This is a simple patatas bravas recipe with salsa brava sauce. It’s one of the most popular snacks in Spain and worth giving a go. Step-by-step photos are included!
Love spanish tapas, but not meat? Here are our 5 favorite vegetarian tapas recipes to try all year long.
This great collection of Spanish Tapas Recipes feature an array of great small plates for you to enjoy. We love this espinacas con garbanzos:
This mushroom appetizer is a deliciously easy appetizer to make for your next party or get-together! I love that it's vegan friendly but still super filling and packed with immense flavor! I guarantee no one will even know it's dairy and meat free! :)
If you like snacking, you already love tapas.
Can’t decide what to eat? With these easy recipes for tapas, you can bring the flavors of Spain to your own home. Whether you're hosting a party or just looking for snack ideas, tapas is the way to go. These are perfect for easy dinner recipes!
These Spanish Garlic Shrimp + Garlic Toast is the ultimate tapas dish. Packed with garlic goodness, easy to make and done in just 20 minutes.
Are you traveling to Spain and now you are interested in tapas food? Want to try famous Spanish tapas? Or, you are just curious about amazing tapas from Spain? Great! Here is the ultimate list
These Spanish meatballs are bite-sized and tender, simmered in a beautifully flavoursome sauce of tomato, red wine and paprika. The default recipe serves 5-6 as a snack (around 5 meatballs per person, 25-30 in total)
How to make 10 Incredible 3-INGREDIENT Spanish TAPAS that will blow you away. Super easy to make and perfect for a tapas party or family get-together.
I came home from food shopping with a couple of lobsters in tow. I was going to make paella to ring in the new year. When hubby saw the lobsters, however, he looked alarmed. Definitely not the reac…
Baked feta bites in phyllo pastry are fun little appetizers, perfect for any occasion. A drizzle of honey balances the saltiness of the cheese and brings these bites into a whole new level!
Do you have leftover beef tenderloin or roast beef from the holidays? Don't let those leftovers go to waste! Try these Beef Crostini's featuring Swiss, Caramelized Onions, and a Horseradish Aioli.
Paprika-infused pork bites are the ideal tapas recipe when you want something tasty and easy to make. This recipe is similar to the classic Torreznos recipe (pork belly deep fried in sunflower oil), but it is easier to make and only requires shallow pan frying. To make the ultimate party-pleaser pork bites, simply coat your pork pieces in your favorite spices and plenty of smoked paprika, marinate for at least 30 minutes, then shallow fry with some olive oil, garlic, and a little rosemary. Garnish with a squeeze of fresh lemon, and serve!
Whether they’re served before a meal or they make up the entire yummy menu, these...
This recipe for champinones al ajillo is a traditional Spanish mushroom tapas recipe that I learned when living in Spain. With only a handful of ingredients, it’s an easy-to-make vegetarian recipe that is a perfect snack or addition to a night of Spanish tapas.
Can’t decide what to eat? With these easy recipes for tapas, you can bring the flavors of Spain to your own home. Whether you're hosting a party or just looking for snack ideas, tapas is the way to go. These are perfect for easy dinner recipes!
Last week I threw a little tapas dinner party and it was sooo much fun. Not to mention, utterly delicious! I made some of the greatest hits and you know what, they are all surprisingly easy to prepare, as you'll see in the recipes below. Are you ready for this epic, six-recipe blog post featuring so
Manchego cheese tapas are the perfect little appetizers not only for a Spanish themed party. With their simple and quick preparation, and a short ingredient list, they are the ideal last-minute bites.
Looking for the perfect Spanish tapas party appetizers? Try our Artisan World Kitchen, filled with traditional products. Read more now.
An easy snack or appetizer from the Piemonte region of Italy.
Marinated olives Spanish style is a classic tapas that’s served all over the country. From dusty roadside bars to the most decadent restaurants in the capital of Madrid, Spanish olives adorn every table and are a staple tapas. The good news is that marinated olives are very easy to make at home. With only 5 minutes of prep time and a handful of easy-to-find ingredients, you can make Spanish-style marinated olives for your next dinner party or tapas night. This recipe makes 1 large jar of around 24oz/700g and your marinated olives can be stored in the fridge in an airtight jar for 2 weeks.
This chorizo al vino tinto recipe is a classic tapas recipe for Spanish chorizo in red wine. It’s common at tapas bars in Spain and easy to make at home with only 6 ingredients. I learned to make this dish when we lived in Spain and now make it when we do tapas nights.
There's one particular Spanish food I always look forward to when I'm visiting Spain. It's something no tapas spread is ever complete without – and no, I'm not talking about sangria (though sangria always has a place at my table). Of course, I make an effort to try the regional delicacies wherever I travel, but
Cantabrian anchovies, perfectly ripe tomatoes and Arbequina olives give this beautiful tapas dish by Angel Zapata Martin a true flavour of Spain.
Pan-fried Spicy Shrimp with Romesco Sauce is a quick and easy recipe that is ideal for serving as a tasty tapas or as finger food. Spicy pan-fried shrimp covered in plenty of cayenne and spice pair perfectly with a rich and smoky romesco sauce that’s made with smoked red peppers, tomato, garlic, smoked paprika, and cayenne pepper.
These patatas bravas are crispy even though they are baked not fried! Topped with a delicious smoky salsa brava and garlic aioli, they are totally addictive!
Chicken Pintxo is a type of Spanish tapas - the perfect party food on a skewer. Pintxo are sometimes called pincho or pinchu, and are served on a skewer or toothpick. It's traditionally eaten as bar food in a social setting.
A perfectly easy bite that pairs flawlessly with this wine
This chorizo al vino tinto recipe is a classic tapas recipe for Spanish chorizo in red wine. It’s common at tapas bars in Spain and easy to make at home with only 6 ingredients. I learned to make this dish when we lived in Spain and now make it when we do tapas nights.
Albondigas, or Spanish Meatballs, simmered in a rich tomato sauce are a famous tapas dish perfect for sharing as an appetizer or main dish.
These Spanish Patatas Bravas are the perfect tapas dish or side dish. Packed with flavors & easy to make. No fry recipe. Vegan & Gluten free.
Tapas are one of the most iconic Spanish symbols. In Andalusia, with an accent on Jaen, they are usually free, and you will get one tapas per drink, but what are they really?
Not sure if you’ve noticed, many of my savory dishes includes Onion. Onion is such a good aromatic ingredient in many dishes. It en...
Enjoy all the flavours of Spain with these 10 Easy Tapas Recipes, that when put together make the most delicious tapas dinner party feast.
Pan con tomate, one of the most humble and classic tapas dishes you can make with just 5 simple ingredients – bread, tomato, salt, extra virgin olive oil and garlic. Originally from Catalonia it is now served all over Spain.
This chorizo al vino tinto recipe is a classic tapas recipe for Spanish chorizo in red wine. It’s common at tapas bars in Spain and easy to make at home with only 6 ingredients. I learned to make this dish when we lived in Spain and now make it when we do tapas nights.
Why not take your appetizer to the next level with this Spanish Serrano Ham and Cured Cheese Bruschetta. A fantastic flavour of aged cheese and thinly sliced Serrano on top of crisp bread!
