Every chef has their signature recipes, and it's no doubt that Giada's are all Italian classics. From simple bolognese to chicken piccata, Giada's most popular recipes tend to be easy-to-make classic Italian dishes - and there's no question as to why! These are the keeper recipes that we all make on repeat constantly for our families. They're the ones that we can rely on time and time again to serve up to even the most discerning company. They're the back-pocket classics we know and love... who doesn't love the hits?!Something we love about these recipes is how accessible they make Italian food for everyone. These recipes are all simple, straightforward and doable - even the infamous Sartu Di Riso can be conquered by anyone who has the patience for it. These recipes are all either inspired by Giada's childhood in Italy, or dishes that her family made for her when she was young. Many of our readers are longtime fans of Giada and have worked their way through their fair share of these dishes, but if you're new here... this is the perfect place to begin and get familiar with Italian food!Among all of Giada's most popular recipes, which ones are your favorites that you turn to time and time again? Let us know below in the comments!

Steamed artichokes melt in your mouth; they are creamy and with a mild, nutty, somewhat sweet flavor. They are easy to make with a few simple ingredients.

There are burgers and then there are restaurant burgers: those over-the-top concoctions built for maximum wow and deliciousness. We tapped the country's top chefs -- all recent regional winners of prestigious James Beard Awards -- to share the burgers they devour most on their home turf.

Surf and Turf dinners provide the ultimate combination of both meat and seafood within one meal! When I think of surf and turf I think of extravagance or a 5-star restaurant and on a special…

Giada's healthy Italian recipes will leave you feeling just as good as they taste. When most people think of Italian food in the 'states, we conjure up images of spaghetti, lasagna, the cheesiest pizzas... but in reality, much of Italian food is actually pretty light, nutritious, and generally comes in much smaller portion sizes than what we expect at our favorite Red Sauce restaurant! While there's definitely a time and place for bringing on the cheese and decadence, these quintessentially Italian recipes are great for any weeknight - not just times of indulgence! Giada is known for her healthier and fresher spins on a lot of heavy dishes as well, and we've got some of her best healthy Italian recipes right here for all of your inspiration needs. Healthy Italian Recipes Healthier Chicken Parmesan This isn't the breadcrumb-dredged and deep-fried dish that comes to mind! This lightened up chicken parm gets loads of flavor from an herbacious tomato sauce. Pasta with Vegetable Bolognese This is one of Giada's ultimate signature dishes, and with good reason! It's a fan-favorite at Giada Vegas too. This combination of vegetables creates a super hearty and surprisingly meaty sauce that even the most carniverous of people would love. Asaparagus with Grilled Melon Salad In Italy - especially Tuscany - melon is used in savory applications all of the time. In this particular recipe, the combo of sweet grilled melon, bright tomatoes and savory asparagus makes an amazing side dish. Weeknight Sheet Pan Eggplant Parm Not only is this a significantly lightened-up version of eggplant parm, but it's so much easier to pull off than the original recipe! No dredging, no dirtying bowls, no deep frying - you can make this entire dinner on one sheet pan. Campanelle with Salmon Puttanesca Sauce Puttanesca is a traditional Italian sauce from Naples, made with lots of of pantry ingredients like olives and capers. this version gets brightened up with cherry tomatoes, herbs and fresh salmon - creating a super light, but really flavorful "sauce". Zucchini Sottolio Sottolio refers to an Italian cooking method of preserving vegetables in oil, and it makes for a great flavorful vegetable snack. Instant Pot Turkey Bolognese This isn't the traditional super decadent beef bolognese you might be used to (which is so delicious - but there's a time and place!). This recipe uses turkey as the meat, and after hanging out in the Instant pot with marinara sauce for a bit, it tastes like a rich sauce that's been simmering for hours. Dairy-Free Chicken Marsala At many Italian-American restaurants, chicken marsala is covered in a rich and creamy sauce - and this version still packs a ton of that traditional flavor, but without any cream or butter. You can even use rice flour for the chicken to make it gluten free! Not-So-Fried Zucchini Fried zucchini is such an addictingly tasty snack, and even though this version is baked in the oven, it still delivers all that amazing crispy-crunch thanks to Panko breadcrumbs. Roman Tomato Salad Halfway between antipasto and a salad, this dish is full of the flavors of Rome. It’s a great dairy-free riff on the usual caprese salad, and a wonderful celebration of summer’s ripest tomatoes. Pork Chops Alla Pizzaiola Pizzaiola is a quick Italian tomato sauce that gets a bunch of flavor from aromatics like onions, and lots of fresh herbs. It's a really light sauce that brings a ton of character to any simple protein - in this case, pork chops! Classic Italian Turkey Meatballs For such a delicious traditional recipe, you'd be surprised by how light these meatballs really are! Made with turkey and just enough Parmesan to help bind them together, it's a protein-rich recipe that's perfect to make ahead for snacks, lunches or dinners! Tuna, White Bean and Bitter Greens Salad White beans are used in tons of dishes in Tuscany, and they're a great underrated ingredient here in the 'states! They're full of good fats, fiber and help keep you full. You can literally toss this sophisticated salad together in about 10 minutes. Gluten Free Pasta We wouldn't steer you wrong, and even if you're skeptical of this recipe, we ask you to trust us! It's amazing how much chew this pasta has, and it comes together pretty easily too. The kicker is that you must use Cup4Cup brand flour - anything else won't work (we've tried!). Slow Cooker Quinoa Minestrone This minestrone packs a serious nutritional punch with quinoa instead of pasta or rice. It’s a brightly flavored, delicious soup that will transport you from winter to spring! ' Sicilian Tuna Sandwiches These zesty open-faced sandwhiches taste light and decadent all at once. They'll transport you to a sunny Italian beach day as soon as you take a bite! Vegan Mushroom Risotto Risotto is usually a super creamy, buttery, rich, cheesy dish that, let's face it, is crazy delicious. This version still brings on a wonderfully rich flavor from dried mushrooms, and the arborio rice releases starch that makes it naturally super creamy. Lightened-Up Alfredo Every bit as creamy as your favorite jarred (or restaurant) Alfredo sauce, this sneakily healthier version gets its body and fresh flavor from light cream cheese and chicken stock instead of heavy cream and butter. Toss in a few steamed shrimp, broccoli florets, or chunks of grilled chicken for variety. Gluten Free Sole With Lemon Caper Sauce This super-quick dinner is bursting with fresh flavor, and brown rice flour keeps the fish crispy… and gluten free. Win win! Italian Sheet Pan Chicken This assertively seasoned chicken has all the flavor of chicken cacciatore, but it's roasted on one sheetpan (along with some bread that soaks up all the juices and makes an amazing salad, a la Zuni cafe!) Spaghetti with Zucchini and Squash This super-simple pasta is tossed with strips of summer squash and zucchini, which bulks it up without packing on the calories! Slow Roasted Salmon This beautiful roasted salmon is sure to impress, and it's also super nutritious and light. It gets a bunch of zingy flavor from whole grain mustard, fennel and coriander. Eggplant and Zucchini Scapece The veggies are grilled just enough to cook off the raw flavor, but not enough to make them mushy. Once marinated in the zesty vinaigrette, their texture becomes dense and meaty. Lighter Carbonara A great way to lean out any pasta dish is to add more veggies, and in the case of this lighter carbonara, Giada uses ribbons of zucchini that still feel like noodles, but significantly cut down on the calories. Whole Wheat Spaghetti with Swiss Chard This veggie-loaded pasta is packed with nutrition, and extra protein and fiber from whole-wheat pasta. This is a fabulous dish to feel super full and satisfied. Lemon Basil Sorbetto This simple sorbet hardly requires any ingredients, and it’s the perfect refresher to the end of a meal or anytime on a hot sunny day. Raffy's Strawberries and Vinegar Marinating strawberries in sugar and red wine vinegar releases their natural juices, creating a delicious tangy-sweet syrup. With no cooking involved, this is a great way to use strawberries at the height of their season.

Coq au Vin Coq au vin is a hearty French stew of chicken braised in red wine with mushrooms and crisp pancetta. French Grated Carrot Salad with Lemon Dijon Vinaigrette This grated carrot salad with lemon dijon vinaigrette is standard fare in French bistros and markets. Steak Au Poivre A classic French dish, steak au […]

This post offers you 25 of The best Italy dishes and Italy traditional Food With Recipes. We have been to all of Italy to create this collection.

Looking to shake up your normal meal plan? Step up your cooking game with these interesting and easy recipes inspired by Italian cuisine. Simple yet so satisfying, these chicken recipes will make the perfect family dinner that everyone will enjoy.

Why go to a steakhouse when you can make the most perfect ribeye right at home? Pan seared with the best garlicky herb butter!

Discover 31 mouthwatering traditional Italian recipes straight from Italy's kitchen, each bursting with authentic flavors!

Learn these and you'll be set for life.

This dish combines the succulence of steak with the tangy sweetness of balsamic vinegar and the freshness of assorted vegetables. It's perfect for a fancy dinner or a special occasion. The recipe is straightforward but the result is absolutely stunning.

Sweet roasted carrot fries covered with crispy parmesan cheese!

Looking for something easy to make for dinner tonight? Check out one of our best main course recipes. We have something for everyone from meat dishes and Southern specialties to Italian favorites or vegan delights. If you want to cook something easy and memorable, you can check out our best main course recipes.

Go big or go home.

All the best dishes you should try while in France based on the most eaten dishes in France and French people's favorite meals.

No more awkwardly eying the check.

The best way to enjoy your favorite Irish beer with some of your favorites on the BBQ. This is truly the Ulitmate Guinness BBQ Sauce.

Here are the most popular 25 recipes from Carrie's Experimental Kitchen in 2021. Which ones were your favorites?

Stop puzzling over what to make for dinner! Thanks to the many different recipes from literally every corner of the globe, this problem has long ago lost its relevance.To begin with, there are as many people as there are opinions. Accordingly, as many people, as many options for a delicious dinner.Germans, for example, can't imagine

Easy dinner recipes for every night of the week. From juicy chicken recipes to creamy pastas and simple ways with salmon. We have a recipe for every mood.

Warm weather calls for no-fuss meals that are full of flavor. Whether you’re cooking supper with seasonal produce from the local farmers market or planning to fire up the grill for an alfresco family dinner, these summer dinner recipes from Food Network are sure to make mealtime easier.

French Onion Salisbury Steak is a delicious take on a classic dinner recipe!  This comfort food is so easy to make and has the most amazing savory gravy!

Spring Recipes - May is a great month to cook with Strawberries, Artichokes and much more. During the month of May you will also find sales on Snacks, Hamburger and more! Take a peek at

Here are the recipes that had my readers going wild in 2018. Some new, some old, but ALL delicious!

Check out some of our very favorite Italian recipes, including authentic Old-World recipes and those inspired by Italian-American cooking. You'll see many familiar favorites here -- and likely find some new Italian treasures to try, as well. These are main dish Italian recipes; for side dishes, check out our Italian side dish collection.

Welcome to our culinary haven, where we bring you a delightful assortment of gourmet recipes, culinary inspirations, and kitchen adventures. Our 'Delicious Dishes' category is a treasure trove of delectable delights, offering a diverse selection of recipes, from savory sensations to sweet treats. Discover the magic of cooking with our 'Culinary Creations' and embark on a journey that celebrates the art of cooking. Explore 'Flavorful Fare' from various cuisines, and master the kitchen with 'Cookbook Classics' that have stood the test of time. Whether you're a seasoned chef or a novice in the kitchen, 'Gourmet Goodies' welcomes you to savor the world of food with open arms. Join us in unraveling the secrets of 'Epicurean Eats' and 'Yummy Yields,' where every recipe is an adventure waiting to be explored. Our 'Kitchen Chronicles' take you on a delicious ride through the world of 'Foodie's Favorites,' where the magic of cooking comes to life. Get ready to tantalize your taste buds and let your inner 'Cuisine Connoisseur' shine with our 'Savory Sensations.' Enjoy a culinary experience like never before with the 'Kitchen Magic' that's just a click away. From family classics to gourmet masterpieces, there's something for everyone in our 'Tasty Treats' collection.

My husband Tony has tried virtually every single Ambitious Kitchen recipe, and these are his top 10 favorite dinners!

These quick and easy meatballs make for a great weeknight warrior. The best part? They only take 20 minutes from start to finish, you have our word!Got more time? Try Giada's Classic Italian Turkey Meatballs next!

Every now and then, I forget every health-conscious thought I’ve ever had, and I start craving chicken alfredo. Oh yes, I’m cooking the really good stuff today. I’m Italian, and that means I frickin’ love pasta. I could probably eat pasta every day if I had to, and sometimes I do. Okay, I know fettucine alfredo isn’t exactly Italian (a sentiment that is heavily debated in the pasta community, by the way), but I’m Italian-American, so I eat what I want, whatever, who cares? The rich and creamy sauce coating the tender pieces of chicken and perfectly cooked pasta. It’s a meal that brings comfort and satisfaction with every bite. And trust me, my recipe for Creamy Dreamy Chicken Alfredo will make all your cravings go away. My stomach is growling just thinking about it.

About Horseradish-mashed-potato Shepherds Pie Recipe : This Horseradish-Mashed-Potato Shepherds Pie is a delicious twist on the classic comfort food. Creamy mashed potatoes flavored with horseradish are layered on top of a savory filling of ground beef, vegetables, and gravy. The horseradish adds a subtle kick to the dish, while the mashed potatoes create a creamy and comforting topping. This hearty and flavorful Shepherds Pie is perfect for a cozy dinner on a cold night.