3 Sweet Girls Cakery offers a wide variety of exquisitely decorated specialty cakes, cupcakes, cake pops, & more for order online every day.
This simply stunning Estonian Kringle is well worth the work for this tender, cinnamon sugar twisted bread. Definitely a new favorite around here!
Ever since I’ve made my Raw Chocolate Cupcakes with Nettle Frosting last year I wanted to make a nettle cake and so just before the nettle season is over I’ve got one Nettle Vegan Cheesecake recipe fo
Beautiful wholesome gluten-free vegan tarts with fragrant elderflower lemon cream custard filling.
Hello, dear friends! Today, let's delve into the heartwarming world of baking with a beloved classic – the Japanese Cheesecake Uncle Tetsu. Picture this: a cloud-like, fluffy delight that melts in your mouth, leaving behind a symphony of flavors. Join me in unlocking the secrets of this enchanting recipe that's sure to bring smiles to your home.
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Grain-free vegan light healthy summer dessert with beautiful creamy strawberry and peach layers.
Jeg elsker kanelsnegle, især når de bages i form, så de bliver dejligt bløde. De her er en rigtig guf-udgave med chokolade, marcipan og nødder.
Triple Chocolate Biscotti (cantucci) made with cocoa powder, chocolate chips and dipped in luscious melted chocolate. Rich, decadent and delicious, perfect for dipping in your morning cappuccino or cup of tea.
These individual coffee cakes are lightly sweet, with a cocoa swirl throughout, and topped with an almond streusel that will almost melt in your mouth.
Ok. I think it’s time for another episode of “Mel-is-embarrassing-and-can’t-be-taken-anywhere” Tim Horton’s edition. My sister recently upgraded her phone, so I have a…
The best recipes are those that are from-scratch and made with love! This is The Best German Chocolate Cake Recipe, and is by far a favorite! It is sweet, rich, and the coconut pecan filling is to die for!
Warm & sweet almond pretzel inspired by Auntie Anne's pretzels!
Make a chocolate orange babka for a showstopping treat at Christmas. Babka is an enriched bread dough usually made in a loaf tin, but we've shaped it as a wreath
Buttery, sweet and lemon poppy seed shortbread cookies made with just 7 ingredients. This recipe is made with vegan butter.
The pressure is on now to use as many apples as possible before they rot – the problem is we have enough stored in the freezer, and enough chutney…. so what can I do other than make ca…
This coconut and blueberry brioche brings back a lot of memories. It reminds me of the time when getting to work before dawn to prepare baked breads used to feel truly effortless. It is also something that makes the additional sleep sacrifice a worthwhile sacrifice because I get to be the first person to taste test these babies. This brioche recipe is a sure keeper since I use it a LOT in many recipes that I have shared and will be sharing. It is extremely buttery and light and stays soft for l
Briochen er egentlig en fransk morgenmadsbolle i luksusklassen (læs: med meget smør i!). Dejen minder om fine fødselsdagsboller, og det kan du sagtens bruge dem til, især dem her med chokolade. Ha’ lidt tålmodighed, da de skal hæve flere gange. Kan bages i briocheforme, kraftige papirforme eller direkte på pladen som almindelige boller
Vegan, gluten-free and nut-free version of classic French dessert Dacquoise that tastes just divine.
Follow this recipe for making your own fortune cookies. They can be tricky to make, but they are great at parties.
Kanelbrød smager fantastisk, og så er det sådan lidt gammeldags og mormoragtigt. Det minder lidt om kanelsnegle, bare meget mere snasket og blødt.
Yeasted dough filled with rum soaked raisins and buttery cinnamon soft. These soft bread rolls are soft and flavorful! Yield: one dozen rolls
Deliciously crisp flaky butter biscuits originating from the South of France.
Grain-free vegan light cheesecake with almost mousse-like consistency, fruity, zesty and simply delicious.
A proper bakewell tart recipe, as it should be, with crisp sweet shortcrust pastry, a layer of strawberry jam, a generous frangipane filling and flaked almonds. If you fancy something a little different, try Nathan Outlaw’s bakewell tart made with apricot preserve and amaretto liqueur.
Bakewell Shortbread Bars Recipe buttery shortbread base covered in raspberry jam, topped with a light almond sponge and flaked almonds.
This is pronounced [HAH-men-tahsh-en] and is named after a story from the Bible. The book of Esther, who plays the leading role in saving her people. This cookie is made to give as gifts to friends and the poor from the Jewish holiday, Purim. I can not say I know all about this holiday, just a little background info into the cookie. The story of Purim, however, holds out the hope that no matter how bad the circumstances, things will turn out well in the end. You can use any pie filling you like! Very easy to do! I found this recipe on food.com and submitted by Caryn Gale. Photo by Charmine777
A wonderful selection of wholesome gluten-free vegan Christmas dessert recipes.
If a donut and a cheesecake had a baby, it would be this custard pastry! Traditionally named Quarkteilchen because they are made with German Quark, these are simple with a touch of lemon and the perfect weekend brunch addition!
Wholesome gluten-free vegan rich indulgent cake with a simple decoration of chocolate leaves, figs and blackberries.
This recipe will very quickly become your new favorite brownie recipe. Really. It's amazing. So fudgy and chocolaty and rich with a ridiculous Guinness glaze that is over the top delicious. Perfect for your St. Patrick's Day celebrations. Or, you know, for those days when you want to rip someone's face off but if you could just have an amazing treat then you would calm down and everything would be right with the world. This works for those days too. Guinness Fudgy Brownies Ingredients Brownies 1 cup Guinness draught 12 oz chocolate, chopped (or chocolate chips) 1 cup butter 11/2 cups brown sugar 3 eggs 2 tsp vanilla 3/4 cup flour Glaze 4 oz dark chocolate, chopped (or chocolate chips) 2 Tbsp butter 1/4 reserved, reduced beer (from above recipe) Decoration 1/2 cup Hippie Snacks Coconut Chips (optional) Directions Preheat oven to 350. Line a 9 X 9 pan with parchment paper, set aside. In a medium saucepan over medium heat, bring the 1 cup of Guinness to a boil, reduce heat and simmer until beer is reduced by half - this takes between 10 - 20 minutes. (Just keep an eye on it. You need to have 1/2 cup of reduced beer - reserving 1/4 of a cup for the glaze.) In a pan over another pan of simmering water, melt together the 12 oz of chocolate and 1 cup of butter, stirring until smooth. Remove from heat. In a medium mixing bowl, whisk together brown sugar, eggs, and vanilla. Whisk in the melted chocolate mixture and 1/4 cup of the reduced Guinness. Lastly, fold in the flour. Pour into the prepared 9 X 9 pan. Bake at 350 until toothpick inserted near center comes out clean, about 30 - 40 minutes. Do not over bake or your brownies will be dry and not fudgy!! Let sit 15 minutes before making glaze. Prepare glaze - In a pan over another pan of simmering water, melt together the 4 oz of chocolate and 2 Tbsp of butter. Whisk in the reserved 1/4 of reduced Guinness until smooth. Pour glaze over brownies. Sprinkle with the coconut chips (if using). Let cool completely. Run a knife around the edge of the pan to loosen the brownie. Use the parchment paper to remove the brownie so you can cut it and serve. *cue angels singing* This is one of those brownies that is so ooey gooey and chocolaty that it sticks in your teeth and leaves you licking your fingers when you are done. Oh, and I thought I would include a picture of the Hippie Snacks Coconut Chips that I used. They are totally optional but are an excellent addition. They are a sweet salty mix that completely puts these brownies over the top. You know....because they weren't awesome enough already..... Be sure to check out - Carole's Chatter - for tons of fun links!
This easy lumberjack cake is made with apples, dates and has a delicious coconut topping.
A recipe for chocolate-dipped Anzac biscuits after a heart-wrenching trip to Gallipoli - monuments and headstones for 18 year old boys inscribed with loving messages from their mothers, thousands of unmarked graves and eroded trenches.
Altijd al willen weten welk recept de Meringue Girls nu gebruiken voor hun meringues? Geen nood, je vindt het recept hier inclusief duidelijke uitleg.
