Cherry canning recipes can be hard to come by in the busy summer season, but I've done the work for you and collected plenty of safe, tested recipes that cover just about all of the
This vegan Strawberry Rhubarb Cheesecake is creamy and melt-in-the-mouth smooth and running through it is a sweet-tangy, gooey rhubarb and strawberry swirl.
Lilac jelly is a light floral jelly with all the flavors of spring lilacs.
We've all seen them. Those huge listicles with ideas for making money on your homestead. A laundry list of things that could potentially bring in income, but mostly just a few dollars here or there.
Rhubarb jelly captures the taste of the spring rhubarb harvest in a jelly for year-round enjoyment.
Cheesemaking recipes can be hard to find these days, but they're becoming more common as this old-time skill becomes a popular hobby in the kitchen. Cheesemaking doesn't have to be difficult, and I've included delicious
There are a surprising amount of uses and recipes for cherry stems and pits alike. Learn about some of them here. #cherries #cherrypits
This simple blackberry jam is a no pectin and low sugar recipe. All you need is blackberries and a small amount of sugar to make a tasty homemade blackberry jam.
Cherry limeade concentrate is a delicious homemade drink concentrate that you can keep right on your pantry shelf for when you need it.
Celebrate the arrival of summer with this beautiful and simple elderflower drizzle cake.
Forget about cinnamon rolls, these almond sweet rolls are about to become your new favorite breakfast sweet. Made with a pillowy soft homemade dough filled with a gooey almond filling.
Lilac Flower Honey is floral-infused honey with only 2-ingredients: Lilac Flowers and Wildflower Honey. Enjoy this subtle, Springtime honey recipe on desserts, in tea, or other beverages.
Delicious soft and sweet yeasted bread filled with a wild blueberry sauce and quark. Quark is a German style soft cheese, said to be similar to ricotta cheese, cottage cheese, or even farmer cheese. This fresh cheese is a fresh acid-set cheese, which sours the milk and gives it a tangy flavor. When combined with sweet, fresh blueberries it creates a perfect pairing! You don’t have to forage for wild blueberries to make these delicious Russian-inspired buns, but you can certainly romanticize yourself wandering through an enchanted wood as you enjoy each delicious bite!
Made with honey and grass-fed gelatin. These marshmallows are healthy, delicious and easy to make! GF, DF, Paleo! This recipe makes around 54 healthy marshmallows!
Blueberry lavender jam combines some of the best flavors and scents of summer, to be preserved and revisited throughout the year. Makes 10-12 half pintsNote: The calcium and directions for the calcium water in this recipe is included in the Pomona's package.
This rosemary pear jam is perfect not only on toast and muffins, but also with cheeses and in pan sauces.
Recipe for a creamy, fluffy, wheat-free and vegan bee sting cake.
It’s funny the things that make you feel like a homesteading rockstar… Like making homemade vanilla extract for example. I’ve been making homemade vanilla extract for several years now, and it’s definitely on my list of “never-buy-again” foods. It’s so easy, it practically makes itself. Now that’s my kind of recipe. 😉 Is it cost […]
Spiced Christmas Jam, jam recipes, Strawberry jam recipes, cranberry jam recipes, canning recipes by Mavis Butterfield
Flower jellies capture the flavor of fresh blossoms in a sweet floral jelly.
Check out these ways to homestead in the suburbs! From seed starting to raising chicks and everything in between! Urban Homesteading
We've all seen them. Those huge listicles with ideas for making money on your homestead. A laundry list of things that could potentially bring in income, but mostly just a few dollars here or there.
Rhubarb Vanilla Bean Jelly is sweet/tart and flecked with vanilla bean seeds. It turns morning toast or a pb&j sandwich into a gourmet treat. Be sure to can some for holiday gifts!
This rich, tender pound cake is studded with seasonal fresh summer cherries - with a bit of almond flavor as well, it's a perfect combo.
This easy vegan blueberry curd recipe will be your new favorite way to use up fresh or frozen blueberries! Made entirely without eggs or dairy, yet it's thick, creamy, and smooth. Bursting with blueberry flavor and an intense natural purple color, it makes the perfect breakfast spread or addition to desserts.
A traditional Dutch dessert sure to please. If you like Almonds and butter, you will love this rich treat.
Preserving eggs is an old fashioned skill and it's making a comeback as more people take up raising chickens in their backyards. Believe it or not, there are literally dozens of ways to preserve eggs
Rhubarb jelly captures the taste of the spring rhubarb harvest in a jelly for year-round enjoyment.
Rhubarb jelly captures the fresh flavor of rhubarb in an easy to make homemade jelly.
Apple molasses, sometimes known as boiled cider, is actually on the endangered-food-species list of the Slow Foods Ark. Its use can be dated back as far as the late 1600s, and as suggested by the name “molasses,” was commonly used in New England as an indigenous sweetener in baking. Sugar was a much more rare,...
A delicious dandelion jelly that tastes just like honey. This is a must try!
For a tangy experience with a twist, here's a, Apricot Amaretto Jam that's guaranteed to bring you some much...
Delicious and super easy apricot almond cake. One of grandma's classics that always hits the spot!
Rhubarb Cinnamon Jam Recipe. I have over 93 canning recipes on the blog and this is one of my all time favorites!
Rhubarb jelly captures the taste of the spring rhubarb harvest in a jelly for year-round enjoyment.
