Jam-packed full of sweet chewy cherries, crunchy nuts and cornflakes and decadent dark chocolate - the classic Florentine slice makes the ultimate accompaniment to a cup of hot coffee.
Packed with Tim Tam pieces, this Tim Tam Hedgehog Slice is the ultimate sweet treat! Both regular and Thermomix instructions are included.
Ginger can be used in a variety of ways, either to compliment other flavours or as the dominant flavour in an array of sweet and savory recipes.
This delicious cherry ripe slice takes all the flavours of the original Cherry Ripe chocolate bar and combines them in an addictive slice you can make at home. This slice has a chocolate biscuit base, a sweet cherry and coconut filling, and a dark chocolate topping.
A crunchy, oaty base topped with delicious ginger icing and crystallised ginger.
Kids and adults alike will go crazy for this loaded hedgehog slice.
A sweet treat with just a hint of ginger.
Whether we’re eating it for breakfast or baking with it, we love our Weet-bix. Here are our favourite Weet-bix recipes, from no-bake slices to healthy brekkie balls to banana muffins.
The ultimate collection of 20+ old fashioned slice recipes... just like grandma used to make! Including all the classic favourites like caramel slice, jelly slice, hedgehog slice and more!
An easy melt and mix slice.
The combination of chocolate and peppermint is heavenly and this recipe, inspired by the Aussie mint slice, is a great way to show it off. Technically a refrigerator/icebox cake, it is incredibly easy to make, even if it has a couple of different elements to prepare.
Wholemeal Cafe Takaka Ingredients 150 g butter 2 tablespoons golden syrup 3/4 cup brown sugar 3/4 cup coconut 1 1/2 cups rolled oats 3/4 cup flour 1 1/2 teaspoons baking powder 1 1/2 teaspoons grou…
This Chocolate Weetbix Slice is bound to be a family favourite. A delicious, rich chocolate slice with a bit of crunch, the kids will love this treat!
With over 30 no bake slice recipes, this is the BEST collection of slice recipes! All of these recipes include regular and Thermomix methods.
The ultimate collection of 20+ old fashioned slice recipes... just like grandma used to make! Including all the classic favourites like caramel slice, jelly slice, hedgehog slice and more!
This recipe made me swoon. I had never made passionfruit slice before, but it’s an Aussie favourite. Rightly so, given all the backyard p...
Bake it Blondie-licious with this Blondie No-Bake Slice from @kitchenoftreats! This golden brown treasure is the most wonderful, natural blend of toasted caramel and milk flavours, with a sweet buttery brown finish.
Bakewell pudding or tart is a traditional English baked treat featuring a shortcrust base topped with jam and a frangipane topping - easy and delicious!
An easy slice recipe that takes moments to make. One pan, no bowl - this easy slice recipe makes an easy clean up too. Sweet with choc chips and condensed milk, it's one you can keep the ingredients on hand for when you need a sweet treat in an instant.
An easy no-bake slice made from a gingernut base topped with a golden syrup caramel icing.
A beloved bakery slice, Chester Squares or Gur Cake, is the king of cake leftovers. Mix old bread, cake or pudding with sultanas and you have a sweet mince meat filling crammed between two thick slices of pastry.
Tiffin is one of my all time favourite bakes! If you've never tried it before, I always say it's basically Rocky Road without the marshmallows. I actually prefer it though. It's only got a few ingredients in and doesn't take much time so if you're looking for a quick, tasty treat, this is for you! Ingredients: 110g of butter 2 tablespoons of sugar 2 tablespoons of golden syrup 4 teaspoons of cocoa powder 220g of biscuits, I use digestives 200g of chocolate, half milk, half dark Method: 1. In a saucepan, melt the butter, sugar, golden syrup and cocoa. While this is all melting together, you need to break the biscuits up in a bowl. I normally use a rolling pin, make sure you leave some in quite big chunks, if its all completely broken into crumbs it won't form properly in the tin 2. When everything in the saucepan has melted, add the biscuits in a bit at a time, make sure you keep stirring so everything combines 3. When everything is combined pour into a tin and pat down so it is all spread evenly across it 4. Now you need to melt the dark and milk chocolate. You could do this in a microwave but I normally put it into a glass bowl and put that on top of a pan of boiling water. When everything is starting to melt, I turn the heat off and keep stirring 5. When the chocolate has cooled a little, pour over the mixture in the tin and spread evenly 6. I then put it in the fridge for 1-2 hours 7. When chilled and the chocolate has set, you can cut into pieces and enjoy! Let me know if you make this, it really is one of the most delicious treats! Follow Me - Facebook, Twitter, Instagram, Pinterest & Bloglovin!
Boterkoek is a flat Dutch cake that's super buttery, moist, and full of sweet almond flavor from almond extract. This recipe makes two 8-inch cakes.
This lemon curd cake is a beautiful moist and sticky and yet not overly sweet loaf cake packed with fresh blueberries and pockets and swirls of lemon curd. Perfect for a lazy afternoon tea, a dinner party dessert, or any special occasion!
Delicious easy no bake ginger slice
It’s hacks all the way with these delicious mini tarts! Use bought puff pastry sheets to create the flaky layers everyone loves in a Portuguese custard tart. Fill the shells with ready-made custard, then just top with a quick toffee for a little extra sweetness and crunch. If you're feeling like putting your pastry chef hat on and making your own, we've got a recipe for puff pastry which will take your dessert to the next level. Even without homemade pastry, these muffin pan brulee custard tarts will be a winning dessert that you'll be wanting to make time and time again.
With just 15 minutes prep, 4 ingredients and an overnight chill, this summery slice will be your afternoon tea go-to recipe.
Sometimes the simplest recipes are the best. Take Welsh Cakes, for example. It just doesn't get much more basic and simple than Welsh...
With only 5 ingredients this lolly log recipe is super easy, a classic Kiwi party treat that we all love!
This no bake Turkish Delight recipe is PACKED with Turkish Delight Chocolate Bars and really is the perfect dessert or treat. It can also be made using a Thermomix.
I’d never come across a chocolate gingerbread, and after making this one for the first time, I wondered why not. There’s something about the glottally thickening wodge of chocolate chip and cocoa that just intensifies the rich spices of gingerbread. The chocolate chips add texture and nubbly treat within. This is very rich, very strong: not for children, but perfect for the rest of us. For US cup measures, use the toggle at the top of the ingredients list.
Made in the muffin pan, these little cakes are stuffed with lemon curd custard for a sweet treat even Nanna would approve of.
Arnott’s Have Released Their Monte Carlo Recipe To Save You From Having To Make Another Sourdough While In Iso! If you’ve made enough sourdough loaves and banana breads to last a life time then back up cause Arnott’s have just revealed their secret Monte Carlo biscuit recipe and we can’t wait to try it! … Continued
Delicious gluten free ginger slice from Chelsea Winter - it's quite possibly the tastiest little number you'll eat in a while!
Chocolatey Milo Muffins made with the popular Nestle's Milo drink. These double chocolate muffins are hearty, delicious and addicting!
This no-bake cheesecake slice will become your latest dessert obsession. Made with three blocks of Aero peppermint bars, it's an impressive centrepiece at any table.
Recipe video above. Think of it as a sliceable version of Chocolate Self Saucing Pudding - with a LOT more chocolate fudge sauce! The perfect cosy dessert for cool winter days that's easy to make.
