Here’s our ultimate list of the best Spanish tapas recipes we learned living in Spain that you can make at home.
Spanish tapas are small plates of food that can easily be shared among your guests and cater to a large range of dietary requirements.
Looking for a dinner party starter to wow your guests? Give them an authentic taste of Spain with this easy recipe for sweet potato and chorizo croquetas.
Patatas bravas are one of the most beloved Spanish tapas, thanks to their simple combination of fried potatoes and flavorful sauce. Make them at home with this easy recipe!
Want to try delicious Spanish Vegetarian Tapas? Check out these the iconic and the best vegetarian tapas recipes that are served all around Spain.
Last week I threw a little tapas dinner party and it was sooo much fun. Not to mention, utterly delicious! I made some of the greatest hits and you know what, they are all surprisingly easy to prepare, as you'll see in the recipes below. Are you ready for this epic, six-recipe blog post featuring so
Yearning for a cold glass of wine and a plate of prawns in the Spanish sunshine? Recreate it at home with these tapas recipes.
There's one particular Spanish food I always look forward to when I'm visiting Spain. It's something no tapas spread is ever complete without – and no, I'm not talking about sangria (though sangria always has a place at my table). Of course, I make an effort to try the regional delicacies wherever I travel, but
Love spanish tapas, but not meat? Here are our 5 favorite vegetarian tapas recipes to try all year long.
This is an ideal kit or gift for those looking to produce an authentic Spanish spread of montaditos at home with minimal effort. Montaditos are small pieces of bread topped with a combination of delicious Spanish ingredients, and secured with a toothpick. They are colourful and impressive and typically seen all over Spain's tapas bars. Each kit includes a recipe card with a selection of montadito ideas so it's easy to create your own tapas evening. All you need to do is buy the best baguette(s) you can and then just follow the extremely easy instructions included in the kit. This will feed a lot of people (6-8 as an hors d'oeuvres) and you will most likely have leftovers. Each box includes: a chorizo, anchovy stuffed olives, tuna belly, Ibérico ham, guindillas (hot pickled chillies), aged manchego cheese, piquillo peppers. * From time to time, we may need to replace the ingredients with other very similar items when out of stock. * The Montadito Kit does NOT include bread. The ingredients in the montadito kit have a lengthy shelf life so just buy the bread the day of serving.
Padrón peppers are one of the simplest and tastiest Spanish tapas. Try making them at home with this easy and authentic recipe!
Make these simple Spanish appetizers to turn your next gathering into a tapas party! From gazpacho to bean dip to shrimp, these authentic recipes from Spain are just too good!
Olé Tapas Bar is an award-winning family owned Tapas bar and restaurant in Wolverton, Milton Keynes. Find out what I thought of its great value lunch menu!
This great collection of Spanish Tapas Recipes feature an array of great small plates for you to enjoy. We love this espinacas con garbanzos:
Spanish omelette or Tortilla Espanola is a simple potato recipe dish that can be enjoyed hot or cold, as a starter, main dish or as tapas at a picnic.
Creamy potato and cheese croquettes are easy to make and a delicious snack any time of day.
Marinated olives Spanish style is a classic tapas that’s served all over the country. From dusty roadside bars to the most decadent restaurants in the capital of Madrid, Spanish olives adorn every table and are a staple tapas. The good news is that marinated olives are very easy to make at home. With only 5 minutes of prep time and a handful of easy-to-find ingredients, you can make Spanish-style marinated olives for your next dinner party or tapas night. This recipe makes 1 large jar of around 24oz/700g and your marinated olives can be stored in the fridge in an airtight jar for 2 weeks.
Barcelona Tapas Guide: the most complete list of best tapas to eat in Barcelona, make sure to try them all.
This chorizo al vino tinto recipe is a classic tapas recipe for Spanish chorizo in red wine. It’s common at tapas bars in Spain and easy to make at home with only 6 ingredients. I learned to make this dish when we lived in Spain and now make it when we do tapas nights.
Want to eat tapas like a local and not a tourist? Calle Ponzano Madrid is the place! This is an insiders guide to the unmissable spots to eat for foodies!
These mouthwatering Spanish pork skewers are called pincho morunos because of their fascinating history. The marinade is a delicious blend of spices, making these the perfect flavorful tapa!
Thinking of serving classic tapas for appetizers or as a main dish? Or do you just want to whip up something quick that’s packed with authentic Spanish flavors? We got you covered with this list of easy and traditional Spanish recipes --- take your pick and try them in the comfort of your own home!
Can’t decide what to eat? With these easy recipes for tapas, you can bring the flavors of Spain to your own home. Whether you're hosting a party or just looking for snack ideas, tapas is the way to go. These are perfect for easy dinner recipes!
Discover the art of crispy Spanish tapas with 21 authentic Spanish tapas recipes that bring a taste of Spain to your table.
Want to try delicious Spanish Vegetarian Tapas? Check out these the iconic and the best vegetarian tapas recipes that are served all around Spain.
This easy and delicious croquetas de jamón serrano recipe is my mother-in-law's favorite.
A delicious and authentic Spanish Crema Catalana recipe, topped with fresh fruit!
Want to taste Spain's soulful cuisine? Then check the essential guide to eating tapas in Granada, and get ready for the ultimate foodie's experience in Andalucia.
Yearning for a cold glass of wine and a plate of prawns in the Spanish sunshine? Recreate it at home with these tapas recipes.
Spanish omelette or Tortilla Espanola is a simple potato recipe dish that can be enjoyed hot or cold, as a starter, main dish or as tapas at a picnic.
