Baked Salmon with a Hoisin Glaze is moist, tender with a delicious caramelized crust. It's easy to make and makes a tasty meal with steamed rice.
Two years ago, my husband, Jason, and I were sitting at home watching Food Network. On comes Giada De Laurentiis who announces she’s preparing a Game Day menu for her husband and his buddies.…
In this delicious double dose of pork, the tenderloin stays juicy inside a crispy pancetta crust. Make sure to save any extra chutney—you'll want it for pork sandwiches the next day.
Perfect for spring and summer, when you don't want to spend time inside at the stove.
Who knew? I found out quite accidentally that I could make raw apple cider vinegar that is just as good if not better, than the Bragg's I've been purchasing for years!??? WHAT? After doing some research, I've learned that making raw ACV is super easy. PLUS, it
Make and share this Thai-Style Chicken Stuffed Bell Peppers recipe from Food.com.
Apple Pie with Pale Ale Mascarpone Cream and Beer Pie Dough
If you've wanted to learn how to make crispy fried chicken, this is the recipe for you. Always a picnic favorite, this deep-fried chicken recipe is delicious either hot or cold. Kids call it my Kentucky Fried Chicken! —Jeanne Schnitzler, Lima, Montana
This recipe makes about 50 deliciously tender meatballs, which will give you about 8-10 sandwiches overall. However, since that’s more sandwiches than is really practical, we suggest freezing half your meatballs for later use.
Hollowed out oranges are filled with brownie batter, wrapped in foil, and cooked in a campfire for a tasty camping treat.
This stuffed french bread was, by far, the most delicious sandwich I have had in a looooong time!
The first Monte Cristo sandwich I ever had was at Disneyland at the Blue Bayou. The Blue Bayou is the restaurant inside of the Pirates of the Caribbean ride. The sammys there are good- but a traditional Monte Cristo is...
I always order sweet potato fries when we go out to dinner. I love the flavor and feel a little less guilty about eating them than regular fries! I decided I would attempt to make them at home but didn't want to fry them. That is when this little recipe was born! They were crispy on the outside and soft on the inside, making them absolutely delicious!
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The Burnt Basque Cheesecake is the antihero of cheesecake recipes - burnt, caramelised brown, and still oh-so-yummy! (Did I mention it's also super easy to make?)
This summer I tried my hand at gardening for the first time! I haven’t posted about the process yet but posts are coming! I started my basil inside in early May. It was a slow start. The sprouts were so tiny and fragile and I definitely thought they weren’t going to grow. Well, I was […]
Prosciutto wrapped chicken is a flavor-packed version of baked chicken wrapped in parma ham. Crispy on the outside and juicy on the inside, this will be your new go to dinner when you want to impress someone.
Learn how to make twice-baked potatoes with this irresistible recipe from Emeril Lagasse. These overstuffed double-baked potatoes practically burst with bacon, cheddar, and sour cream stuffing.
Blood Orange Pound Cake is the pretty pink twist on the classic recipe. Citrus zest inside and juice for the glaze not only make for a pretty cake but a flavorful citrus one as well.
This cinnamon swirl bread is light and fluffy in the middle with a crusty cinnamon-sugar exterior that's reminiscent of a streusel topping.
Nail art tutorials for hundreds of designs~ And also some random things about food and travelling!
This afternoon, I was totally ahead of the game and took care of putting together tonight’s dinner. Ohhhh yes. We’ll get to that in a second. So because I was already ahead of the game with dinner, this meant that, rather then spend the evening in the kitchen, I was free to spend some QT...Read More »
It's like they're here to blow your mind.
Makes 10 slices of Keto Pumpkin Bread Loaf. Each slice comes out to be 117.96 Calories, 8.69g Fats, 3.23g Net Carbs, and 4.83g Protein.
Garlic butter Steak Bites Recipe – So much flavor and so easy to throw together! Sirloin steak bites are marinated with soy sauce, lemon juice, olive oil, hot sauce, and pepper, then pan-sear…
Make your life easier this year by cooking up some of these easy Christmas dinner recipes. Full of tips, tricks and cheats, these easy Christmas menu ideas, from me and my fellow food bloggers, are sure to make Christmas morning a much less stressful and more enjoyable affair….but no less delicious!!
I would like to thank Louisiana and Kentucky for the French donut and the distinctly American spirit, respectively. Without you, this dish of pillowy fried squares of sweet sorcery would have neve…
Want the most perfect crisp and crunchy roast potatoes? Then you have to try my Polenta Roast Potatoes with Rosemary and Garlic – polenta makes them super crunchy on the outside, whilst inside they are soft and fluffy…and deliciously flavoured with garlic and rosemary…and of course, as you’d expect from me, they are super easy to make! (Serves 6-8, depending on appetite)
If you love one-pot and one-pan recipes, it’s time to pull out your baking sheet. Here are 10 easy-peasy dinners you can bake on a single sheet pan.
This Cuban Picadillo recipe is my family's favorite! It's really quick and easy to make, I make it a few times a month and make enough so we have leftovers!
The ultimate in comfort foods. Thick, rich, creamy potato soup that's ready in less than an hour, any night you want it. Yes.
Best quick gluten free desserts for fall thanksgiving or Christmas dinner. Quick healthy gluten free desserts ideas. #foodtalkdaily
Pregnancy, baby, toddler advice for Canadian parents
I've promised myself that I wouldn't talk about the weather, but I am breaking down. I am talking about the weather. As you are probably well aware, my part of the world has been abnormally cold this year. I'm talking, wrap you face in a scarf, cold. Take a cab 5 blocks because it's 2 degrees and w
These Spring Muffins are just sweet enough, with a deliciously firm outside and tender inside. The lavender adds just a hint of intrigue to the recipe. Enjoy!
