You've had it in stir-fry and as a side to many Asian dishes, but if you've never cooked it at home, it's time to start. These bok choy recipes turn the bright green veggie into your new favorite side dish or maybe even your main meal.
Ginger Garlic Noodle Soup with Bok Choy is a nutritious, comforting, and flu-fighting twenty-minute recipe made with homemade vegetarian broth, noodles, mushrooms, and baby bok choy. Easily make it your own by adding chicken, shrimp, spicy chilis, or other veggies.
Chicken cutlets and baby bok choy make a super fast and easy weeknight meal. 30 minutes, start to finish. Cooks all in one pan, so minimal clean up.
Tender southern smothered chicken is seared until the skin is crisp and golden then simmered in a creamy onion gravy. This comforting dish combines Asian bok choy for an easy and delicious fusion weeknight dinner.
This Bok Choy Chicken Garlic Soup is my go to soup for whenever I'm feeling run down and that is why I call it a flu fighter soup!
This dreamy mix of chicken, brown rice, and bok choy is covered in a creamy, savory sauce packed with flavor from umami-rich sesame oil, tamari, and miso paste. You'll be asking for this dish weekly! And rightly so, as it takes only 20 minutes to make!
Ready and on the table in just 30 minutes, this Chicken Stir Fry Recipe is loaded with lean chicken, healthy bok choy, and my favorite go-to stir fry sauce.
This technique is brilliant.
Tender southern smothered chicken is seared until the skin is crisp and golden then simmered in a creamy onion gravy. This comforting dish combines Asian bok choy for an easy and delicious fusion weeknight dinner.
Ready and on the table in just 30 minutes, this Chicken Stir Fry Recipe is loaded with lean chicken, healthy bok choy, and my favorite go-to stir fry sauce.
Our quick-cooking take on this takeout favorite highlights the rich, sweet sauce that brings together lightly crispy chicken tenders and bok choy. For vibrant contrast, we’re serving it over jasmine rice infused with spicy gochujang—a traditional Korean chile paste.
Embark on a culinary journey to Vietnam with our Aromatic Vietnamese Chicken Meatball and Bok Choy Soup. This recipe is a harmonious blend of traditional Vietnamese flavors and healthy, low-carb ingredients. Each spoonful offers the delicate taste of ground chicken meatballs, complemented by the freshness of bok choy and a fragrant broth infused with ginger, garlic, and lime. It's a soul-soothing soup that's keto, paleo, and gluten-free, promising a delightful and nutritious experience.
You've had it in stir-fry and as a side to many Asian dishes, but if you've never cooked it at home, it's time to start. These bok choy recipes turn the bright green veggie into your new favorite side dish or maybe even your main meal.
This dreamy mix of chicken, brown rice, and bok choy is covered in a creamy, savory sauce packed with flavor from umami-rich sesame oil, tamari, and miso paste. You'll be asking for this dish weekly! And rightly so, as it takes only 20 minutes to make!
Ready and on the table in just 30 minutes, this Chicken Stir Fry Recipe is loaded with lean chicken, healthy bok choy, and my favorite go-to stir fry sauce.
This easy and delicious Bok Choy Soup with tender chicken, ramen noodles, garlic and ginger is popping with authentic slow-simmered flavor but takes less than 40 minutes to make. It is the perfect healthy and hearty weeknight soup, featuring one of my favorite vegetables: Bok Choy! Make it when you are craving Japanese Ramen, but don't want to leave the comfort of your own kitchen.
Tonight’s take on takeout makes for easy, hearty weeknight fare. To give the chicken its characteristic flavor, we’re employing sesame two ways. Nutty sesame oil adds depth to our savory sauce, while black and white sesame seeds bring pleasant crunch (and make for an elegant garnish). Sautéed bok choy and a bed of fluffy jasmine rice and round out this satisfying dinner.
Easy Vietnamese slow cooker chicken with bok choy -- prepped in 5 minutes with a sweet, ginger-soy flavor
A Singaporean staple of moist chicken, aromatic rice, and tender bok choy, finished with chile garlic sauce and kecap manis.
This Chicken and Bok Choy Stir Fry is the best one pan meal for a weeknight! This 30-minute low-carb dinner is super healthy and covered in an amazingly flavorful sauce.
This Chicken and Bok Choy Stir Fry is the best one pan meal for a weeknight! This 30-minute low-carb dinner is super healthy and covered in an amazingly flavorful sauce.
A fast, inexpensive, and flavorful dish using ramen noodles stir-fried with bok choy that's on the table in just 20 minutes. Perfect for a quick weeknight meal. I found this recipe for a noodle stir
