‘How you eat is as important as what you eat.' This Seagreen Salad Bowl by Pascale Naessens is made to make the user's life easier, more pleasant, and more beautiful. The Pure Collection embodies authenticity and warmth with vibrant glazed designs based on organic lines crafted from natural materials. Collect the full
Learn how to set up a buffet that runs smoothly, including the best serving dishes to use, the layouts that work best and what not to include
Great ingredients and simple cooking are at the heart of this easy pan-fried hake or whiting recipe, it is served with crushed new potatoes, Spanish chorizo, sherry vinegar and samphire.
Bell peppers stuffed with rice and with or without ground beef makes the easiest weeknight dinner when prepared and frozen beforehand.
This version of sukiyaki from Angelo Sato involves beef cooked sous-vide for 48 hours topped with chargrilled asparagus and a deep-fried crispy egg.
Entertain in style with our Hand-Painted Leaf Aperitivo Snack Dishes Add a touch of elegance to your aperitivo with our Hand-Painted Leaf Aperitivo Snack Dishes. These beautifully crafted dishes are designed to elevate your appetizer presentation and delight your guests. Each leaf-shaped dish is hand-painted in blue and white, adding a touch of sophistication to your table. These small serving dishes are perfect for serving snacks, nuts, sauces, sushi, and more. They are versatile and can be used for aperitivo, housewarming gifts, and everyday entertaining. Features Materials: Ceramic and wood Size: 15.5 x 9 cm (each plate) Includes: either 1 dish (no board) or in sets of 2 or 4 as pictured (depending on the item selected)
Moroccan Meatballs with Pomegranate Glaze - a festive holiday appetizer or sumptuous dinner served over fluffy cous cous, rice or quinoa.
Hikaru Bowls are Japanese-styled bowls that let you perfectly serve your favorite noodle soup. We believe that eating should be a delightful and fun experience. Our bowls bring beauty and function together so you can enjoy your noodles with an exquisite touch. Their unique design features 12 different patterns, so no matter what you choose, your dish will be beautiful! PRODUCT DETAILS Material: Ceramic Under glazed Capacity: <1L Dishwasher and microwave safe Handwash recommend No direct fire or oven
Perfectly cooked scallops are served with an indulgent shellfish sauce, herbaceous nasturtium oil and sharp pickled carrots in this simple yet complex seafood starter recipe.
The classic flavours of cauliflower cheese are ramped up to eleven in this beautiful dish from George Farrugia. Thick cauliflower steaks are served with an intense caramelised onion and pickled walnut purée, crispy bacon lardons and a mustardy cheese sauce.
Handmade Porcelain Mini Sauce Bowl | Small Bowl | Stoneware Bowl | Ceramic Bowl | Handmade Pottery Pinch Bowl A beautiful deep porcelain sauce bowl is the prettiest way to serve condiments, whether for butter and salt at the dinner table or ketchup and mustard at a backyard barbecue. A perfect addition to our Porcelain dinnerware. SAUCERS ARE PRODUCED IN OUR STUDIO IN UKRAINE. PART OF THE PROCEEDS ARE DIRECTED TO THE NEEDS OF UKRAINIAN REFUGEES INSIDE THE COUNTRY. - Porcelain - Each will be unique - Dishwasher-, microwave-safe - Food-safe glaze - Lead-free materials - Sold individually - Handmade in Ukraine Dimensions: - Height: 1.7" - Diameter: 2.95" Or our official Website https://www.creatingcomfortlab.com
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This simple vegetarian fennel side dish is packed with flavour thanks to fragrant saffron and fiery harissa. With the bulb gently simmered until yielding and soft, it's the perfect small plate to serve as part of a larger Middle Eastern feast.
Fall in love with Eggplant Caprese salad! Traditionally, Caprese is made with buffalo mozzarella and tomatoes only, but I love the addition of grilled eggplant to make it a more filling one-plate meal. If you want to make a larger portion, simply double the ingredients.
Hikaru Bowls are Japanese-styled bowls that let you perfectly serve your favorite noodle soup. We believe that eating should be a delightful and fun experience. Our bowls bring beauty and function together so you can enjoy your noodles with an exquisite touch. Their unique design features 12 different patterns, so no matter what you choose, your dish will be beautiful! PRODUCT DETAILS Material: Ceramic Under glazed Capacity: <1L Dishwasher and microwave safe Handwash recommend No direct fire or oven
As we’re all spending more time indoors than usual, we thought we’d pick some useful or handy kitchen accessories that you can order online to help make each day more bearable...
Thinly sliced potatoes baked in a skillet with a creamy garlic sauce topped with Gruyere and Parmesan cheese broiled to crispy perfection. If you are a fan of potatoes and cheese, this dish is for you!
A mix of dark leafy greens are served atop thick wedges of roasted squash and topped with goat and pine nuts.
Skip the tapas bar and make Patatas Bravas at home with crispy, roasted potatoes smothered in a homemade sweet and spicy tomato sauce and garlic aioli.
This isn't just any leek and potato soup recipe! Garnished with crispy potato, smoked haddock, parsley crisps and light-as-air potato doughnuts, this is a starter to impress.
This delicious roasted pepper antipasto can be served as a salad, a side dish and even as a topping for bruschetta and focaccia. It pairs perfectly with meat and seafood. Even your vegetarian guests will love it!
Jazz up your usual Roasted Asparagus by infusing them with the exquisite Italian flavors of a classic Caprese salad! A quick and easy vegetable side dish bursting with fresh springtime goodness!
Nathan Outlaw shares his tremendous mackerel salad recipe which is served with samphire and tomatoes. This mackerel salad recipe is perfect for an alfresco meal
This beautiful turbot recipe makes use of the bones by smoking them and creating a delicately flavoured broth to go with the fish and is served with lightly charred seasonal vegetables.
A stunning centrepiece, this slow-cooked leg of lamb is meltingly tender and served in a sticky, glossy, rich and slightly tangy sauce. With a raita on the side made from whipped goat's curd, it's the perfect showstopper for a Sunday dinner with a difference. Serve with rice, flatbreads and other Indian side dishes for a full-blown feast.
These charming bowls are a great addition to any kitchen as they are perfect for prepping, mixing, or serving. The pouring spout is handy when serving or filling baking sheets or pans. Hand-painted with calm, earthy tones, they bring an organic vibe to decor when not in use. Sold separately. Small: 5.75" Diameter Medium: 7.5" Diameter Large: 9.75" Diameter Made of stoneware Dishwasher and microwave safe
Bring the garden to your table with these set of two flower bowls. Crafted from ceramic, this bowl is perfect for serving nibbles or side dishes.PRODUCT DETAILS D:11.5 x H: 4.5cm / 150ml Material: Stoneware Dishwasher and microwave safe Each piece is unique as it is decorated by hand Set of two
This Citrus Avocado Salad with Pistachios and Mint is the perfect way to showcase all of the beautiful winter citrus this season has to offer! It's fresh and light from the citrus fruits, creamy from the avocado, slightly salty from the pistachios, and refreshing from the mint! It's the perfect light meal, fancy yet super easy appetizer, or side dish to serve alongside seared salmon or sautéed shrimp!
Thinly-sliced fennel ribbons (which have a licorice-like flavor) meet juicy orange wedges and briny olives in this fresh fennel-orange salad.
A recipe for a colorful orange and grapefruit salad over baby lettuce that's dressed with a flavorful tahini dressing.
