Can you believe 20 minutes is all it takes to get this healthy, vegan dinner on the table?! Loaded with fresh veggies and rich curry flavors, you'll feel good about serving this meal to your family!
This marry me pasta recipe is the easiest pasta we've ever made, but somehow one of the best. It's perfect to make on Valentine's Day.
There’s no wonder why Japanese is one of the most beloved cuisines in the world. Besides being responsible for sushi, Japanese cuisine also commands a deep understanding of umami — or deeply satisfying, savory flavor. What’s more, it’s a cuisine that’s full of simple, accessible recipes, going far beyond the expensive raw fish or days-long ramen recipes by which it can be commonly defined.
An ultra-creamy, slightly spicy broth with quick-cooking ramen and your favorite Thai ingredients for huge flavor. Ready in 20 minutes, versatile, and made in one pot. Serve with scallions, cilantro, eggplant, or chicken.
Bei diesen Kartoffelspalten mit Gurkendip treffen knusprige Kartoffeln auf cremigen Dip und machen den Feierabend perfekt.
From the simplest to more sophisticated versions, this guide offers six inspiring dumpling sauces which will take your dumpling dishes to another level.
Homemade dumpling wrappers packed with a tofu and veggie filling! These vegetable dumplings are pan-fried to get that really nice golden brown crust before being cooked with a little water to steam and evenly cook the wrappers.
Lettuce wrap summer rolls are the perfect combination of my two favorite summer recipes! They’re everything you love about your favorite restaurant’s lettuce wraps – fresh and flavorful – with all the convenience of a handheld spring roll! These are sure to be a favorite!
chicken sausage and veggies 🥕🥦
Here's an easy saucy ramen noodles recipe with a thick and flavourful sauce! You can also add in whatever veggies of your choice or even some tofu and mushrooms!The sauce is really versatile so you can opt to even use it for stir-fries. Slurp away and enjoy!
Korean Honey Butter Fried Chicken has an addictive flavor with a crunchy texture. It is perfect as party food or for a weeknight meal. Every mouthful is sensational.
Every day, more and more people are realizing that the fast-paced way of life to which we are subjected now is causing tremendous damage to our bodies,
Sweet, spicy, and creamy, this Korean-inspired gochujang pasta will be your next favorite dish! It is also easy to make, simple, and ready in under 30 minutes.
Japanese chefs and designers are the undisputed masters of the cute food industry, but their brilliant work has inspired chefs around the world to create beautiful and adorable meals like these that are hard not to play with before eating.
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Stuffed with a creamy spinach ricotta filling and baked in a flavorful basil vodka sauce, these spinach ricotta stuffed shells are easy to prepare and will impress everyone you serve them to!
Rich and creamy One Pot French Onion Pasta with sweet caramelized onions, cremini mushrooms and orecchiette.
Some places are exceptionally good at making meals they offer, and while there probably is a certain number of excellent restaurants for almost any meal, as a rule of thumb, most people find certain meals to usually taste better homemade. The reasons for this may vary from preferring it made in some exact way, using exceptionally fresh or high-quality ingredients to believing that home coziness is a crucial part of it. People shared exactly these kinds of meals, answering one Redditor’s question: “What always tastes better at home vs. a restaurant?”
Warmer temps have us craving lighter dinners and tons of vegetables.
How to make Korean tteokbokki!
Garlic Butter Steak Recipe with Potatoes Skillet – This easy one-pan steak and potatoes recipe is SO simple and SO flavorful. Juicy steak, seared to perfection, is cooked with crisp golden p…
If you find yourself getting hungry on your low calorie diet these incredible low calorie high protein meals can help you stay full longer. These healthy high protein recipes are perfect to make ahead for a quick low calorie lunch or dinner!
This coconut curry shrimp is mildly spicy and creamy, and brimming with Thai-inspired flavors such as curry paste, lemongrass, and ginger!
Yes, you can have Thai takeout right at home! This soup is packed with so much flavor with bites of tender chicken, rice noodles, cilantro, basil and lime juice!
The ultimate weeknight dinner, this coconut chickpea curry is packed with flavor and comes together in less than 30 minutes with easy pantry ingredients.
Indulge in a gourmet, gluten-free twist on the classic French Croque Madame. This delicious sandwich features layers of savory ham, melted Gruyère cheese, and a creamy béchamel sauce, topped with a perfectly cooked egg. It's a hearty and satisfying meal that adheres to the Whole Health Flexi-Plan diet, ensuring you enjoy classic flavors without the gluten.
This Chili Lime Marinade adds bright, zesty, & spiced flavor to everything it touches! Made with just 8 pantry ingredients in 5 minutes or less. Simply mix it up and marinate your favorite proteins, veggies or fruits – from epic steak fajitas to grilled chicken, pork, seafood, and more. A go-to Mexican-inspired marinade you'll come back to time & time again!
Peanut noodles are tossed with a creamy and delicious peanut sauce made with just a few simple ingredients.They are an easy meal packed with flavor and nutrition, and you can customize them with your favorite veggies, protein, and toppings.
