Ground Beef Pasta Recipe with Tomato Sauce – A quick and easy ground beef recipe! Seared ground beef is mixed through a fragrant tomato sauce speckled with garlic, onion, melted parmesan chee…
This simple tahini pasta is a nut free recipe that is ready in just 20 minutes! It's rich, creamy, vegan and delicious with fresh basil on top.
Inspired by the MIdwest classic goulash, this Vegan Goulash features Beyond Beef and couldn't be easier to make. This pasta recipe is a family favorite!
Beef Giouvetsi is a delicious Greek beef and orzo pasta dish. This one is made on the stovetop. With a thick and glazy sauce like risottos'!
Garlicky Calabrian Chili Pasta with Shrimp is an easy pasta recipe that you can make in around 30 minutes! It starts with a homemade Calabrian chili butter that we'll sear the shrimp in then toss with pasta! So easy and so delicious!
This homemade pappardelle pasta with meat ragu is an excellent Sunday supper project!
Creamy, flavorful, and easy to prepare, this Vegan Sun-dried Tomato Pasta will be your new favorite quick weeknight dinner.
Get your forks ready! You'll want to dig into this blue-tiful dish. Just when we thought classic, homemade pasta couldn't get any better with this delightful Beautiful Blue Butterfly Pea Fettuccine!
This eggplant and walnut pasta sauce is one of my favourite homemade vegan pasta sauce recipes. The white sauce is loaded with flavour bombs like shallots, garlic, lemon, miso, and perfectly charred eggplant. Top with spiced breadcrumbs for that added crunch!
There is nothing better than mixing up fettuccine noodles in a homemade Alfredo sauce tossed with shrimp! This easy recipe will make you feel like a chef your family will love. Be creative and add some broccoli with a garlic bread and cheese side.
Learn how to make eggplant ratatouille; a classic French stew made from zucchini, eggplant, tomatoes, and lots of aromatics. Simple ingredients resulting in a rich veggie sauce that pairs perfectly with pasta!
Yotam Ottolenghi’s flavoursome pasta recipe, made with pomegranate molasses, sumac and garlic, was created for the #CookForSyria campaign to raise funds needed to aid children in Syria (and surrounding countries) who have been displaced by war.
Super leckeres Rezept für Kartoffelpuffer - vegan und super einfach! Durch die Kombination mit roten Linsen werden sie auch noch richtig gesund!
Add loads of herbs and beef stock for a really robust sauce. Your weekend pasta bolognaise has never tasted so good!
This vegetarian pasta recipe is loaded with flavor from balsamic vinegar and brown sugar-caramelized shallots.
Corn Fritters Recipe – Crispy on the edges, soft in the middle, and so delicious, these little cheesy corn cakes are so easy to put together and make a great side dish for a host of dinners! …
A guide to making Tagliatelle al Ragù alla Bolognese
pappardelle pasta with sausage & fennel tossed in a spicy, creamy tomato sauce made with calabrian chili peppers servings: 6-8
This vegan pot pie with jackfruit is a healthy comforting dish that's also gluten-free, oil-free and made from scratch (including the crust) using simple ingredients. This easy recipe is great as both a weeknight dinner and special occasions.
This tofu tomato pasta sauce is packed with veggies, fiber, and plant-based protein! It's such a quick, go-to weeknight dinner idea and is an awesome way to clear out the fridge. Feel free to customize it (see ideas in notes)! Recipe is vegan + can be made gluten-free.
Penne pasta tossed with marinara sauce and layered with tofu ricotta. An easy, budget-friendly meal!
A round-up of 20 easy acid reflux-friendly pasta recipes! Lightened-up versions of classic pasta dishes that won't trigger GERD symptoms. Includes a FREE printable acid reflux reference sheet!
This 20-minute dinner hits all the flavor spots. It’s spicy, funky and delicious. Fiery ‘Nduja salami is the star in this smooth tomato sauce made with sun-dried tomatoes and a splash of cream. Serve with plenty of parmesan and a big fresh side salad.
pappardelle pasta with sausage & fennel tossed in a spicy, creamy tomato sauce made with calabrian chili peppers servings: 6-8
With a couple simple steps you can make your own fresh sourdough pasta, and if you long ferment it in the fridge, you can get all the amazing benefits of sourdough.
Sautéed eggplant and sun-dried tomatoes in a luscious ricotta sauce with pasta. This satisfying vegetarian dinner is ready in about 20 minutes—a deliciously simple option for a perfect weeknight meal.
Rich and creamy One Pot French Onion Pasta with sweet caramelized onions, cremini mushrooms and orecchiette.
A round-up of 20 easy acid reflux-friendly pasta recipes! Lightened-up versions of classic pasta dishes that won't trigger GERD symptoms. Includes a FREE printable acid reflux reference sheet!
Go ahead and indulge in this delicious homemade Easy Pappardelle Bolognese it is easy to make and inexpensive yet indulgent enough to serve a dinner date.
Schinkennudeln is a delicious and hearty pasta dish that is sure to fill you up. Made simply from fusilli noodles, fried ham, and eggs, it's considered a German comfort food that is perfect as is or with added cheese and/or garnishes!
This Caramelized Shallot Pasta is about to blow your taste buds away! Deeply caramelized shallots blend with tomato paste, anchovies, and Calabrian chilies to make a rich sauce bursting with umami. Lemon-garlic bread crumbs and a mountain of freshly grated parmesan cheese make this pasta recipe even more special.
Giada's Calabrian Chili Pasta is a super quick dinner to whip up on any weeknight, but it has tons of bright, vibrant flavor.
This pasta recipe gets loads of rich, sweet flavor from a quick and easy homemade sun-dried tomato pesto sauce.
Forget what you know about quick pasta recipes because this heavenly combination of pappardelle, lemon, spicy ‘nduja and crunchy breadcrumbs is here to change the game.
This vegetarian Mushroom Stroganoff recipe is quick and easy to make in about 30 minutes, and it is perfectly comforting, hearty, savory, and delicious. Feel free to serve over egg noodles, traditional pasta, quinoa, veggies, or whatever sounds delicious.
Rome is known for 4 famous pasta dishes, two of which are Amatriciana and Carbonara. This pasta, Zozzona (translation: dirty!) is a combination of the two. All the savory tomato flavor of Amatriciana with the rich, creamy decadence of Carbonara - all with some Italian sausage thrown in for good measure. What's not to love? The real trick here, as it is for all Carbonara recipes, is making sure you take the time to temper the egg mixture with the hot pasta water. This way, you can ensure you end up with a really creamy sauce instead of scrambled eggs!
Giada's simple bolognese is a longtime favorite among readers, and it's no question why.
Makaroni is a Persian Spaghetti made using a bolognese style sauce, layered with pasta then cooked to create a crispy bottom called tahdig
Sweet, spicy, and creamy, this Korean-inspired gochujang pasta will be your next favorite dish! It is also easy to make, simple, and ready in under 30 minutes.
Creamy, yet deliciously dairy-free this yummy low FODMAP Roasted Red Pepper Pasta is packed with flavor and veggies! Toss with your favorite FODMAP-friendly pasta and enjoy plant-based (as is) or topped with shrimp or chicken.
This Caramelized Shallot Pasta is about to blow your taste buds away! Deeply caramelized shallots blend with tomato paste, anchovies, and Calabrian chilies to make a rich sauce bursting with umami. Lemon-garlic bread crumbs and a mountain of freshly grated parmesan cheese make this pasta recipe even more special.
