Creamy, comforting, plant-based vegan baked ricotta pasta is the easiest dinner idea.
This is vegan lasagna recipe has been fully approved by my Sicilian grandmother!! With layers of garlic rosemary lentils, marinara, gooey vegan cheese, and pasta noodles, this easy vegan lasagna is a family favorite for dinner, protein packed and it's easily made gluten-free!
This Eggplant Lasagna is easy to make with simple ingredients, budget friendly and rich in flavor. Once you've tried it you know you will wow everyone, even pickiest eaters. This easy recipe is such a great option for any easy family meals that you can always count on. No one would ever taste it is entirely vegan so this made it to everyone's plates.
The epitome of comfort food, this Vegan Lasagna has 4 dreamy layers of savory marinara, creamy "ricotta", ribboned noodles & sautéed veggies.
Are you ready for The Ultimate Vegan Lasagna? Loaded with vegan sausage, vegan ricotta and spinach. Plus a secret ingredient for a cheesy topping.
This vegan lasagna is made with vegetables, rich tomato sauce and has a special trick so you don't have to boil the noodles! It can also be made gluten free.
This Vegan White Lasagna is layered with a hearty mushroom filling, vegan ricotta cheese, lasagna sheets and plant-based twist on the classic Bechamel sauce. It's so delicious and dreamy, you won't believe it's 100% oil-free, dairy-free, and can easily be made gluten-free!
