I've always been put off making a Battenberg despite it being my husband's favourite cake. I made one years ago and, for some reason, remembered it as being tricky. So we stuck to the bought version. But then I tried again, and, you know what, it really wasn't. HOW TO MAKE A BATTENBERG CAKE EQUIPM
This recipe for chocolatey-biscuity goodness requires only 4 ingredients.
My late mother-in-law used to make this fridge cake and it was very popular with her guests. She used to make 3 triangular cakes but I found it easier to make one large flat one. It needs to stay…
Make the best Ambrosia Cake with mandarin oranges and fluffy pineapple frosting.
Rich and moist vegan vanilla cake with German custard frosting that simply melts in your mouth!
Make these 14 Arabic Desserts richest in nature on this planet. It has richness & creaminess of one glory dish. Good for Daawat at home and woo your husband
Mini Coconut Pound Cakes are a sweet and simple dessert. Serve with your favorite fruit preserves for an irresistible treat!
This easy flourless orange cake is soft, moist and absolutely bursting with orange flavour. Almond meal gives the cake a tender crumb and makes this the perfect gluten-free and dairy-free dessert. A sweet orange syrup is the finishing touch to this wonderful cake.
Hanukkah, the Jewish Festival of Lights, starts on December 7 this year. Like any good Jewish holiday — barring Yom Kippur — it’s all about the food on Hanukkah. It’s the perfect time to throw a festive dinner party for friends or family — who can say no to brisket and latkes? If you’re not familiar with Hanukkah, here’s what you need to know: The holiday commemorates the defeat of the ancient Greeks by the rebel Jewish Maccabees in around 200 BCE. After their victory, they wanted to re-dedicate the Jewish temple that had been damaged by the Greeks and...
Biko is a Filipino dessert made with glutinous rice, coconut milk, and brown sugar. It’s an easy and simple homemade dessert that is popularly served at parties and gatherings.Yield: 9x13-inch pan
Recipe for Nankhatai cookies / biscuit made in the oven. Recipe made with maida and besan. Easy recipe to be made in a home OTG / oven / microwave convection oven.
Pleated sheets of phyllo dough, soaked and flavored with a luscious combination of sweetened condensed milk and cream, topped with puffs of ground cinnamon and a sprinkle of nuts. Crisp on the outside, creamy on the inside...simply one of the best easy desserts you will ever make!
Nanaimo Cheesecake is everything you would find in the original bar, but made into a crisp and tasty cheesecake crust.
Hi sweet readers ♥ I love vanilla cream or pastry cream, and if you have followed me for a while, you know I love vanilla. In Norway, we often use pastry cream between cake layers in cream puffs or sweet vanilla buns It is delicious and so easy to make. Today I want to show you with
It’s the ultimate comfort pudding. We all had it at school (usually with pink custard) – Chocolate concrete is having a revival! Every sandwich shop I go in lately has it in the cake di…
Oven-Baked Mashed Potato Cakes – Healthier than pan-fried potato patties, these baked mashed potato cakes are crisp on the outside and melting on the inside. This easy side dish is ideal to a…
Crunchie Fudge
Our Hearts Raced After Seeing How Boldly These People Decided To Try Their Crazy Ideas
I made this cake for my oldest granddaughter who turned a teenager. I love the lilac color and the fondant butterflies. The bottom tier is chocolate cake filled with chocolate mousse and the top tier is dulce de leche cake filled with dulce de leche c
