As far as French cuisine goes, this Classic Beef Bourguignon is a must make! Tender beef swimming in a rich wine sauce--perfect for the holidays.
Easy roasted acorn squash boats filled with buttery maple syrup and topped with crunchy toasted pecans!
These no-bake date energy bar are loaded with natural ingredients like dates, walnut, almonds, and nuts like pumpkin seeds and sunflower seeds. Being no-bake, they require very less time to prepare. Just get all ingredients in a food processor, pulse them for about 1-2 minutes and set them in a baking pan. Leave them overnight in the fridge to set in and cut them in the desired shape.
A delicious Chinese street food, crispy stuffed flatbread is beloved for its delectable taste and pleasing texture. A treat worth every bit of effort.
If you want a true Irish breakfast, make my Authentic Irish Potato Farls recipe — perfectly fried up and served next to eggs and bacon!
A touch of warming spice and a dash of orange zest make these simple roasted carrots a perfect autumn or winter side dish.
It looks like celery juice is a food trend this year. I'll pass. However, I do have an green food option for
Crispy maple and brown sugar candied bacon that is the perfect combination of sweet and salty!
Plain steamed buns with no fillings and traditionally consumed in Northern China as a staple food. They are normally eaten plain and also commonly served as a side dish.
Stuffed with sweet kabocha squash and miso-glazed eggplant, these Oyaki Japanese dumplings are a popular snack in Nagano Prefecture in central Japan.
This easy Moroccan Bread is typical Moroccan white bread, also called Khobz, and is traditionally served as a side to Moroccan meals. They are crispy on the outside, with a light semolina flour crispy layer, and soft in the middle.
This colorful Iranian dish is full of unique flavors! With juicy, honey glazed chicken, pomegranate, pistachios, dried cranberries, fresh parsley and lots of seasonings!
This keto zucchini ricotta cheesecake is a delicious savory dish and makes a great low carb alternative to a quiche. Enjoy it hot or cold for a summer lunch or picnic.
This delicious ginger and turmeric carrot soup is as comforting as it is healing. Packed with strong flavors like garlic, fennel, and ginger, and full of anti-inflammatory ingredients, this is the perfect winter soup.
Volete preparare un antipasto semplice e super gustoso, che possa fare impazzare i vostri ospiti? Ecco la ricetta per cucinare dei tramezzini di polenta molto buoni. Ingredienti per dei tramezzini di polenta Per fare dei tramezzini di polenta, servono: 250 grammi di polenta Una cipolla e mezzo peperone verde tritati finemente 1 cucchiaino di basilico essiccato mezzo cucchiaino di aglio in polvere olio di oliva q.b. Qualche rametto di rosmarino fresco tritato Sale q.b. formaggio a fette sottili (sottilette, edam […]
Creamy and delicious Tiramisu Chia Pudding. Layers of chocolate, coffee and vanilla chia pudding topped with a dusting of cacao powder. A healthy take on the dessert classic!
Oven roasted beets are incredibly easy to prepare and the whole family will love them! This simple recipe takes bland to delicious and everyone is a beet lover after they try it!
A delicious and authentic Spanish Crema Catalana recipe, topped with fresh fruit!
This traditional shortbread recipe is so easy to make! The cookie is tender, crisp and melts away when you take a bite! Super flexible dough can be rolled and cut, or dropped and pressed. Enjoy Friends!
This spicy Georgian stew is incredibly hearty, flavourful and very easy to make. A staple on tables throughout Georgia, this is sure to become on your favourites.
Prepare this stunning centrepiece to impress your vegan guests on Christmas day. Roasting a whole butternut squash, scooping out the sweet flesh and then filling with layers of chargrilled peppers, mushroom, chestnuts and spinach is really easy to do
2-ingredient spinach tortillas, made with nothing more than chickpea flour & fresh spinach, plus water. They are 100% grain-free, vegan, and scrumptious.
This baked French onion gnocchi is like a heartier version of the classic soup! Tender gnocchi is baked in a flavorful caramelized onion beef broth with lots of rich cheese on top and French bread slices for dipping.
These baked polenta fries are crunchy on the outside and creamy on the inside. Meet your new favorite snack.
A tangy and salty vegan mozzarella that stretches, melts, and grates. Perfect for baked ziti, lasagna, pizza, and even mozzarella sticks!
Keto Tortilla Chips are quick and easy vegan keto chip replacements with only 5 ingredients. 100% grain-free, Paleo, Vegan. These chips are life-changing, made of almond meal and chia seeds and only 0.4g of net carbs per chip.
Die Mandorlini sind das Gebäck, welches wir mit Abstand am Häufigsten in der Machina verkaufen und zwar ganz einfach weil sie so unglaublich gut zu Kaffee in jeglicher Form passen.
Update: You can also find this recipe in my 1st book, Eat In My Kitchen - To cook, to bake, to eat, and to treat . This is the ultimate roast - Bavarian beer roasted pork, also known as Bayerischer Schweinebraten or Krustenbraten . When I visited the Deyerling siblings la
This Mexican take on meatballs is one of my family favorites—my boys really love the crispy chorizo sprinkled over the top! It's so rich and warming, but we love it all year round.
I Nachos (Tortillas Chips) croccanti triangoli di mais, snack tipico della cucina tex mex! Scopri la Ricetta Nachos fritti o al forno e golosi condimenti!
Prevent wrinkles and take care of your joint and bone health with these anti-aging recipes that star our favorite collagen-rich foods.
Nourishing and full of probiotics, these paleo & refined-sugar free Kombucha Lemon Gummies are the perfect healthy treat! | RaiasRecipes.com
Ready to up your sandwich game? Make these 10 spectacular Japanese sandwich recipes! They are perfect for your lunch box, potluck, road trip and more.
The absolute best Oven Baked Beet Chips Recipe you'll ever try. We share a baked veggie chip secret that makes this recipe crispy and flavorful!
This year Rosh Hashanah, the Jewish New Year, begins at sundown September 25. Break out the honey and get baking — here are over 25 ways to celebrate.
These homemade vitamin C gummies are a great way to save money on your kids' vitamins & skip the sugar that is sometimes added! A win-win for healthy kids!
Pears and walnuts are delicious together; walnuts and bacon make total sense. When you combine them all, it’s magic.
This colourful frittata is packed full of healthy vegetables and is super-simple to make. Enjoy for lunch, or as a hearty breakfast that's worth getting out of bed for.
A baked spiral sweet potato tart with a layer of whipped maple ricotta: both delicious and beautiful enough to star at your next holiday dinner.
Make restaurant quality Naan Bread at home! If you have never tasted a fresh, tender, buttery homemade naan, you're totally missing out. I will show you just how easy this recipe is to put together and gives you the perfect receptacle for cleaning up all the curry on your plate!
Wenn du Brezeln magst, wirst du dieses Rezept lieben! Aus nur 6 Zutaten kannst du im Handumdrehen saftig, knusprige Brezeln zaubern.
These cheese empanadas are perfect as snacks or appetizer. Savory and with a hint of sweetness from the icing sugar.
