Lady farm, somerset: Emerging buds of allium moly
Explore Wendyext's 228 photos on Flickr!
Satisfy your culinary cravings in Ubud, Bali for 2024. Explore our guide to the 32 best restaurants in this cultural haven.
That's sure to tingle your musical taste buds.
Here’s all the details you need to know about the best way to determine the picking time of your marijuana buds: Ripening facts, trichomes and more.
Enjoy the wonderful benefits of this refreshing tamarind juice made from scratch and sweetened to taste along with a hint of ginger to tantalise your taste buds.
$55.00
Curing weed demands a little education. After a few months of intense work, you are finally there – ready to harvest. But before trying it out, you need to dry weed, then cure it. If you are new, you might be tempted to dry it as quickly as possible and try it…
Here’s all the details you need to know about the best way to determine the picking time of your marijuana buds: Ripening facts, trichomes and more.
As cannabis has become more mainstream, it’s becoming more apparent that the kind herb has a broad appeal across genders and multiple generations. Florette is a New York-based brand that sees cannabis as a versatile companion that enhances everyday life, and they describe their entire process as meticulous as they want to provide the finest […]
Grilled Snapper Palau Style is an authentic main dish recipe from the islands nation that is quick and easy to make. A healthy recipe your family is sure to love.
A South American classic, the caipirinha is Brazil's national cocktail. Created with cachaca, sugar, and lime, it's sweet and surprisingly refreshing.
A juicy blend of watermelon, white rum, mint, lime, and soda water, ideal for hot days.
Springtime a time of new beginnings; each new bud forming ; each new brook's birth as it gushes into the world and a time to immerse ourselves in the golden promises of each brand new dawn.
Ingredients 2 scoops strawberry ice cream 2 tablespoons malted milk powder 1/2 cold milk whipped cream maraschino cherry (optional) Directions Place ice cream in a blender. Sprinkle malted milk powder over ice cream. Add milk. Blend until smooth. Pour into a glass. Garnish with whipped cream and cherry, if desired. Source: Wisconsin Milk Marketing Board
Food is something that I’ve always enjoyed. And, for a while, it was all I really enjoyed. I was in an unhealthy romantic relationship, which proved to be challenging to get out of. My then-boyfriend…
Trinidad is known for its small family-owned Bakeries that offer a wide selection of fresh bread along with local savory and sweet treats. One sweet treat that will make many Trini people salivate at the thought of them is Currant Rolls. This sinful pastry is made with currants wrapped and rolled between buttery, flaky pastry layers. The texture is a mixture of the crunchy outer crust with the soft chewy inner layers and fruity bursts of currants. The flavors are just as layered as the pastry, with sugar, butter, currants, and spices coming together in a symphony for your taste buds. This recipe is a must-have for any sweet pastry lover and home baker for all these reasons.
Springtime a time of new beginnings; each new bud forming ; each new brook's birth as it gushes into the world and a time to immerse ourselves in the golden promises of each brand new dawn.
This home made South African Coconut and Oat crunchy biscuits recipe makes golden bars of buttery, sweet, crispy deliciousness perfect for a pick me up.
The Portuguese people eat these pork sandwiches like we Americans eat burgers — anytime and anywhere. The Bifana is so popular, McDonald’s even launched the McBifana in Portugal. It is a perfect storm of flavors and textures coming together to sweep you up and take your taste buds to wanting more and more.
This goat curry recipe is made with vegetables and a delightful blend of aromatic spices to create one super delicious dish that will stimulate your taste buds!
© All Rights Reserved - No Usage Allowed in Any Form Without the Written Consent of Connie Lemperle/ lemperleconnie or the Cincinnati Zoo & Botanical Gardens Link to Cincinnati Zoo's Web Site .............. Cincinnati Zoo "Link to the Cincinnati Zoo's Flickr photostream". Cincinnati Zoo ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Okapi ... male Kiloro Okapia johnstoni Hidden in the shadows of Africa’s dense Ituri Forest lives a shy relative of the giraffe called the okapi. Like the giraffe, the okapi uses its long, prehensile tongue to pluck leaves and buds from trees. Pronunciation: oh-KOP-ee Where to see them: Rhino Reserve Height: 5 to 6.5 ft Weight: 460 to 550 lbs Lifespan: 33 yrs in captivity Habitat: Rainforest Diet: Leaves and shoots Risk Status: Species at Risk (IUCN —Lower risk/near threatened) ******************************************************************************************************** I doubt I'll be able to hang out on Flickr tonight because I'm still dealing with a migraine headache that started yesterday. Hopefully if I miss your photos tonight I will be able to catch up tomorrow. Thanks so much for stopping by to visit. Have a nice evening everyone!
You'll love this easy and delicious spatchcock BBQ chicken! It's a very simple recipe that can be cooked in the oven or in an outdoors grill.
April 7th is the world Beaver Day, if you haven’t stopped to appreciate the benefits of having beavers in the world, today’s a good opportunity to do so.
This quick and easy pad kra pao recipe makes a delicious authentic Thai basil pork stir-fry in less than 15 minutes! Serve with rice and a fried egg.
April 7th is the world Beaver Day, if you haven’t stopped to appreciate the benefits of having beavers in the world, today’s a good opportunity to do so.
This tangy and zesty sauce is delicious and versatile, making it a must-try addition to various recipes.From marinating meats to drizzling over grilled dishes, this sauce can elevate the taste of your meal in a matter of seconds.
The famous slow-cooked, flavor-packed, umami-rich national dish of Brazil. Featuring black beans and a variety of flavorful meats, Feijoada is an absolute feast for the taste buds!
This Greek style pork souvlaki recipe will excite your taste buds! From the tender and juicy cuts of pork, combined with flavoursome spices and cooked to perfection on the BBQ over the charcoal. (This recipe makes 25-30 souvlakia, depending on how long your souvlaki sticks are)
