20min · 4 servings Ingredients • 3 tbsp olive oil • 1 lb boneless skinless chicken breasts • 1 yellow onion, chopped • 4 carrots, chopped • 3 celery stalks, ends removed and chopped • 3 garlic cloves, minced • 2 tsp fresh thyme • 1 tsp Italian seasoning • 1 tsp kosher salt • 1/2 tsp black pepper • 1 tbsp flour, optional but creates a thicker soup • 6-8 cups chicken broth • 16 oz tortellini or gnocchi • 1/4 cup grated parmesan cheese • 4 cups spinach • 1/4 cup heavy cream or coconut milk • Juice from 1 lemon
