Susanti er en kaffeblanding for deg som ønsker en krydret kaffeopplevelse, hvor en urtelignende blanding blandes med sitron og lime, og et snev av mørk sjokolade og hasselnøtter tilsettes. Hvis du vil prøve deg på en mer uvanlig kaffeblanding, kan Susanti være noe for deg. Susanti er en blanding av en indonesisk Arabica-kaffe og av indisk kvalitet robusta. Den indonesiske Arabica er en veldig spesiell kaffe - alt fra gård til tørking gjøres for hånd. Ved soloppgang begynner bøndene å plukke de modne kaffebærene før de fjerner massen manuelt fra kaffebønnen. Det våte kaffe-pergamentet gjæres i poser over natten og tørkes bare marginalt før det blir fjernet fra frøet, som deretter plasseres for tørking lenger ned til ønsket fuktighetsinnhold. Etter tørking ser kaffebønnen ut med en utrolig blålig jadefarge. Tilsett en liten mengde indisk robusta-kaffe, som gir ekstra styrke og en fin crema.. Fakta om kaffe Type: Bland blanding av kaffe fra 2 eller flere regionerr) Ingredienser: 80 indonesiske Arabica, 20 indiske Robustata Smaksprofil: middels til full kropp, urtelignende, sitron & amp; lime, hint av mørk sjokolade og hasselnøtt
Jengki – from the word “Yankee” – was an architectural craze that hit Indonesia during the 1950’s-60’s It came to be when the Dutch were finally and totally forced out in 1957, leaving Indonesia with very few architects. Though in the spirit of the times, the unique style was a form of rebellion against the “neat, well-structured” […]
What are your thoughts on this wooden Indonesian style house with a front terrace. This photo was taken in the Gili Islands near Indonesia according
As someone who loves being surrounded by nature, I have always been fascinated by forest houses.
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Image 4 of 44 from gallery of Desa Hay Resort / Arkana Architects. Photograph by Indra Wiras
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Image 1 of 48 from gallery of Baan Tita House / Yangnar Studio. Photograph by Rungkit Charoenwat
Image 2 of 35 from gallery of Halo House / Tamara Wibowo Architects. Photograph by Andreaswidi