The Best Frosé (Frozen Rosé)
This strawberry frosé is the perfect summertime frozen cocktail!! Frosé (aka frozen rosé) is basically just a refreshing, grown-up slushie!
4hr · 6 servings Ingredients: • 1 bottle dry Rose wine • 1 cup frozen raspberries • ¼ cup Torani Raspberry Syrup • 1 lemon, juiced • Fresh mint sprigs for garnish Directions: • Pour a bottle of Rose into an ice cube tray. Transfer to the freezer and freeze until solid, about 3 -4 hours. • In a blender, add frozen Rose cubes, frozen raspberries, Torani Raspberry Syrup, and lemon juice. Blend until smooth then divide among wine glasses. • Garnish with a sprig of mint and enjoy!
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