These Mediterranean Lamb Bowls are an easy and healthy ground lamb recipe with exotic Mediterranean flavors to spice up dinner any night of the week!
Mozambican Chicken
These gyros are simple - nothing fancy, but such delicious flavors...a quick, fun, delicious, and different weeknight meal!
Succulent mackerel fillets are coated in a vibrant harissa paste and baked to perfection, accompanied by tangy preserved lemons and a melange of Mediterranean herbs. This dish brings a symphony of flavors to your table, making it a perfect representation of the rich and healthful Mediterranean cuisine.
A juicy, moist and flavorful chicken with a delicious tandoori sauce. Serve with a side of naan and white rice and you’ll get a real hit for dinner! If you need a printer-friendly version of the re…
Amba sauce is a tangy, spicy condiment originating from Middle Eastern cuisine. This versatile sauce enhances dishes like falafel, shawarma, and grilled meats from ripe mangos, cayenne peppers, and aromatic spices. Its unique flavor profile makes it a must-try addition to your culinary repertoire.
A tasty filling wrapped with cabbage leaves and served with a delicious sauce, steamed cabbage rolls are pretty, low-carb and very simple to make.
Indian-Style Veal Brochettes
Recipe VIDEO above. "Thit Kho To" - Tender pork in a sweet savoury glaze that has quite an intense flavour. Though made using coconut water as the broth, but it doesn't have a coconut flavour at all! It looks so unimpressive right up until the end when it magically transforms into sticky caramelised pork pieces!
This easy chicken korma recipe is mild and rich with cream, but it's still really tasty. Serve with naan bread and/or rice. Each serving provides 636 kcal, 47g protein, 9g carbohydrate (of which 6g sugars), 45g fat (of which 15g saturates), 2g fibre and 0.9g salt.
One of the most popular Chinese breakfasts, Jian Bing can be made at home with ease! My recipe includes tips, tricks & a tutorial video.
Classic beef bourguignon gets a topping of cheesy, fluffy dumplings and it's the ultimate comfort food when it's chilly outside.
I can't say with certainty that this is authentic because it's a recipe I created. But it uses classic Middle Eastern ingredients, so possibly it is! The lamb is really juicy because it's made with lamb shoulder, a cut that is made for slow cooking. The pan frying step to get the crunchy brown bits is not optional - it's key! ! ! As with any shredded meat recipe, a little goes a long way. This makes around 8 cups of shredded lamb which I think is enough to serve 8 people as a main (with rice). See separate recipe below for Chickpea Pilaf (Rice).
These richly spiced Indian potatoes feel like a cross between exotic and comfort food. Soft creamy interiors with a beyond delicious seasoning blend. Flavor bomb!
Join us on a flavor-packed journey through the world of Jamaican cuisine! Discover finger-licking-good chicken recipes and drool-worthy vegan recipes that everyone will love. Entertain friends and family with dinner party recipes to die for!rn
This rich and hearty Jamaican Brown Stew Chicken is full of caramelized flavor from brown sugar, browning seasoning and veggies.
If you’re visiting Slovakia and want to learn more about Slovakian food, our guide to 22 traditional and unique dishes will give you a great insight into the country's unique cuisine.
The bright and fresh flavours of Chimichurri are the perfect match for this barbecued chicken!
Traditional Food Around the World: 30 Famous Dishes You Can Make at Home (includes recipes!)
Join us on a flavor-packed journey through the world of Jamaican cuisine! Discover finger-licking-good chicken recipes and drool-worthy vegan recipes that everyone will love. Entertain friends and family with dinner party recipes to die for!rn
Explore some of the most famous dishes in the world with these 11 easy international recipes you can make in your own kitchen.
These cultural dishes may not be the best dishes from these countries but they are delicious international foods that you can cook or find at home
Bursting with heat, spice, and flair beneath the Caribbean heat, Jamaican foods bring some truly unique, wondrous, and fiery flavors to the dinner table.
