Ecuadorian NYC is at the Ecuadorian Parade, Ecuadorian Festival and Pachamama.
As the Sarayaku people fight to protect their lands in the Amazon rainforest, the ancestral practice of Wituk painting is a source of strength. “It gives us life and provides us with the will to continue living,” says Nina Gualinga.
These golden and flaky fried vegan cheese empanadas are simple to make, delicious, and make the perfect party food or snack!
Ecuador has a rich food history. These are the best dishes, drinks and desserts to try, including chica, ceviche, cuy, llapingachos, espumilla and horchata lojana.
See photos of haciendas in Ecuador in this travel photo gallery from National Geographic.
Aji is a traditional Ecuadorian “hot” sauce that you will get as a side or as a condiment for everyone at the table
As you'll see in this introduction to traditional Ecuadorian food, much of the diversity of this equatorial country is reflected in its varied and delectable cuisine.
These Ecuadorian potato patties are filled with vegan mozzarella cheese, pan-fried to golden perfection and served with a savory, flavor-packed peanut sauce to take it to the next level. They are perfect for any meal of the day, are naturally gluten-free, and SO easy to make!
Being Ecuadorian is far more than just belonging to a South American country. It's about the culture and traditions passed down through generations.
Wondering what's the best time to visit Ecuador Amazon? I have the answer for you… but also a ton of other info to help you plan your trip!
Welcome to this month's Eat the World Recipe Challenge! This month we are traveling via the kitchen to Ecuador. This challenge had ...
25 of the most popular traditional Ecuadorian recipes, including holiday recipes. These traditional Ecuadorian recipes are easy to make. Our list breaks out the recipes by categories of Main Courses, Side Dishes, and Desserts. This
Transport your tastebuds to the beautiful Ecuador with Seco de Pollo, an aromatic chicken stew bursting with an abundance of fresh flavours. Seco de pollo is a very popular comfort food in South America, featuring succulent chicken pieces cooked in a perfectly seasoned tomato-pepper sauce, loaded with fresh herbs and spices.
Top Ecuadorian street food dishes to try when visiting Ecuador, from empanadas to espumilllas and salchipapas.
Top Ecuadorian street food dishes to try when visiting Ecuador, from empanadas to espumilllas and salchipapas.
Top Ecuadorian street food dishes to try when visiting Ecuador, from empanadas to espumilllas and salchipapas.
Explore metaxom's 3003 photos on Flickr!
Fanesca is a traditional soup from Ecuador which is prepared only during Easter and Lent. This special holiday Ecuadorian stew recipe is made with many
Fanesca, the creamy Ecuadorian bean soup eaten during Easter, traditionally takes hours to prepare—here, we’ve offered some time-saving tricks in our recipe.
A list of the best Ecuadorian dishes to try while visiting Ecuador - fritada, hornado, cuy, tigrillo, humita, empanadas and more
Handicrafts for sale at the Otavalo Indian Market. The indigenous Otavaleños are famous for weaving textiles, usually made of wool, which are sold at the famous Saturday market. Although the largest market is on Saturday, there is a very wide range of wares available throughout the week in the Plaza de los Ponchos, and the many local shops
What to eat and where to eat in Cuenca, Ecuador on a budget. Our favorite restaurants, cafes, markets, and a list of must-try treats!
This quick and easy Ecuadorian Creole Sauce has just enough spice. It is a great compliment to any meal or dip.
When we first arrived in Cuenca, we took a couple hours to walk around the center of the city. At the Catedral de la Inmaculada Concepción or in English Cathedral of the Immaculate Conception (it’s also known as the Nueva Catedral de Cuenca or in English New Cathedral of Cuenca), we saw these vendors selling […]
Create an Ecuadorian-inspired feast at home with some of our favourite recipes, from twists on ceviche to pulled pork hornado and empanadas
These golden and flaky fried vegan cheese empanadas are simple to make, delicious, and make the perfect party food or snack!