Make our Ruth’s Chris Steakhouse’s Barbecue Shrimp Orleans Recipe at home tonight for your family. Our Secret Restaurant Recipe for their delicious Shrimp Orleans tastes just like Ruth's.

Time to take a childhood favorite and bring it back to life… but healthier, and even keto-friendly! Saucy, meaty, and totally fun…here is my version of some good ol’ sloppy joes.

Dive into a delightful dish of buttery russet potatoes swathed in a luxurious mix of cheddar, provolone, and Parmesan, jazzed up with hints of garlic and onion. It's the ultimate comfort on a plate!

Make this quick and easy Ruth's Chris Stuffed Chicken for dinner tonight. This budget-friendly meal boasts chicken breasts stuffed with a rich blend of cream cheese, cheddar cheese, dry Ranch seasoning, and Worcestershire sauce. Bake until golden brown, and then sit down to dine on a restaurant-style comfort food copycat recipe at home.

Sweet & Sour Fried Pork 🥩👨🏻‍🍳🔥

These are a great way to repurpose and use leftover mashed potatoes. You can use any leftover mashed potatoes that you have or you can even make mashed potatoes just for these croquettes. Just make sure the potatoes are chilled ahead of time, as the cold mashed potatoes hold their shape better, making it easier to coat and fry them.

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The creamiest and richest grits, perfect for breakfast, with shrimp, loaded with cheese or bacon, or even sweetened.

Ruth's Chris mushroom was created by renowned restaurant chain Ruth’s Chris Steak House. This dish is an excellent combination of mushrooms, garlic powder, salt, parsley, butter and lemon juice. It is a delicious way to serve up some savory mushrooms that will tantalize your taste buds!

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This Ruth Chris stuffed chicken is so tender and juicy with a creamy, cheesy, and flavorful filling. It's a delicious meal that takes well under an hour to make, and it comes out tasting like it's from the restaurant!

Ruth's Chris Steakhouse is Known for their exceptional steaks and elegant ambiance, Ruth's Chris has been a staple in upscale dining since 1965. With over 150 locations worldwide, this iconic restaurant continues to serve mouthwatering dishes that leave customers coming back for more

This amazing garlic steak butter is the best way to add incredible flavor to any steak but also chicken, seafood and vegetables!

Love a good steak? Try this recipe for Copycat Ruth's Chris Broiled Steaks and wow your friends and family with prime quality steak at home!

Ruth's Chris Potatoes au Gratin Copycat has got to be the creamiest, dreamiest, cheesiest potatoes ever - and they're easy to make! #RuthsChrisPotatoesAuGratin

Shredded Beef Stew Cottage Pie with Caramelised Vegetables

Arancini rice balls or Arancine are a typical specialty of Sicilian cuisine!A delicious street food loved all over the world!They are small rice timbales, round in shape or with a cone-shaped tip, filled with meat sauce with peas and stringy caciocavallo cheese; breaded and then fried!The main feature of Arancini rice is a crunchy crust that hides a soft and tasty heart, which for golden color and shape, resembles an orange, hence the name "arancine"!

Recipe video above. Golden on the outside and meltingly tender inside (hence the name!), infused with flavour from roasting in a buttery stock. Lovely, elegant way to cook potatoes, very restaurant-y! If you're in a hurry, don't worrying about shaping into cylinders. Just cut thick slabs of potato (whatever shape they happen to be!) and cook per the recipe. Or, just use a potato peeler to shape as best you can. It will still taste just as good!