These Disney's Aladdin inspired recipes for Peddler's Eggplant Fries and Sugared Date Ketchup are a medieval Arabian take on a modern classic.
French food for kids you can make at home for a French-inspired meal. Child-friendly French specialties the whole family will love.
Inspired by the Encanto movie, we are making Arepa Con Queso or cheese arepas. Arepas are a traditional bread of Columbia and Venezuela and other South American countries. The whole family will enjoy this arepa con queso recipe that is surprisingly easy to make.
Inspired by Arwen Evenstar, this star pavlova is topped with creamy whipped mascarpone, sweet blueberries, and a tangy lemon curd! Our Elven feast in
Savor a touch of magic with this comforting beef and dumpling stew, inspired by the heartwarming dishes of the Harry Potter series.
Rezept für Sansa Starks Lemon Cakes zum Game of Thrones Serien-Finale. Leckere Rezeptideen für die perfekte Game of Thrones Motto-Party.
The Lord of the Rings: Samwise Gamgee's Fish and Chips Recipe
Inspired by the White Hart from House of the Dragon, this venison pie blends Ancient Roman flavors with flakey pastry and juicy redcurrant.
A recipe for apple dumplings inspired by the Disney movie, Snow White and the Seven Dwarfs.
White chocolate macadamia nut cookies are the king of macadamia nut cookies. These rich, buttery cookies bake up soft with just the right amount of crispness.
Cheesecake lovers will savor every bite of this light and pretty pie, even if they don't have to watch their diets. Our whole family enjoys it. —Kim Van Rheenen, Mendota, Illinois
Japanese chefs and designers are the undisputed masters of the cute food industry, but their brilliant work has inspired chefs around the world to create beautiful and adorable meals like these that are hard not to play with before eating.
Ultimate guide to anime food. How to make anime food recipes. Buy anime drinks, & anime cookbooks, anime snacks, Japanese anime recipes.
Be our guest and put your Disney knowledge to the test!
A recipe for iced milk and honey inspired by the book series, Game of Thrones from A Song of Ice and Fire.
Hazelnuts taste similar to a cashew, giving the soup a sweet undertone of nutty flavor that plays perfectly with the tangy notes of parsnip. I can certainly see why this would be a favorite of the daughter you’ve trapped high up in your tower.
'And then again, ' Grandpa Joe went on speaking very slowly now so that Charlie wouldn't miss a word, 'Mr Willy Wonka can make marshmallows that taste of
This Authentic Greek chicken gyros recipe beats any gyros joints flavors with it's extremely tender, juicy chicken strips & delicious marinade. It's easy to make in the oven with readily available ingredients, and a fantastic vertical home-made rotisserie & tastes awesome when served with Tzatziki sauce.
$9.99 If you've ever wondered whether hobbits celebrate Christmas, you'll be delighted to know that they do in fact celebrate the midwinter festival of
Brave Iced Rolls are a scrumptious sweet bread recipe drizzled with orange icing and topped with a candied cherry. These medieval munchies will give you the courage to reach for seconds! Makes a dozen rolls Things you'll need Ingredients 5 tablespoons bread flour 1 package active dry yeast ½ cup warm milk 8 eggs 3 cups + 3 tablespoons bread flour ¼ cup sugar 1 tablespoon salt 1 ½ cups butter, room temperature Orange royal icing Maraschino cherries Egg wash Equipment Stand mixer with hook attachment Whisk Rubber spatula Medium mixing bowl Bench flour Decorating bag fitted with #12 tip Let's get started! Preheat oven to 350ºF. In a measuring cup, mix yeast, warm milk and 5 tablespoons of bread flour to create a paste and allow it to set for 10 minutes. Beat eggs and sugar in a stand mixer. Pour in the remaining flour in 4 parts on a low speed. Add salt half way through. Add in soft butter chunks and knead dough for 2 minutes. Shape dough into a ball and allow it to set for 1 ½ to 2 hours in a warm place. Punch dough down and form it into small spheres. Allow them to proof for 30 minutes. Brush rolls with egg wash and bake for 22 minutes or until golden brown. Remove from oven and cool slightly before icing. Drizzle royal icing over each roll and top with half a maraschino cherry. TaDa! These scrumptious Brave Iced Rolls will be the subject of folklore for generations to come!
A recipe for Iced Blueberries with Sweet Cream inspired by the Night's Watch feast in Game of Thrones, A Song of Ice and Fire.
This is a recipe for beautiful & delicious Blue Crinkle Cookies. You can make them any colour you want! Everyone will love them
Journey to the realm of Imladris to partake in a lavish Elven feast featuring delicate florals, fresh greens and more, foraged from the lush gardens of
From brisket and matzo balls to babka and rugelach, the gang's all here.
This delicious yet easy recipe for twice baked honey cake is perfect for your next Hobbit Day party!
Love Spell Cookies: These special love spell cookies are inspired by a Persian love cake. The mixture of aromatic rose, pistachio, and cardamom is to die for. I dry my own organic flowers, but you can also purchase some online dried and ready to eat. Not a roses are ed…
Happy Canada Day! This Canadian Foods recipe roundup provides a ton of recipe inspiration for your Canadian themed celebrations!
For that perfect taste of New Orleans at home, try Tiana's beignet recipe! This delicious pastry is relatively easy to make - and worth it!
Money Bag Pie: Money bag Pie.. It is stuffed with (not pennies :p) savory filling.. It looks as well as tastes so great.. It's definitely a crowd pleaser dish :)
Lembas bread is brought to life in this Lord of the Rings inspired recipe.
Bridgerton: Pork Meat Pies recipe inspired by the Shondaland Netflix series, Bridgerton, based off of Julia Quinn's book series. The show stars Phoebe Dynevor, Jonathan Bailey, and Regé-Jean Page to just name a few.
If you are wanting to spice up your german meals you need to try these incredible authentic german recipes. These super easy german recipes are perfect to take your lunches and dinner to a whole new level with yummy german dishes. Make a quick dinner or lunch and have fun with it!
This beef stir fry, inspired by Korean Bibimbap, is a mixture of sesame fried vegetables, beef, kimchi, rice and a fried egg.
At the Yule Ball, Harry dines on goulash, a Hungarian dish that we can only assume was there to make the Durmstrang students feel at home.
Journey to the exciting, wizarding world of Hogwarts for an epic Harry Potter feast of traditional English roast dinner recipes! Pack your trunks for
A classic Indian snack, Onion Bhaji are absolutely delicious and completely addictive little deep-fried fritters made with a fragrant combination of chopped red and yellow onions and a selection of aromatic spices and fresh herbs bound together with a thick gooey batter of water, chickpea flour and rice flour. I also like to throw in a handful of kari leaves and a chopped seeded hot green chili for extra flavour. Shaped into loose dumplings or patties, the bhaji are flash fried in a deep saucepan of hot vegetable oil until they're crispy and golden brown all over. Served with a bowl of Cucumber Mint Raita, or your favourite chutney, these delectable little darlings can be enjoyed as an appetizer with cocktails, or as a starter before an Indian inspired meal. Onion Bhaji with Cucumber Mint Raita Makes 10-12 appetizers 1 medium yellow onion 1 medium red onion 1 clove of garlic, minced 1 2-inch piece of ginger, finely chopped 1/2 tsp turmeric 1/2 tsp garam masala 1 tbsp Tikka Masala paste 1 tsp ground cumin 3 tbsp cilantro, finely chopped 1/2 lemon, juiced kosher salt, to taste 1 green chilli, finely chopped and de-seeded - optional 10-12 kari leaves, also known as curry leaves - optional 6 oz besan flour, also known as chickpea flour 2 oz rice flour - makes the fritters extra crispy! 1/4 cup water, or as required Vegetable oil for frying Cucumber Mint Raita: 1 cup natural or Greek yoghurt 1/2 English cucumber, grated 1 bunch mint leaves, minced 1/4 tsp salt 1 lemon, zested 1 green chilli, de-seeded and finely chopped - optional For the raita, wrap the grated cucumber in a tea towel and squeeze out as much excess water as you can. Mix together with all of the other ingredients in a small bowl and chill until needed. Cut the onions in half and finely slice into half-moon shapes, separating each individual slice. Place in a large mixing bowl, and add the garlic, ginger, spices, lemon juice, cilantro (plus the green chilli and kari leaves if using) and salt to taste, and mix gently until combined. Add the chick pea and rice flour and water, a little at a time, until all the onions are coated well. The mixture should not be a batter but thick enough to hold it's shape and hold together well — like a thick gooey paste. Heat the vegetable oil in a large heavy bottomed pot over medium, or use a deep fat fryer. Once the oil reaches 350°F, or a cube of white bread browns after 40 seconds, it's ready to use. You can also check the temperature by dropping in a small spoonful of the mixture - it should sizzle and float. Taste the bhaji and adjust the seasoning if required. With moistened hands, make a loose dumpling or patty with the onion bhaji mixture and gently drop into the hot oil, about 5 at a time. Stir gently and fry until evenly golden brown all over. Remove the bhaji using a slotted spoon once they're done, and drain on paper towel. Repeat the process in small batches until all the mixture is used up. Serve immediately or allow to cool to room temperature if you prefer, and accompany the bhaji with cucumber mint raita or coriander mint chutney.
Outlander: Bangers and Mash recipe inspired by the hit book and televisions show series, Outlander, by Diana Gabaldon.
The Duke of Hasting's gooseberry pie inspired by the Netflix/Shondaland series, Bridgerton, starring Rege-Jean Page, Phoebe Dynevor, and Jonathan Bailey. Perfect for any Bridgerton theme party!
Thanks to the work of scholars and home cooks, the often challenging work of translating very old recipes has been done for you. This is the Recipes Project.
This murtabak recipe is for a delicious folded roti or flatbread stuffed with juicy flavorful chicken. Popular in Singapore and famous in Asian and Arab countries, murtabak is a beloved food. This easy version of murtabak Singapore makes little pockets of goodness that are crispy on the outside and moist on the inside. Journey to Singapore with a local favorite everyone will go crazy for!
These crisp and golden brown Onion & Spinach Pakoras are a delicious savoury start to any Indian-themed dinner party. They look fabulous and taste even better. A very popular Indian appetizer, especially in the North, Pakoras are often bought from street vendors who serve them steaming hot wrapped in a newpaper cone. Crisp and golden brown on the outside with a soft fragrant interior of finely chopped spinach, onions, fresh grated ginger, green chillies and an intoxicating combination of aromatic spices, the pakoras are blended together in a fine chickpea flour batter and flash fried at the last minute for an easy and outrageously delicious appetizer fit for a Maharajah. Onion & Spinach Pakoras Makes 12-16 pakoras 1 cup fresh spinach 1 cup chickpea flour 1 medium size onion, finely chopped 1-inch ginger, finely grated 1 green chili, seeded and finely chopped 1 tsp ground fennel seed 1/4 tsp red chili powder 1 tsp turmeric 1 tsp ground coriander 1 tsp cumin a pinch of asafoetida 2 tbsp sesame seeds 1/4 tsp baking powder 1/2 cup ice cold water, and more if necessary salt to taste oil for deep frying Remove the stems from the spinach. Wash, dry and finely chop. Add all the onion, ginger, green chili and all of the spices to the flour and mix well. Add 1/2 cup of ice cold water to make a fluffy smooth batter. Sprinkle the baking powder over this paste and mix lightly. Set aside for 15- 20 minutes. Heat oil for deep frying, until a drop of pakora mixture instantly floats to the top. Don’t let the oil smoke. Drop teaspoon-sized amounts of pakora mix into the oil until the surface is covered. Using a teaspoon gives a dumpling shape to the pakora, whereas dropping the dough from your fingers gives a more delicate, interesting shape. Stir and turn the pakora until they are lightly golden brown on all sides, about 4-5 minutes. Drain on paper towels and serve warm.
Harry Potter: Butterbeer Pot de Creme inspired dessert served at the Three Broomsticks at Universal's Wizarding World of Harry Potter
A Discovery of Witches: Hot Milk Cake recipe inspired by the story of Diana Bishop and Matthew Clairmont from the book, A Discovery of Witches, from the All Souls Trilogy by Deborah Harkness.
Harry Potter: Cornish Pasty recipe inspired by the Harry Potter books and movies by JK Rowling starring Daniel Radcliffe.
Inspired by LOTR, this Miruvor recipe from The Geeky Bartender Cookbook includes white tea, elderflower liquor, gin, & homemade honey syrup!
Looking for authentic Australian recipes? From Vegemite pasta to Tim Tams, these are the best dishes from Down Under!
All you need for a true Westerosi viewing party.
