Quick and easy Danishes easily customizable with desired fruit fillings!
These Strawberry and Cream Cheese Turnovers are perfect for any brunch, snack or late night dessert! They’re loaded with homemade strawberry jam, tangy cream cheese and baked to perfection in a buttery flaky puff pastry crust!
Breakfast couldn't be easier with these Cream Cheese and Jelly Danishes. Use crescent rolls to make them quickly and use your favorite jelly to flavor the Danishes.
Start this recipe the day before you want to serve.These cream cheese strawberry Danish, with perfect, flaky Danish pastry, strawberries, jam and cream cheese are easier than you may think. The perfect Danish recipe from brunch to afternoon tea.
This recipe has been a family favourite for many years. The recipe will make four large DanishOr individual Danish.Or you can make smaller danish in a variety of shapes and sizes. Including this S…
These easy Raspberry Almond Cream Cheese Danishes are so flaky and good, your friends and family are going to think you picked them up from an upscale bakery. They are THAT good!
These danish our incredibly easy and are the perfect treat to have on hand for company coming to stay over the Holidays. Puff pastry is topped with a honey orange cream cheese and spiced cranberry sauce, baked up until golden brown and then, drizzled with a sugary glaze and sprinkled with orange zes
YIELDS: 4 servings PREP TIME: 0 hours 5 mins COOK TIME: 0 hours 15 mins TOTAL TIME: 0 hours 20 mins My Curated Tastes is reader-supported. When you buy through links on our site, we may earn an affiliate commission at no extra cost to you. ingredients 1 Sheet of puff pastry from a store bought box 8 Oz. Light Cream Cheese (Neufchatel) 3 Tbsp. Swerve Confectioner’s sugar ½ Tsp. vanilla extract 3 Tbsp. Sugar Free Raspberry Jam DIRECTIONS 1. Let your puff pastry defrost in the refrigerator overnight. 2. Preheat your oven to 400 degrees. 3. Unfold your pastry and roll out the pastry slightly to be sure all the folds and seams are connected and you have as close to a square as possible. Cut into four even squares. 4. Fold the corners of the pastry in about ½ inch. (This will create a pretty border). 5. In a small mixing bowl, mix the cream cheese, vanilla and sugar until light and fluffy. Swirl in the jam leaving streaks of color throughout. 6. Add a couple of tablespoons of the mixture in the middle of each pastry square. 7. Beat your egg in a small dish and using a pastry brush, brush the outsides of the pastry so they get golden brown when baked. 8. Bake for about 15 minutes until the pastry is puffed and golden brown. Shake some confectioner’s sugar on top and Enjoy. NOTE: This is such an easy and delicious addition to your brunch table. The store bought puff pastry does all the work and you get all the credit. As always, you can use real sugar and full fat cream cheese. I just use substitutions when I can to keep the calories and points in check. My WW friends understand that! Use any jam you like but I’ve used my sugar free Raspberry Jam to get all the goodness of the fresh fruit without any of the sugar. I’ve also made this using different flavors of jam (Think peach, strawberry and apricot.). I've also just left this as a plain cheese Danish and I’ve added fresh fruit like crushed pineapple and it always comes out great. This makes a great dessert too but it is usually found on my brunch table. Danish, breakfast and brunch all see to go together. Enjoy!
These Strawberry and Cream Cheese Turnovers are perfect for any brunch, snack or late night dessert! They’re loaded with homemade strawberry jam, tangy cream cheese and baked to perfection in a buttery flaky puff pastry crust!
Cherry Cream Cheese Danish is a puff pastry topped with cream cheese and cherry pie filling, baked until flaky and golden brown.
This Raspberry Cheese Danish Braid is so easy to make and it starts with a can of crescent dough. The danish is filled with cream cheese and fresh raspberries and then topped with a sweet glaze. Change up the fruit with your any of your favorites or a combination.
Everything about these cream cheese danishes will bring holiday joy to your kitchen! Twirls of crescent dough layered with cream cheese and baked with a pool of strawberry jam and a buttery glaze on top to finish. Add in those sugared cranberries to bring it right over the top!
This easy cherry danish recipe uses frozen pastry dough and cherry pie filling to make delicious cream cheese cherry danish. It's the perfect addition to family breakfasts or weekend brunch with friends.
Who can resist flaky crescent rolls combined with a sweet cream cheese and strawberry filling? These Strawberry Cream Cheese Danish are so addictive!
I made these and they turned out AMAZING!! Love it! It is awesome, I’m glad we enjoyed this recipe using different Berries. Amazing! I bake a lot for my family and they said this is
These Easy Strawberry Cream Cheese Danish made with crescent roll dough are so delicious and perfect for breakfast, brunch, or a sweet treat any time of the day!
