Learn how salt preserves meat and how you can safely cure your own meat at home to preserve it and get that delicious cured taste.
Make your own Japanese Kohakutou at home with this easy recipe! This popular Japanese gummy candy takes just 5 ingredients to make, and is gluten-free, dairy-free, and vegan. The secret ingredient? Agar-agar!
Petit Pains - Julia Child's French Bread Rolls
An easy, simple, delicious, 30 minute side dish recipe to add to your dinner (and Thanksgiving) table!
While I was at the St. Lawrence market this weekend I noticed that a lot of the butchers had corned beef. I had never seen uncooked corned beef brisket in a store before and I
A warming, filling, and boldly flavored Italian white bean soup, so tasty and hearty, a burst of flavors ready in 25 minutes.
Zelfs de meest kieskeurige eters gaan overstag als eten er leuk uitziet. Met deze 3 fruitige creaties krijgen jouw kinderen eenvoudig hun vitaminen binnen.
These people are having a bad day, so enjoy the evidence and hope you don't end up in one of these in the future.
The best moments in life always involve food.
These dynamic and beautiful salad rolls are as healthy as they are beautiful. Try this vegan recipe for a spring party snack!
This honey cake (Medovik / Медовик) is a staple of many cuisines of countries that used to be part of the Soviet Union. It's utterly beautiful to behold and layered with creamy goodness.
I make this caramel turtle bark for my husband's birthday every year, at his request. It is the perfect combination of chocolate and caramel. You will love this delicious bark.
The jiggliest, most colorful and whimsical treat of all, this Layered Rainbow Jello is the perfect finger food for parties. This finger jello a total crowd-pleaser and it's fun and easy to make.
Roasted Parmesan Green Beans- delicious fresh green beans are roasted with a crunchy mixture of parmesan cheese and panko bread crumbs. They make the perfect side dish for any meal.
The ocean takes up 70% of earth's surface. In it, millions of species spend their lives swimming, crawling, and exploring its depths. World Ocean Day is meant to call attention to these creatures and the oceans that are so vital to the health of our world. Teach your friends and family something about respecting the ocean and nature by making these World Oceans Day recipes. Catch of the Day Snack Plate Have little ones at home? Take them on a trip under the sea by revolutionizing snack time. Kiwis, grapes, strawberries, mango, and dragonfruit can all be transformed into sea creatures. That way, snack time can also be an educational lesson in environmental studies. Have your children identify the animals and tell you a fact about them. If they're too young, you can reverse this and teach them a thing or two about each species. It's delicious, nutritious, and educational all at once. Bloglovin.com Surf's Up Cookies Hanging out at the beach is something a lot of people love to do. Without healthy oceans, this wouldn't be something we could or would want to do. On World Oceans Day, pay tribute to the natural environment that allows you to have so much fun in the sun with these surfer cookies. Here's a hint: crushed graham crackers make delicious and convincing sand, so if you're making a plate of these, consider adding a layer of crushed crackers to the bottom. Glorioustreats.com Dolphin Bananas Dolphins are one of the most famous ocean animals. They're playful, smart, and have even been a friend to human kind by fending off sharks and helping people swim to shore. These dolphin bananas are so creative, cute, and healthy that they'd make a fantastic culinary to-do for you. All you need to do is halve bananas, cut their stems in half, and place a grape in each opening. That way, it looks like the dolphins are holding a ball just like they would at the aquarium. Here's a how-to if you'd like some extra help. Kfundamentals.blogspot.com Green Sea Turtle Green apples make great sea turtle shells when cut in half and turned upside down. Paired with mini chocolate chips and grapes, they're even better. If you want to teach your children about animals the world's oceans, give this snack a try. You can make a model, cut everything up, and have them copy you. Then, they can enjoy eating these healthy snacks with a side of peanut butter or caramel. B-inspiredmama.com Octopus Cupcakes Octopus are incredibly intelligent animals. They've been known to make tools to catch prey and escape from aquariums-mystifying the keepers. You can make your very own octopus cupcakes with this recipe! Bake the cupcakes, make blue frosting, and then use a marshmallow dipped in pink glaze for the head and pink frosting for the tentacles. They're a little technical to assemble, but they're super cool and perfect for celebrating World Oceans Day. Thefirstyearblog.com Pearl Cookies Pearls are made when oysters ingest bits of sand. Over time, they build up a protective coating to prevent abrasion. To them, it's a nuisance. To us, it's a beautiful and precious item that can be made into jewelry. Now, it can also me mimicked in the kitchen. Using vanilla cookies, pink frosting, and a pearl candy sixlet, you can essentially
Take a virtual field trip of the world with a healthy dose of odd, interesting, and cool photos.
These Baby Yoda deviled eggs are cute, delicious, and the perfect snack for any Star Wars party.
You don't have to like seafood to love this Candy Sushi recipe. This fun & unique dessert idea will be a hit whenever you make it!
Amazing flavor and texture, roasted cabbage wedges are quick & easy with an onion dijon sauce that makes it that much better.
"Sorry I set you on fire."
These rose-cardamom gingersnaps embody the spirit of Middle Eastern dessert: abundance and generosity. To my mind, the best Middle Eastern desserts push the envelope just enough, so that everything is unbelievably fragrant, sweet, and perfect, but not so much that it becomes overwhelming. That’s the spirit of these gingersnaps — they are a wonderful way to express gratitude, hospitality, and warmth.
This is the best carrot cake recipe I’ve made. We prefer to use a hand grater when preparing the carrots since it creates delicate shreds that melt into the cake batter. Frosting: Our creamy frosting recipe shared below is not a traditional cream cheese frosting. Thanks to whipped cream, it’s creamier and has soft peaks (you can see it in our video). See the tips section below for a more traditional frosting.
A giant Twix tart with a shortbread crust, chewy caramel layer and topped with milk chocolate ganache.
I’ve encountered quite a few versions of chocolate salame in Italy — coming to the conclusion that it’s really an Italian version of our chocolate refrigerator cake — and although I am not normally a huge fan of the culinary pun, Christmas does seem the right time of year for such whimsical enterprises. And, I admit, the chocolate salame does have a certain charm, especially when dusted with icing sugar, tied like a proper salame with string. (I am grateful here to Jacob Kenedy for his instructions on how to string up a finocchiona in the Bocca Cookbook.) If I can do the stringing up, then you can, honestly, but if you prefer, you can just dust the unstrung salame with icing sugar and leave it picturesquely on a board. And please read the Additional Information section at the end of the recipe before proceeding. For US cup measures, use the toggle at the top of the ingredients list.
Homemade egg rolls are a tastier version of takeout and you can control the ingredients. Just 20 minutes to perfection!
This Broccoli and Cheese Risotto is creamy and perfect with it’s cheese and bits of broccoli! It’s such a great comfort food and it’s easy to make at home!
My Bienenstich recipe is an easy version of the traditional "German Bee Sting Cake". Sweet, chewy, nutty top and creamy filling. Yummy!
This is what we mean by "advanced style."
Vegan cookies made with ground pistachios and rosewater topped with rosewater icing.
Refer to the post for step-by-step photos on how to wrap the dumplings. My mom also likes adding dried scallops to the filling for more umami flavor. You can usually find dried scallops in Asian supermarkets. If dried scallops are difficult for you to obtain, feel free to leave it out. If you want a more indulgent filing, you can also add pork back fat to the filling. You can read more about it in the notes. This recipe makes between 25 to 30 dumplings.
Beautiful rainbow jello that can be modified for many different occasions! Easy to make and so many different color combinations you can do!
Smooth and creamy fudge packed with chocolate chip cookies and Oreo cookies. Oh-- and it's BLUE! Just like Cookie Monster :)
Don't maple and bacon belong together? It's like the perfect marriage! Sweet and Salty! This MAPLE BACON FUDGE is the perfect addition to your gourmet fudge platter.
I'm here today to show you how to decorate hibiscus cookies, like the ones I included in my Luau dessert buffet last weekend. I received lots of sweet comment regarding these cookies, and I'll admit I find
This black-as-night bittersweet treat is one of our most beloved and indulgent. It’s made with cocoa noir and Brooklyn Brewery's Black Chocolate Stout, then smothered and filled with our dark chocolate pudding buttercream. Not too sweet with hints of malt, it's kind of like an Oreo but better... because it's cake
Wild Forest Easy Dirt Pudding: made with decorated strawberries, white chocolate and pretzel sticks to create a beautiful mushroom forest!
This giant Reese's cake features moist chocolate cake, creamy peanut butter filling, and a crunchy chocolate ganache shell. It's basically a giant Reese's peanut butter cup in cake form!
Recipe video above. One of the most epic soups of the world does take time to make but it's so worth it! The deeply caramelised onions make an incredible flavour base for the broth. And that cheesy toast is a must! See recipe notes for SLOW COOKER Caramelised Onions.
Rainbow waffles are a magically delicious way to start off your day. These colorful waffles are perfect for Sunday brunch, birthday parties, sleepovers, or for St. Patrick's Day breakfast.
Garden focaccia has been a bread-baking trend on IG during quarantine and with good reason! Unleash your inner artist and get creative with fun edible art.
Also known as Italian peaches! These adorable cookies are a must have for celebrations. Filled with ricotta and rolled in sugar.
Just what the name implies - these are German-style potato dumplings, as found everywhere in the South of Germany, Austria and Bohemia. These are traditionally served with any roast with gravy, but most well-known as an accompaniment for a hearty Sauerbraten and red cabbage. Like polenta, second-day leftovers are a treat when sliced into slabs and fried in butter.
If you like Neapolitan ice cream, you will devour my fudge version of the vanilla, strawberry and chocolate favorite. It makes a great addition to any candy platter. —Faith Leonard, Delbarton, West Virginia
Easy meringue mushroom cookies look just like cute little woodland funghi. You can use them as a decorative element on cakes and other desserts, enjoy them as is, with a cup of coffee, or give them as gifts.
