Una versione alternativa del tradizionale salame di cioccolato, questa volta a forma di torta e ricoperto da una golosa ganache al cioccolato fondente.
Come prima cosa prendiamo qualche foglia di cavolo viola, le laviamo bene sotto l’acqua corrente e le mettiamo a sbollentare in acqua calda per circa due m...
I 30 cibi ( di strada) più belli del mondo
Gua Bao is melt in the mouth sticky and sweet glazed pork belly stuffed in soft, marshmallow-like steamed bun along with spicy carrot slaw and crunchy peanuts.
This sauce is absolutely amazing! You just want to dip the tofu in that sauce and enjoy it fully.
Cevapi, traditional Balkan sausages, are a meaty and well-seasoned regional delight. Made from a pork-beef blend and a variety of spices, these sausages pair well with onions, ajvar, and more!
Focaccia is one of the most popular and certainly most loved baked goods in Italy. Practically every region has its own: they are all different but united by simple nutrients, and tradition. The basic ingredients are more or less always the same, however the focaccia is produced in a very wide range of varieties that differ in seasoning and processing.
Outlander: Brianna's Bridies recipe inspired by the Outlander book series. Brianna's bridies are from the fourth book, Drums of Autumn, by Diana Gabaldon.
Let me drag you down into the ocean after the lore of a mysterious utopia that disappeared in a single day. I’ll show you the flavors and colors of what they dined upon as we get lost in the magic of mythology.
I am obsessed with these Feta Spring Flatbreads! They're filled with mint, spinach, feta, and garlic, a perfect side for a spring day feast.
This okonomiyaki recipe is SO easy and fun to make! It's a frittata-like savory Japanese pancake with a cabbage hashbrown-like texture.
Crispy maple and brown sugar candied bacon that is the perfect combination of sweet and salty!
Sinds ik met succes steeds vaker Marokkaans brood bak, konden deze heerlijke gevulde Marokkaanse panbroodjes batbot (of tashnift) niet u...
Look at these beauties, turkish ground beef and bell peppers pizza, it's called pide and it's absolutely amazing. So easy to make, slice it and feed a crowd with a fun meal.
This chicken schnitzel recipe is a traditional German dish that is pounded thin and is coated with breadcrumbs and then lightly fried.
Here is a list of easy Turkish recipes that are all famous and easy to make at home. From kebabs to breads, all dishes are healthy and tasty.
Buttery soft black cod in a simple and tasty miso marinade that melts in your mouth taking your taste buds on a trip to heaven.
Prevent wrinkles and take care of your joint and bone health with these anti-aging recipes that star our favorite collagen-rich foods.
I absolutely adore anything chocolate, and these Toasted Pistachio & Raspberry Dark Chocolate Fudge Bars are the ultimate chocolatey treat. They’re rich, decadent and mouth-wateringly satisfying as an after dinner dessert
Milanese macaroon cake - Mailänder MakronenTorte a traditional and classic cake that will pleasantly surprise you.
Because of my great love-affair with Middle Eastern food, I'll be making Roast lamb with saffron honey for this year's feasting table.
An Indian favourite, with a delicious, vegan twist.
A Michelin-starred chicken bhuna recipe (bhuna murgh) from Tamarind's head chef, this is Indian comfort food at its best.
It doesn't get much more Scottish than this! Granny's shortbread recipe is always a winner and so well practised that it's completely foolproof.
Here is a list of easy Turkish recipes that are all famous and easy to make at home. From kebabs to breads, all dishes are healthy and tasty.
Fragrant spices paired with tender meat feature weeknight dish that can be on the table in 30 minutes with the help of Instant Pot!
Chicken, Potato, Brie & Thyme Tart With Caramelised Onions With Olive Oil, Red Onions, Sea Salt, Freshly Ground Black Pepper, Balsamic Vinegar, Sugar, Waxy Potatoes, Cooked Chicken, Brie, Eggs, Fresh Thyme, Cream, Puff Pastry
This time last year we were in full countdown mode. On December 15th we departed for a three week European holiday that, for me at least, would become the first holiday season where I truly felt le…
These delicious and unique little cookies first came to my attention on a recent visit to see my beloved 93 year-old grandmother in Seattle. With a broad smile on her face and a twinkle in h…
These Halloumi Nuggets are a fun rift on chicken nuggets and mozzarella sticks. They're delicious and freeze really well for when you're craving a simple snack at a later date!
Savory Sweet Potato Stacks are thinly sliced and layered sweet potatoes roasted with olive oil, garlic, and rosemary. They make an impressive side dish!
One-Pot Beef Stroganoff Soup – Classic beef stroganoff is transformed into a hearty, yet light soup. And no need to […]
Crispy, crunchy, spicy and sweet, the Sticky Sesame Cauliflower is as Asian as it can get. And it leaves you smiling in deep satisfaction.
This German Schnitzel with Mushroom Gravy is so flavorful and easy to make, even on a busy weeknight. Use veal, pork, or chicken...pound the cutlet out thin...bread, whip up the sauce, quick fry...and you are set! So delicious!
Focaccia lässt sich mit wenigen Zutaten selber backen und je nach Geschmack mit saisonalen Zutaten verfeinern. Ein einfaches Rezept findest du hier.
Homemade Garlic Naan. Even if you've never made bread at home before, this soft, chewy, garlicky Indian flatbread is easy to make and well worth the effort.
Découvrez cette façon de cuisiner le chou fleur, dans une sauce caramélisée au sésame et au gingembre (d'inspiration coréenne) ! Cette recette est végane.
Havij Polo – Persian Jewelled Carrot Rice with Saffron Chicken
Dinner recipes for tonight and lunch leftovers tomorrow.
