Heerlijke cake met een fijne kruimellaag die gewoon niet kan mislukken. Recept van Rutger van den Broek uit zijn boek Cakes.
Japanese sponge cakes in general have a lighter and softer texture than those I find in Australia, and possibly other Western countries. The texture is almost like my Cotton Cheesecake. The most popular sponge cake in Japan is by far the Strawberry Sponge Cake, aka Strawberry Shortcake. (Watch the Video)
Perfect alongside your morning cuppa, this condensed milk coffee loaf cake is easy to whip up and a little bit decadent with the addition of thick caramel icing.
A tender Cinnamon Apple Cake drizzled with a milk glaze.
Every apology should be a cake.
This is the ultimate Chocolate Cake recipe with three layers, a dense, rich sponge and a silky, fudgy chocolate frosting. It is the perfect glossy chocolate cake for birthday parties or just because!
This lemon curd cake is a beautiful moist and sticky and yet not overly sweet loaf cake packed with fresh blueberries and pockets and swirls of lemon curd. Perfect for a lazy afternoon tea, a dinner party dessert, or any special occasion!
A delicious light and tender Cinnamon Tea Cake.
Indulge in the sweet and rich flavors of Homemade Red Velvet Cake Pops made with boxed cake mix. These delightful treats are an easy Valentine's Day dessert or for all types of special occasions.
Fluffy strawberry cake that’s undetectably vegan and gluten-free! Infused with vibrant strawberry flavor and perfectly sweet. Just 9 ingredients required!
This Vanilla Magic Custard Cake really is magic! During baking, the batter splits into a base, delicious custard layer and cake top - yum! It's a great dessert for your next event, or why not make just because!
In this beautiful Persian Love Cake, a buttery almond crust is filled with a creamy yogurt filling full of Middle Eastern flavors! This gluten free cake has the most amazing taste and is super simple to make.
From fluffy angel food to charming butter pecan, vintage cakes are making a comeback. Bake your way through this collection of classic recipes and make your grandma proud. Make sure you have the right cake supplies to set your dessert up for sweet success!
Making fake cakes is easy, fun, and super affordable! In this tutorial, I share my preferred artificial cake materials, how to frost a cake, how to decorate with a simple star shape pattern, and how to embellish your designs with fake fruit.
This delicious chocolate raspberry cake has layers of moist and fudgy chocolate cake sandwiched together with a sweet raspberry filling made from real berries. Then it's frosted with creamy chocolate frosting. This cake looks elegant and tastes grown up.
Black velvet Halloween cake is a two layer rich chocolate cake with a moist, velvety texture. It's filled with sweet blackberry compote and frosted with black cocoa buttercream. Fresh blackberries and chocolate skulls top this luscious cake, making it perfectly balanced and incredibly decadent.
What's nice about this is that it's easy to make and comes out velvety and moist every time.
This cake is not like any other. It has no flour and no oil or butter. Very light and fluffy. It is low in calories and high in protein. It tastes like a cheesecake.
A sweet and simple lemon raspberry cake with lemon buttercream and fresh flowers on top
Russian Honey Cake is a thin layer cake made with raw honey and a sour cream frosting. This honey cake recipe can be made round or rectangular for a party size! My Ukrainian husband loves this Medovik Cake Recipe and this dessert is covered in the simplest cake decoration (leftover cake crumbs!)
Baked with a little bit of love and a whole lot of pettiness.
Karpatka, one of the most popular Polish cakes, has two layers of choux pastry sandwiched with a decadent vanilla cream filling. A dusting of powdered sugar on top resembles the Carpathian Mountains.
A super simple, moist and tender Carrot Cake with Dulce de Leche Cream Cheese Frosting with pineapple and coconut that is so good that you’ll be making it all the time!
An old fashioned Raspberry Lemon Cake recipe with lemon buttercream frosting, made with yogurt, fresh raspberries, and lots of lemon juice for a sweet/tart delicious dessert.
Layers of chocolate cake, dark chocolate mousse, white chocolate mousse and chocolate ganache.
Ina Garten's Chocolate Cake recipe ~ it's a classic! When I hear the word dessert, this homey, rich, chocolatey cake is what springs to mind. Everybody should make it at least once.
Make this chocolate-raspberry cake recipe for dessert, complete with a rich cream cheese frosting and whole berries scattered on top.
A deliciously rich & moist chocolate cake with smooth creamy cheese frosting.
Plenty of butter, cream, and sugar is the secret to success with these vintage dessert recipes. From fruit-filled treats to classic layer cakes, this collection of old fashioned cake recipes has something for everyone. 1. Classic Layered carrot cake This 2 layer carrot cake is made with coconut, pineapple chunks and shredded carrots. Topped off
This Matilda's chocolate cake is made with moist one bowl chocolate cake layers that are topped and filled with the most luscious and glossy chocolate fudge frosting that is swirled onto the cake beautifully.
This gooey lemon butter cake is a combination of the two best lemon desserts - lemon bars and lemon cake. A soft lemon cake is baked with a puddle of lemon cream curd on top. It sinks into the cake as it bakes, creating a tender and moist cake that is bursting with fresh lemon flavor.
This moist chocolate coffee cake is the perfect dessert for any chocolate lover! Easy to make with simple ingredients, this coffee-infused chocolate cake with coffee buttercream is guaranteed a crowd-pleasing dessert for any occasion.
Make this recipe for a lemon and ricotta cake from Naples (Migliaccio). You'll love this dessert traditionally made during Carnival time.
I tolerate you.
A tender layer cake recipe brightened with lemon juice, lemon zest and poppy seeds, frosted with a tangy sweet lemon cream cheese frosting.
This Matilda's chocolate cake is made with moist one bowl chocolate cake layers that are topped and filled with the most luscious and glossy chocolate fudge frosting that is swirled onto the cake beautifully.
I’m ready for everything to be green – it’s been bare and drab outside for long enough and I’m longing for life to come back to the earth. This cake is my welcome to spring! Coated in bright green pistachio, layers of pistachio cake are sandwiched with a floral, fruity frosting. I used a rose...Read More »
This irresistible Snickers Cake is made of layers of softest chocolate cake, caramel buttercream, peanut butter buttercream, salted caramel and generous amount of crushed peanuts!!! Step by step photos and video are included for your success!
This vegan Biscuit cake is a plant-based twist on the classic chocolate biscuit cake much adored by Queen Elizabeth II. It is rich, decadent and a chocolate-lover's dream.
This Lemon Cheesecake Cake is heavenly! A lemon cheesecake layer is sandwiched between two moist lemon buttermilk cake layers and frosted in lemon cream cheese frosting.
You can make this stunning classic Baumkuchen (German Tree Cake) at home with these simple instructions. (gluten free or regular).
Triple Chocolate Mousse Cake is the perfect light dessert recipe. It’s made with a chocolate cake base, cool creamy mousse filling, and topped with rich dark chocolate ganache.
Baked with a little bit of love and a whole lot of pettiness.
Look no further for the very best chocolate pound cake. This decadently delicious cake bakes up perfectly moist and full of rich chocolate flavor. It's a chocolate lover's dream come true!
This Peanut Butter Chocolate Layer Cake recipe is made with layers of moist chocolate cake, peanut butter frosting and chopped Reese's peanut butter cups! It's rich, delicious and so fun!
An old fashioned Raspberry Lemon Cake recipe with lemon buttercream frosting, made with yogurt, fresh raspberries, and lots of lemon juice for a sweet/tart delicious dessert.