend of Zelda" games, acting as a restorative item (unless it's the nasty soup from "Twilight Princess") and either a main quest or side quest in the storyline of the game. In 2011's "Skyward Sword", Link finds a restaurant called The Lumpy Pumpkin on the floating island of Pumpkin Landing whose specialty is Pumm's Pumpkin Soup (the owner's name being Pumm--his daughter's being Kina. Ha). If Link breaks the chandelier in the establishment, one of the tasks he must do for reparation is deliver a bottle of this yummy soup within its 5 minute hot window. Another task involving the soup--a whole, huge, pumpkin cauldron of it--is to deliver it to a flying whale sky spirit who happens to have a gross infection (that Link must heal of course). Note: In the recipe below I've used a kabocha which, here in North America, is technically a winter squash (just FYI, pumpkins are squash). In some parts of the world kabocha is alternately called "Japanese pumpkin", "kabocha" originally being the Japanese word for pumpkin. So for this recipe, I would recommend using kabocha if you can find it (it has a dark green skin) because it has a very nice flavor, but you can also use a small orange pumpkin (not the tiny decorative ones) known as a sugar or pie pumpkins. You'll also notice in the recipe below that I've included carrot & celery chunks to be put in the soup just before serving. You can certainly omit these ingredients but to be accurate to the images of the soup in the game (see above right), wherein little orange & green bits are visible, including them is recommended. Pumm's Pumpkin Soup Ingredients: 1 Tbsp. Butter 6 Slices Bacon, uncooked, cut into 1 in. pieces 1/2 Onion, diced 1/4 tsp. Sage Powder 1/4 tsp. Salt 1/2 tsp. Ground Nutmeg 3 Cups Chicken or Vegetable Broth 2 Cups Roasted Kabocha Pieces (or small sugar /pie pumpkin) 1/2 Cup Carrot, diced 1/2 Cup Celery, diced Canola Oil Sprinkling Salt Sprinkling Pepper Directions: 1. Preheat your oven to 400°F. Cut a kabocha (or small pumpkin) into chunks & using a spoon, scoop/scrape away the stringy, seedy bits (you can save the seeds for roasting, see below). Place the kabocha pieces on a baking sheet lined with foil. Brush the pieces with oil & sprinkle lightly with salt & pepper. Bake for 30 mins until tender. Remove from oven & let cool until touchable. Cut the orange part away from the green skin (even though the skin tastes fine & is perfectly edible, it will turn your soup green if left attached). Note: If you'd like to keep the seeds for eating, rinse the stuff you scooped out in a mesh strainer & separate the seeds from the stringy bits (throw the stringy stuff away). Soak the seeds in salt water over night & then lay them out on a tray to dry. Preheat your oven to 325°F. Coat the seeds in oil & sprinkle with salt & pepper or whatever seasonings you'd like to try. Bake for about 25-30 mins or until they're nice & crispy. 2. Turn the oven to 350°F. Put the carrot & celery pieces on the same foil-lined tray that the kabocha was on (and is no longer. Or just get a fresh foil-lined tray). Rub the carrots & celery with oil & lightly sprinkle with salt & pepper. Bake for about 15-20 mins or until the pieces are tender. Remove from the oven & set aside. 3. In a large pot over medium heat melt the butter & add the bacon pieces & diced onion. Cook until the bacon is no longer pink & the onion is tender. Stir in the sage, salt, & nutmeg. Add the chicken (or veggie) broth & heat through on a simmer. Next, generously pack a 1 cup measure twice (2 cups total) with soft kabocha pieces & then add them to the broth. Let simmer for several minutes. Using an immersion blender or transferring the contents of the pot to a standing blender, blend until no chunks of anything remain & the kabocha & broth are fully incorporated. Scoop off any resulting foam from the surface of the soup. Heat the soup for a few more minutes if it has cooled at all (return it to the pot if you put it in a blender). 4. Using a fine mesh strainer strain the soup into a large pitcher, stirring the strainer contents with a spoon to get the soup through, leaving the pulp behind (dispose of the pulp). Stir the carrot & celery pieces into the strained soup. Pour the finished soup into individual serving bowls & serve hot for the full restorative effect (it does cool off quickly). Serving Suggestions: Garnish with fresh parsley bits & small mozzarella or baked bacon triangles arranged into triforce symbols (float them on the top of the soup. A toothpick helps with placement). Serve with toasted sourdough or baguette or some other nice dip-able bakery loaf. Baked, sugared bacon slices are also awesome to serve alongside this soup. Simply place bacon strips on a wire rack over a foil-lined tray, sprinkle with sugar, & bake at 350°F until the bacon is crispy, about 20 mins or so. Serve as strips or crumbles, or as mentioned above, cut a few pieces into triforce triangles using a clean pair of kitchen scissors & then float them in the soup. This soup would also be incredible with crumbled feta cheese *drool*. "You got some Hot Pumpkin Soup! This homemade soup is Pumm's specialty, but watch it! It'll get cold in five minutes!" - In-game text, The Lumpy Pumpkin, "The Legend of Zelda: Skyward Sword" Deliver some to a friend! Hurry! You've only got 5 minutes! * Try my Hyrule & Lorule Triforce Pumpkin Muffins for "A Link Between Worlds"! *
Delicious Vegan Arancini Recipe - flavourful with delicious pumpkin and sage risotto. Easy to make at home, no fancy equipment.
Since my original post 4 years ago (gasp!) I have received so many inquiries regarding my Slimey the Worm replicas. Well I've finally got...
A delicious vanilla cake with sprinkles stirred into the batter to make spots of bright color throughout. Perfect for a vegan birthday cake! Deliciously moist and sweet, this rainbow cake is perfect for a birthday party.
There are many kinds of Howlers in the Harry Potter universe and receiving one is never a good thing. The menacing letters carry messages of varying t...
These pumpkin pie bars are paleo, vegan, gluten-free and totally delicious!
These rich and creamy stuffed shells with pumpkin cream sauce is total comfort food. The pasta shells are filled with mozzarella, ricotta and parmigiano reggiano cheeses. This recipe brings your favorite Italian dinner mixed with pumpkin fall flavors.
Even wondered what pumpkin pasties from the Hogwarts Express taste like? Find out by using the recipe Adelle is sharing on the blog! Bring the magic home!
Inspired by the beloved Harry Potter book series, these Pumpkin Pasties are made with a buttery cinnamon pastry dough, lovingly stuffed with a sweet pumpkin filling, and then topped with the most perfect glaze.
Pumpkin Spice Latte Bundt Cake is like a culinary love story. Once upon a chilly autumn morning, a PSL met a bundt cake, and sparks flew. It’s the kind of pairing that was just meant to be — a match made in heaven. Soft, fluffy pumpkin spice cake is drenched in a creamy espresso frosting. Each slice of deep orange, frosted goodness is like a warm pumpkin spice latte in your hands!
Learn how to make this autumnal pumpkin seed brittle recipe with just four ingredients and 15 minutes of prep work.
Pumpkin cheesecake bars recipe with Daisy Sour Cream. Serve these bars for a crowd pleasing dessert. Kid friendly!
This easy pumpkin juice recipe is a staple of any Harry Potter themed party and the perfect drink for your fall gathering!
Get some good laughs at your next Halloween party with this throwing up pumpkin guacamole! Ingredients
Christmas is our favorite time of year for many reasons. For starters, 'tis the season for baking cookies. This year, try these easy maple-pecan icebox...
My daughter came home from a friends house after making these adorable, no bake super easy cookies. And I thought I would share! :) Ingredi...
Caramelized Banana Split Overnight Oats
This vegan pumpkin cheesecake could fool anyone with its rich texture, spices, graham cracker crust, and whipped cream. Perfect vegan Thanksgiving dessert.
Just like the confection found on the Hogwarts express, these Harry Potter-inspired Pumpkin Pasties are a magical treat to be shared with new and old friends alike.
This Colavita recipe for Hasselback Honeynuts with Hazelnut Gremolata uses the smaller and sweeter Honeynut squash instead of butternut to deliver that instagrammable hasselback presentation. A few of our Colavita chili peppers add some heat and an Italian-inspired hazelnut gremolata gives the dish tang and texture! Try this recipe for your Thanksgiving dinner as side dish for turkey or roasted hens, everyone will go crazy over it! Pair Recipe with Hasselback Honeynuts with Hazelnut Gremolata with: Roasted Cornish Hens Similar Colavita Recipes: Roasted Cauliflower with White Bean Hummus and Walnut Salsa Grilled Pumpkin Salad with Autumn Vegetables
Live Lovely Photography
Being on our best behavior should still taste good.
