Swedish hovmästarsås is a mustard sauce with fresh dill. Its unique flavour makes it a great pairing to many fish dishes, as well as white meats and green vegetables or potatoes. The original use in Sweden is with gravad lax or pickled herring.
This rich, creamy, and totally dreamy cauliflower alfredo sauce recipe is 100% dairy-free. You'll be amazed at how healthy and delicious vegan can be!
Creamy vegan alfredo served with roasted, cajun-spiced broccoli.
The absolute BEST Vegan Garlic Alfredo Sauce that tastes like the guilty version. Lots of onion is the secret to this easy, low ingredient and rich dairy-free and oil-free alfredo sauce. You will be shocked there is not an ounce of dairy in it!
The ultimate fall comfort food, these vegan Pumpkin Ricotta Stuffed shells are cheesy, creamy, chewy, and garlicky. Made with a homemade vegan ricotta spread, pumpkin, and the best garlic béchamel sauce, you'll never put your fork down!
For a winning meal, serve this Easy Vegan Alfredo Sauce topped on freshly-cooked pasta. It'll be a surefire hit with a hungry crowd and will take you no time at all. Just 25 minutes! The base is made with cauliflower and cashews which creates an ultra-creamy and luxurious sauce.
Hemp seeds and cashews are blended with an array of flavors and spices to create the best ever vegan alfredo sauce. This sauce is thick, super creamy, and exploding with flavor. This is definitely one that you can "trick" your non-vegan friends and family members into eating!