Our vegan apple muffins combine freshly harvested apples' sweet and tart flavor with a satisfyingly soft and moist crumb.The recipe is with simple everyday ingredients, it's packed with apple pieces, and is excellent for a quick breakfast, brunch, or as a healthy snack.
Lemon tofu is an easy, everyday recipe prepared in just 20 minutes with simple ingredients. This recipe is inspired by Italian lemon chicken. The tofu is pan-fried and coated in a creamy and delicious lemon sauce. It's a simple and nutritious meal for a quick everyday dinner.
A quick, simple, easy and delicious pasta recipe with just the right amount of Korean kick!
Our vegan apple muffins combine freshly harvested apples' sweet and tart flavor with a satisfyingly soft and moist crumb.The recipe is with simple everyday ingredients, it's packed with apple pieces, and is excellent for a quick breakfast, brunch, or as a healthy snack.
A quick and easy pasta with broccoli and plenty of melted cheese!
Our easy orange chicken recipe puts a healthier spin on the sweet-savory Chinese takeout favorite.
Vegetarian enchilada skillet is a one pan dinner made with black beans, zucchini, corn, peppers, green chiles, corn tortillas, enchilada sauce, and cheese.
These well-seasoned baked potatoes are a fun alternative to plain baked potatoes. It's easy to help yourself to just the amount you want, too, since the potato halves are scored into sections. — Barbara Wheeler, Sparks Glencoe, Maryland
This lemon garlic shrimp pasta is the perfect easy weeknight dinner! Made with spinach to get some veggies in, plus a hint of smoked paprika and chili flakes for a bit of a kick. Simple and healthy - this will quickly become a go-to meal.
This Puttanesca Sauce is vegan and easy to make with simple ingredients that you have on hand in your pantry. A keeper that is ready in under 20 minutes. Serve this over your favorite pasta and you have a quick dinner that even pickiest kids will eat.
Lentil curry is a creamy, flavorful, and nutritious meal that is easy to make in one pot with simple ingredients.You’ll love this recipe because of its rich, velvety texture and bold, fragrant flavors. Also, you can make it with minimal effort for a wholesome, warm, and delicious weeknight dinner.
Vegan French toast is our take on a classic breakfast dish loved worldwide for its simplicity, texture, and taste.Thick slices of bread are soaked in an egg-free batter with non-dairy milk, vanilla, and sugar, then cooked on a pan with some vegan butter until golden brown and crispy outside and soft and silky inside.
Focaccia pizza is a no-fuss, no-knead recipe based on our ridiculously easy-to-make, no-knead focaccia bread.You can make focaccia pizza in a couple of hours or let it proof overnight. Just like pizza, you can top it with your favorite ingredients!
Chocolate Banana Froyo Clusters 😍🍌🍫 This is such an easy 3-ingredient treat to keep on hand this summer! You just need a few bananas, Essential Everyday Greek nonfat vanilla yogurt & semisweet...
Vegan chocolate chip blondies are super fudgy, moist, soft, and chewy! The easy recipe is dairy-free, egg-free, gluten-free friendly, and made with one bowl. They're loaded with chocolate chips, sweetened with brown sugar, and packed with rich vanilla flavor. These vegan blondies are SO delicious, they'll be your new favorite dessert bar!
Fresh herbs like basil or mint gives the roll a healthy and bright flavor. For the crunch factor, you can add raw carrots, celery, bell peppers or cucumbers. You can also make them vegan by eliminating the meat or make the pescatarian by adding shrimp! In regards to the dip, some hoisin sauces are thicker than others. Adjust the water amount in the recipe to your desired dip consistency.
This recipe for Vegan Soft Pretzels is a total game-changer. They are crispy on the outside and soft and chewy on the inside. Plus, they are easy to make with a handful of everyday ingredients and you don't need any special equipment.
These incredibly tasty vegan sausage rolls will be your new go-to savory snack. Flaky homemade vegan puff pastry and a flavorful meaty soy and chickpea filling full of herbs and seasonings. They're also nut-free!
Skip the take-out and make your very own Homemade Crispy Sesame Chicken with simple and easy ingredients you already have in your pantry!
I thought Chicken Fajitas were nothing but a sizzly showman at the Mexican restaurant: WAY overrated with their steamy smoky cast iron entrance. (Like, get over yourself already.) Then I tried making a recipe at home with my own marinade. Whoa! Tender juicy blackened chicken, partying in your tortilla with perfectly cooked peppers and onions. I didn't even like fajitas, and now I'm going to run away with them (we're never coming back)! I will show you just how to make them!
Baked in a skillet and swirled with brown butter, lemon, blueberries + blueberry jam then baked until extra PUFFY - so delicious!
20 Cold Weather, Broth Based Soup Recipes to nourish and comfort. Many are vegan, gluten-free, keto and paleo. Turmeric Broth REcipe
Easy apple pie trifle cups are the perfect Thanksgiving dessert, with apple pie filling, butter pie crust, whipped cream, and caramel!
This mushroom ragu is an easy and versatile meatless alternative to Bolognese sauce, and it's excellent for an everyday family dinner as you can make it in just over 30 minutes with simple, affordable ingredients.
Vegan Pastina is super simple comfort food that’s ready in just 15 minutes. It’s buttery, satisfying, and really easy to make.
These oven herb roasted potatoes are perfectly golden brown and crispy outside, and tender and warm in the center. Tossed with fresh herbs such as rosemary and thyme, garlic, salt, pepper, and olive oil.
Easy and tender chicken breast perfectly cooked in a delicious puttanesca sauce with anchovies, capers, and olives.
A quick and simple 15-minute creamy udon dish inspired by the classic Japanese curry that everyone will love! Perfect dinner addition for nights when you're feeling lazy, and it's easy for beginners.
Our lentil bolognese has a bold taste and meaty texture; it's packed with flavor and umami, and it's hearty, nutritious, and satisfying.It's an excellent recipe for those trying to incorporate more plant-based protein and fiber into their diet, and it's delicious with pasta, grains, gnocchi, and lasagna.
This mushroom ragu is an easy and versatile meatless alternative to Bolognese sauce, and it's excellent for an everyday family dinner as you can make it in just over 30 minutes with simple, affordable ingredients.
Our stuffed zucchini recipe is a delicious and easy way to enjoy this abundant summer vegetable and make a tasty and fulfilling meal everyone will love.We make a delicious meat-free filling with ricotta, herbs, and sun-dried tomatoes, then bake the zucchini until tender-crisp and golden. Excellent as an everyday dinner or for special occasions.
Crispy phyllo meat pie with spiced ground beef and leek filling and extra crispy pastry!
The best Asian chicken salad with juicy teriyaki chicken, loads of delicious veggies and a homemade dressing!
This creamy coconut lime sauce simply envelopes the chicken and makes for the tastiest easy dinner paired with steamed rice and some roasted broccoli!
Korean cheese pancakes are a popular street food in South Korea. It is made with a mixture of various kinds of cheeses, eggs, and flour.
