This collection of quick Wok Recipes includes plenty of stir fry dishes that all make great easy weeknight dinners. We love this basic chicken dish:
Everything you need to know about cooking with a wok - what type of wok to buy, what order to cook ingredients in, and how to season a wok.
14 Healthy Stir Fry Recipes with chicken, shrimp and pork or beef as well as chickpeas. A family lunch or dinner meal cooked on the stove top.
This chicken and asparagus stir-fry recipe is a healthy dish that’s easy and fast to put together. Asparagus is in season right now, so it’s the perfect time to try this recipe out!
There's nothing better than freshly made stir-fry. Healthy, simple, and delicious, these dishes are what has made Chinese cuisine stand in a class of its own. If you’re looking to try your hand at your own stir-fry, there’s one indispensable tool you’ll need. The wok is a distinctive pan with thousands of years of history...Read More
Looking for the best wok recipes? We have a list of 43 best recipes for you.
This chicken with mixed vegetable stir fry is a great weekday meal that takes less than 30 minutes. Loaded with juicy, tender chicken breast and vegetables all tossed in a brown sauce, it is simple, easy, and delish! Pair this with some egg fried rice or shrimp lo mein to complete the meal.
For those that are looking to make a better effort in healthier eating and/or weight management, one great way to do that is to prepare wok recipes! Stir fry dishes often incorporate a lot of fresh, colorful vegetables and lean meats, making it a versatile way to pack in some healthy food. I also hosted
This fried rice recipe is full of flavor and combines juicy, marinated steak pieces, rice and veggies. An easy and yummy one pan meal!
These wok recipes make it easy to make takeout favorites at home! From beef and broccoli to stir-fry to pad thai, you won't regret investing in a wok!
This beef onion stir-fry is one of those recipes that doesn’t require much more than the ingredients in the name—beef...and onions!
Wok cooking has been a staple in Chinese cuisine for centuries - and here are the best non stick woks to make your favorite Asian dishes!
We've rounded up all the best lo mein recipes, from beef lo mein to vegetable lo mein, and a few more out of the box options, we’ve got you covered!
Wok tossed to perfection, kana moo grob features air-fried crispy pork belly tossed with Chinese broccoli in a soy and garlic sauce that’ll have you coming back for seconds. One of our favourite Thai dinners we order together!
This Beef Stir-Fry recipe is an easy, flexible dish to make anytime. Made with tender beef, crunchy vegetables, and a perfectly flavored sauce, it makes for an ideal weeknight dish.
Mongolian beef is one of the most popular Chinese takeout beef dishes. It's sweet and savory and has just enough char to imitate BBQ flavors. The beef is also super flavorful and totally addictive. You can easily make this recipe at home in 30 minutes and pair it with some sautéed garlic bok choy to complete the meal.
Kurczak po koreańsku z chrupiącą panierką, miękki w środku i w obłędnym sosie w stylu azjatyckim. Świetny pomysł na obiad albo przekąskę.
This recipe for Mongolian Beef is an absolute flavor explosion! Thinly sliced steak is marinated in a savory mixture, then stir-fried to perfection and coated in a rich and tangy sauce. NO SLURRY NEEDED! Served over a bed of warm rice, it's a meal that will have everyone asking for seconds.
Recipe video above. If you want lip smackingly delicious Lo Mein noodles just like takeout, you just need to get the SAUCE right! The noodle part is easy - you can literally use any noodles, even pasta (yep, seriously). Also, switch out the vegetables with 5 cups (packed) of any chopped vegetables of choice.
Bok Choy is an excellent leafy green vegetable for a stir-fry. Chinese cabbage, also known as Bok Choy, offers two different textures in its leaves from the stems at the root end. The leafy part of the vegetable has a tender, chewy texture while the stems are crunchy, and the flavor is mildly like cabbage with a light bitter mineral taste. In addition to its unique taste, Bok Choy is high in fiber, minerals, and vitamins, which make it a nutritious choice to add to your meal. With this recipe for Bok Choy Stir Fry, we will show you how to prepare a quick and easy Asian-inspired meal that’s delicious and nutritious too. That goes great with Hot Cross Buns.
Everyone’s tried General Tso’s Chicken—deep-fried chicken pieces in a sweet, subtly spicy sauce with crunchy broccoli. We’ve perfected our recipe after many years in Chinese restaurant kitchens.
Satisfy your taste buds with the enticing flavors of our Chicken in Garlic Sauce Chinese recipe. This dish combines tender pieces of chicken with a savory garlic sauce that's rich in umami and aromatics. In this article, we'll guide you through the process of creating this delectable Chinese classic, step by step, allowing you to enjoy the taste of authentic Chinese cuisine right in your own kitchen.
