This is a delicious way to use your garlic scapes and any other herb from your summer garden to enhance the flavors of your food and steaks.
Fresh garlic scapes are a fun find at local farmers' markets, and they're one of the best parts about growing garlic at home in the garden. These tasty garlic flower buds are a bit milder
Make the most of seasonal garlic scapes with this easy homemade garlic scape pesto! Can be used on sandwiches, pizza, salads, and more!
Make the most of seasonal garlic scapes with this easy homemade garlic scape pesto! Can be used on sandwiches, pizza, salads, and more!
Make the most of seasonal garlic scapes with this easy homemade garlic scape pesto! Can be used on sandwiches, pizza, salads, and more!
Terry Miura was born in Brooklyn, New York. After graduating from Art Center College of Design in 1990, Terry Miura headed out to New York City to pay his dues. He began his career as a freelance illustrator, creating imagery for such clients as Time, Newsweek, Rollingstone, and Sports Illustrated, to name a few. In between illustration assignments he painted and exhibited cityscapes, and continued his transition to becoming a full time painter after returning to the West Coast in 1996.
The Great Escape watercolor 11"x 14" Jeff Williams Stillwater, OK Leitttoa
This is a delicious way to use your garlic scapes and any other herb from your summer garden to enhance the flavors of your food and steaks.
This garlic scape butter is the easiest compound butter made with just 2 ingredients, and a great way to use garlic scapes. See lots of serving ideas inside.
This garlic scape dressing or vinaigrette is the perfect addition to your salads and a great quick marinade for beef, chicken or pork.
There are endless uses for this Garlic Scape Pesto. Easily made in a food processor, this garlic scapes recipe is great with pasta, meats and so much more!
Place a slice of garlic scape butter atop a perfectly cooked steak or fish fillet and watch as it melts into a silky, flavorful sauce.
If you're growing enough garlic to feed your family, you're also growing enough garlic scapes to feed an army. When the garlic scapes start popping up, it's hard to use them all fresh. Sure, they're
Flavorful potato garlic scape soup, made from irresistibly fresh and simple ingredients. A great way to celebrate garlic scape season!
Garlic scapes are really only available at one time of year. NOW. If you want to preserve the deliciousness that is the garlic scape in all it's glory, there's only one way to do it. You have to pickle it. Just imagine cracking open a jar of pickled garlic scapes in January and putting it on a pizza or chopping it up and adding it to potato salad or a pasta dish. Shoot, you can even make pickled garlic scape pesto. Can you picture anything more heart-lifting than a bowl of garlic scape pesto while the snow swirls ouside your window? Or a hearty breakfast of frittata or scrambled eggs studded with pickled garlic scapes on a cool fall morning? The hardest part of the whole project is letting them sit 6 weeks before digging in!
A fast and flavorful spread for appetizers or snacks, this zesty cream cheese marries fresh herbs with garlic scapes for a Spring treat. Spread this on crackers or tortillas, pipe it into peppers, or dunk a carrot for a fresh from the farm share appetizer.
My garlic patch produces between 300-400 scapes in a normal growing season. This bounty of garlicky goodness finds many uses in the kitchen.
Sautéed scapes, lemon juice and zest, and freshly grated parmesan are served over spaghetti in this delicious garlic scape pasta!
