This Karachi style Kashmiri Chai is sweet with a hint of salty and has beautiful mellow flavours that are perfect for cooler months.
Chicken Keema recipe Indian Style is a delicious mince chicken curry that's cooked in a medley of spices & a light fragrant sauce. You can cook this Chicken Keema Curry easily with simple pantry ingredients.
This is a warm, deeply flavorful Chicken Korma recipe that has all the authentic flavor with simple, easy-to-follow instructions. Tested & perfected!!
Sohan-e Qom is a traditional Persian Saffron Toffee candy coming from the city of Qom, Iran. Buttery, crunchy and scented with saffron, this candy is easy to make and utterly addictive with tea.
Crispy chicken wings are life and butter chicken is one of our favorite Indian dishes. Combine the two? Indian keto magic! Serve these finger-licking Indian keto butter chicken wings as an appetizer or side dish and bask in the flavorful world of Indian masalas.
This is a multiple step recipe where first you make the filling and the dough, assemble the samosas and finally deep-fry them.
Chicken Handi (Restaurant Style Chicken Handi) is one of the popular curries in India. It is mild and creamy (without adding cream) and very flavourful. This restaurant style Chicken Handi made with lots of yogurt and coriander seeds is fairly easy to prepare and makes a perfect week night meal or entertain guests.
A creamy butter chicken recipe from Rick Stein. Similar to the timeless tikka, this chicken curry is marinated first in chilli powder, then in a spicy yoghurt.
A classic, easy dessert with an old fashioned charm. This creamy, plush, velvety smooth Saffron and Cardamom Baked Yogurt is pure bliss!
Mango kulfi is an Indian ice cream made with mango pulp, heavy cream, and evaporated milk. This is an easy homemade recipe to make mango kulfi in an ice cream maker without condensed milk.
Try this vegan Cardamom and Saffron Crème Brûlée for an amazing take on the classic. Subtle spices in every bite with a crackly sugar crust.
Shredded roti mixed with chicken curry, vegetables and egg
Dahi Baigana is one of the most relished dishes in Odia Cuisine, is a simple dish, very easy to make & no onion and no garlic recipe.
A food blog about creative, simple and delicious recipes to spice up your kitchen.
Making homemade beef koftas from scratch is easier than you think!
Marinating chicken in spiced yoghurt leads to juicy, tender meat ready to be popped in the oven or on the barbecue, perfect for feeding a hungry crowd.
It’s a Sunday morning, you’re trying to think of what to prep for your lunches at work for the upcoming couple of days when you realize that there are no more ideas left in that beautiful head of yours. You grab your smartphone and start scrolling away at all sorts of food blogs and online accounts focused on the marvelous world of gastronomy looking for inspo.
This fragrant almond chicken curry can really cater for a crowd! Spend a few minutes creating the fragrant sauce then pop in the oven to cook itself.
This easy, simple harissa shakshuka is so delicious! Shakshuka is something I've grown up with that is my go-to breakfast.
If you’re in a dinner rut, it’s time to expand your horizons. Presenting 31 Indian-inspired dinner ideas to try. Pass the naan.
Indian Biscuit Recipes: While most of us resort to buying biscuits from the market, nothing compares to the flavour and aroma of a fresh homemade batch.
This quick and easy Sri Lankan Carrot Salad (Carrot Sambal) is the perfect side to any dish. Packed full of flavour it's delicious on it's own too!
Diwali 2022 is just around the corner so I am sharing a super simple Indian fudge, aka barfi recipe you can make and share with loved ones.
The best dhaba style chicken curry recipe! Spicy, hot, fragrant curry made with ground spices, onions and tomatoes, and perfect for a family lunch or dinner.
Murgir Jhol (Bengali Chicken Curry) is spicy, delicious and soupy chicken curry with potatoes flavoured with aromatic whole spices. Aloo diye Murgir jhol is a quick and easy Sunday special Bengali recipe best eaten with piping hot rice with a squeeze of lime.
Nankhatai biscuits are an Indian version of shortbread cookies. They are crispy and crumbly, light and flaky, with a tender crumb, and absolutely moreish!
Miss Poppadoms from the curry house? No worries!! Make these easy Poppadoms at home in just 5 minutes, with only 2 ingredients.
Lebanese Shawarma Pickle Recipe with step by step pictures. This is made with Carrot, Beetroot, Cucumber and Radish.
This South Indian Chicken 65 is a flavor bomb! A crispy and delicious appetizer made with batter fried chicken, curry leaves and spices. Make it in the air fryer or in the oven for a healthier option.
A delicious and simple Keema Naan recipe for that classic retaurant flavour you're looking for. Instructions for oven and stove, and raw and cooked meat.
