Because there are countless ways to make a great one.
This hearty Vegan Lentil Salad is a nutritional powerhouse packed with French lentils, mushrooms, and lemon. And it comes together fast with just a handful of ingredients which you probably already have in your pantry!
This Favorite Fall Salad recipe is made with the most delicious collection of vibrant, seasonal, simple ingredients.
A simple, herby, orange-dressed Moroccan beet salad that can be made up to five days ahead of time, and it’s vegan, too? It sounds too good to be true, but this salad recipe is the real deal, folks!
This salad isn't just a pretty face! It's here to answer your lunchbox prayers - quick to make, packed with wholesome, filling superfoods and delicious, of course.
Lebanese Tomato Salad with garlic, sumac and parsley. This refreshing and easy salad recipe is the ideal side with many meat dishes.
A flavour packed Winter salad made with baby spinach, red apple, creamy Gorgonzola cheese and candied walnuts.
A surprising flavour combination that's knock-your-socks-off-good: Finely shredded cabbage and carrot are tossed with a spiced coconut Indian "sambal" of sorts. Based on the traditional Indian Thoran dry curry, this Indian Salad ridiculously delicious!Note: Pictured salad is a double batch of the recipe written below
Tossed with a warming apple cider vinaigrette...healthy, simple, and so delicious!
Ahhhh fall cooking, there's nothing better! Try out this beet & blood orange salad from Athena Calderone's cookbook "Cook Beautiful."
Ready for some salad love? This Crunchy Detox Salad recipe is loaded with chopped vegetables, almonds and raisins all tossed in a delicious lemon ginger vinaigrette. It's one of my favorite detox salad recipes and it's a salad that you'll want to add to your daily wellness plan.
I have made a couple of salad dressings in the past. I have also tried a TON of different salad
Crisp and vibrant red cabbage salad recipe. A refreshing blend of textures and flavors. Easy to make, perfect for a wholesome and colorful side dish.
Learn how to make delicious, authentic tabbouleh at home! This tabbouleh (also spelled tabouli) is even better than your favorite Lebanese restaurant's. Recipe yields 6 servings (a little over 1 cup each).
Know the feeling? You get attached to a certain bottled or restaurant dressing; then you find out it's full of junk. I can help! In this round-up of 28 fermented and probiotic-filled salad dressings, you're sure to find at least one that's just right! [by Lindsey Dietz]
Everyone needs a list of go-to 15 minute Thermomix dinner recipes, especially for those nights that you need a healthy dinner on the table ASAP.
Recipe video above. This is a great way to use pumpkin that ticks a lot of boxes - it's simple to make, works just as well as a side for a grand roast, or as part of a salad lunch spread, can easily to altered to fit various cuisines and occasions by changing the nuts and fresh herb, and it looks rustic and good with zero effort!Excellent served hot, warm or even at room temperature.
This summery salad makes the most of fresh produce with an arugula base, fresh blackberries, blueberries, cucumber, avocado, hazelnuts, vegan feta and a lime mint vinaigrette.
Everything you need to know about consuming raw carrot salad for hormone balance, including tips, benefits, delicious + easy recipes & more.
Add a zing of flavor to any salad with this homemade dressing. Pour it over greens, grains, or even pasta for a delicious touch. It’s also great on chicken, tofu, fish, or as dressing for an Asian-inspired slaw! This dressing tastes best when it’s fresh, but you can always store any leftovers in an airtight container in the fridge.
