The best way to save money is to cook what's in season. Choosing vegetables during their in season time is a lot less expensive and saves you tons of money. Also, the best way to
Kale - love it or hate it? We're in the "Love It if It's Cooked Right" camp, and these kale recipes do not disappoint. Crispy kale, dressing-drenched kale, wilted and creamy kale, shredded kale, and so much more. Get ready to fall in love!
This Thai inspired butternut squash and kale red curry packs a punch with hints of chilli, peanut, coconut and lime! Ready in under an hour, it makes for the best easy weeknight dinner!
Adapted from Milk Street's recipe for Goan lentil curry (masoor dal). I've made a few small changes: In place of fennel, I've used cumin. The two spices are not similar, but I like cumin, and I like cumin in curries. You could certainly use both. I like to toast the cumin and coriander seeds and grind them in a mortar and pestle, but using pre-ground spices is fine. I like to use two kinds of lentils: French green lentils, which hold their shape, and red lentils, which break down. You certainly could use all red, which is what the recipe calls for. I've use kale in place of spinach. I omit the coconut and tomato garnish. Don't be afraid to make this ahead of time — it's even tastier on day two. Recipe doubles well, too.
This no fail method for perfectly crispy kale chips will be your go-to for this crunch, delicious, and super-healthy snack.
There's not normally time to plan a mid-week brunch, but with more of us working from home, it's another way to punctuate the day. This veggie one-pot dish keeps things on the simple side.
Recipe video above. WORTH MAKING - don't let the length of the ingredients deter you!! This is a big, hearty salad that may well be the best kale salad you've ever had. Big call I stand by! :)Filled with good-for-you nutrition yet anything but bland, that creamy tahini sauce totally makes it, thanks to the parmesan. Crunchy seasoned chickpeas add starchy bulk, flavour pops and texture, the cherry tomatoes add juicy bursts and the chicken provides protein. Oh yeah, and there's kale in it too! :) Powerhouse greens!
This simple kale and sweet potato hash makes a tasty breakfast or a light dinner!