It's photographs like this that stop me in my tracks when I'm browsing the internet, and I'm always saving them away in some folder that I never do anything with– until today! The time has come to unload my favourite art nouveau stunners on you. Let's start with this flower-shop in Brussels, designe
The Nest, a (near) Oxford Street rooftop bar in London has to be one of the prettiest in the plethora of London rooftop bars! Come and see..
AD100 architects and designers reveal the places that inspire them the most—from Baroque imperial palaces to midcentury-modernist villas to magical gardens–sure to fuel your creative dreams
Balade dans le cœur du VIIIe arrondissement parisien, porté par la renaissance de l’Hôtel Mathis, rue de Ponthieu. Un lieu mythique, que l’Experimental Group vient de prendre sous son aile.
Cocktail influencer Deniseea Taylor shows off the city's hidden bars.
A Trabant car, a kangaroo statue, and a plethora of plants take over this abandoned-factory-turned-bar.
Buttery, soft crumb bars filled with salted caramel! I dare you to stop at one bite.. it's irresistible!
Banksy liebt es!
These lemon raspberry bars are the perfect twist on traditional lemon bars. They have a delicious shortbread crust and a layer of tangy lemon raspberry custard.
A soft and brownie like lemon bar is the perfect combination of sweet and sour with the addition of poppy seeds.
So lemony and perfect. Soft lemon filling with the crunch of sugar icing on top.
Perfect for on the go. Homemade Conditioner Bars are convenient when traveling and have many benefits. Melt cocoa butter and coconut oil in a double boiler.
Ina Garten's Apple Pie Bars - EASIER than apple pie!
Dulce de Leche Cheesecake Bars are a match made in heaven! Smooth, creamy delish caramel atop classic cheesecake. They're impressive!
A classic baked creamy lemon slice made with just 5 ingredients! This baked lemon slice takes less than 10 minutes to prepare... and tastes AMAZING!!!
BEST EVER Classic Vegan Twix Bars, which are easy to make with a buttery shortbread, caramel layer and chocolate.
These lemon bars are so easy to make and are a perfect combination of fresh, tart lemon curd and a crumbly, buttery shortbread crust. Sweet and buttery and perfect for an Easter treat or a spring dessert.
No Bake Matcha Oatmeal Bars (Vegan, Gluten-free, Dairy-free & Refined Sugar-free!)
These Oatmeal Lemon Creme Bars are bound to be your new favorite! With a tart, yet sweet lemon filling and a streusel oatmeal topping, these are hard to put down!
Salted caramel panna cotta with praline is super easy to make. There is no cooking apart from heating the milk and cream gently to a simmer. It is such a simple
These Super Easy Lemon Bars combine a tart and tangy lemon curd filling with a buttery, shortbread crust. Made in an 8" x 8" baking pan, they make the perfect citrus-y treat to enjoy with family, friends, or coworkers all year round!
These Glazed Fudgy Lemon Brownies are incredible! Soft, chewy, moist, fudgy and packed with fresh lemon flavor!
Take the classic and much loved cherry bakewell tart, and make it into a tray bake! A buttery layer of shortbread, filled with cherry jam, fluffy frangipane and icing. A delicious treat with a fun Christmas twist!
Delicious, autumnal vegan apple crumble custard bars. Crisp, biscuity base with sauteed apples, vanilla custard and a buttery crumble topping. They're bonkers delicious!
There are chocolate brownies, and then there are white chocolate blondies, and these ones are extra delicious made with condensed milk and Caramilk chocolate pieces throughout.
Manchester, England photo via christine
Bakewell Shortbread Bars Recipe buttery shortbread base covered in raspberry jam, topped with a light almond sponge and flaked almonds.
Original Nanaimo Bars-If you are looking for traditional Canadian Christmas baking this is the recipe. Easy and no Bake. And I did it my way... One and only Easy Nanaimo Bars
These tasty cookie cups are perfect for parties and showers! All the goodness of a lemon bar in one tasty cookie cup!
Creamy chai cheesecake mousse on top of a mocha brownie base and topped with chocolate ganache. These cheesecake bars are gluten-free and easy to make.
Classic, no-bake Nainamo bars with a chocolate coconut base, custard buttercream filling, and a layer of chocolate on top. Learn how to make this iconic Canadian dessert - with or without custard powder.
Frosted gingerbread cookie bars are fudgy, chewy, gooey, and perfect for Christmas! This holiday dessert has all the flavor and spice of gingerbread cookies with none of the complicated decorating. They are sweetened with brown sugar and molasses, then spiced with cinnamon, ginger, and cloves. They're vegan, dairy-free, and topped with sweet vanilla frosting.
A decadent raw cake base followed by a creamy vanilla layer slathered with sweet peanut date caramel, some crunch with salty roasted peanuts and a healthy dose of smooth vegan chocolate. A sure way to satisfy all those snickers cravings with every bite!
So easy to make and no baking is required. Makes a great gift (if you are willing to be that generous). Adapted from Not Enough Cinnamon's Easy Homemade Bounty Bars aka Mounds, and For the Family's No Bake Coconut Snowballs.