The best crispy tofu made easy using a simple pan-fried method.
This crispy sesame garlic fried tofu is pan-fried in sesame oil and then tossed in a sweet and sticky, spicy honey garlic sauce.
Here's how to make the best pan fried tofu: fast and easy, no pressing required! It has irresistible flavor and cooks in 15 minutes.
This is the perfect pan-fried tofu recipe! It's quick, easy, and extra crispy. Sit down to a protein-packed meal in 15 minutes or less!
This crispy sesame garlic fried tofu is pan-fried in sesame oil and then tossed in a sweet and sticky, spicy honey garlic sauce.
With only a few ingredients and a few minutes, you can enjoy the best crispy tofu meal in no time! Covered in a sweet umami sauce, you’ll love this dish.
Who wants some of these Pan-Fried Tofu Cakes? These are pan-fried to a crisp and best enjoyed with some sweet chili sauce! I made this with a mix of tofu, potatoes, and carrots, which I then formed into balls before flattening into small cakes. They’re perfect as a snack or as a hearty main with a side some fried rice, toast, or even a salad!
Try this delicious scallion tofu recipe: crispy pan-fried tofu braised in a sauce that is rich in scallion aroma and umami flavor. Quick, vegan, and irresistibly tasty!
How to make crispy, easy pan fried and baked tofu for beginners
This dish is one of my favorite ways to prepare tofu. I am not going to lie to you- I do not like tofu that much. I don’t dislike it, but it is not something I would choose to eat. My husband, on the other hand, loves it! Dubu buchim is a very common side […]
Crispy Pan-Fried Sesame Tofu is packed with sesame flavour and ready in under 30 minutes!
For this spicy tofu recipe, I am using a very pressed style of tofu that is sometimes called “firm tofu” or “super firm tofu,” depending on the tofu maker. Read note 1 for more information. If you are using “extra-firm tofu,” read to note 2 for directions on how to prepare the tofu. If you opened a can of coconut milk for this recipe, here are some ideas on what to do with leftover coconut milk.
Try this delicious scallion tofu recipe: crispy pan-fried tofu braised in a sauce that is rich in scallion aroma and umami flavor. Quick, vegan, and irresistibly tasty!
