This collection of quick Wok Recipes includes plenty of stir fry dishes that all make great easy weeknight dinners. We love this basic chicken dish:
Everything you need to know about cooking with a wok - what type of wok to buy, what order to cook ingredients in, and how to season a wok.
These wok recipes make it easy to make takeout favorites at home! From beef and broccoli to stir-fry to pad thai, you won't regret investing in a wok!
This Mongolian Beef Recipe is a crispy homemade version that's less sweet and more flavorful than restaurant versions you're probably used to. It's one of our top recipes for a reason!
Chicken Stir Fry Noodles Recipe – Make your own take-out at home with this super easy chicken lo mein recipe. This easy mid-week dinner recipe is loaded with nutritive veggies, and ready in 15 min…
I invested in a wok a few years ago, mainly to stir-fry and do high-heat cooking. I didn’t make the decision lightly, though, since a wok takes up a fair amount of room and needs care and maintenance to work at its best. I was worried it would only be able to do one thing well, but it’s actually a really versatile piece of cookware!
A wok is one of the most versatile cooking vessels in the kitchen, and this list proves it.
This Authentic General Tso's Chicken is the real deal. Use the links below to easily order the Shaoxing rice wine, light soy sauce, and dark soy sauce online. It's super easy! And be sure to use a wok ring when making this dish. Super important! This dish is one of our all-time favorites!
Step-by-step guide on how to season a carbon steel wok, with photos!
This chicken lo mein recipe is surprisingly easy to make at home, and it actually tastes a lot better than what you can get at most takeout restaurants.
Vegan yaki udon is a simple plant-based dinner that's quick to make and satisfying to eat. It features thick udon noodles and an array of vegetables coated in an aromatic sauce.
This Mongolian Beef Recipe is a crispy homemade version that's less sweet and more flavorful than restaurant versions you're probably used to. It's one of our top recipes for a reason!
Recipe video above. If you want lip smackingly delicious Lo Mein noodles just like takeout, you just need to get the SAUCE right! The noodle part is easy - you can literally use any noodles, even pasta (yep, seriously). Also, switch out the vegetables with 5 cups (packed) of any chopped vegetables of choice.
This fried rice recipe is full of flavor and combines juicy, marinated steak pieces, rice and veggies. An easy and yummy one pan meal!
This beef onion stir-fry is one of those recipes that doesn’t require much more than the ingredients in the name—beef...and onions!
