These popsicle recipes are the perfect way to cool down this summer! From fruity flavors to creamy treats, there's something for everyone.
Here in our hometown of Winnipeg, Manitoba, Canada, we’re right in the middle of a heatwave. It’s been two weeks (with no end in sight) of blistering heat, humidity, and temperatures above 30°C. Don’t worry! We’re not complaining. We get very few hot days up here in the Canadian prairies and we spend almost 8 months of
None of these pops contain refined sugar or processed flavored yogurts — the major culprits among other less healthy pops.
Ingredients: 1.5 cup citrus juice (a combination of lemon, limes & meyer lemons) 1/4 cup agave nectar or honey 1/2 tsp fine salt 1/2 cup tequila 1/3 cup triple sec 1 cup spring water variety of organic edible flowers Directions: In a huge pitcher, stir all ingredients (except edible flowers) to combine. Pour mixture into …
Cool Mom Eats is the lifesaving resource for parents who cook, who eat, who feed kids, or who don't have enough time in the day. Know anyone like that?
Learn how to make boozy popsicles with edible lilac flowers with a simple gin and tonic popsicle recipe. It's perfect for spring brunch with your friends.
Don't let unused champagne go to waste by following these five recipes!
Sommeren er over os, og det betyder masser af havefester til langt ud på natten. Her er 20 opskrifter på farverige drinks og coctails, som du kan servere for dine gæster.
Did you know that the lovely pansies of spring are oh so edible!? Make these Real Pansy Lemonade Pops to help your child- or the child within YOU- reconnect to nature and enjoy a sweet spring treat!
The tides are turning in Sydney and it’s finally getting hot again. After what felt like a very cold winter, we of the land of surf and sea have been counting the days till summer returns. Now, when I say it felt like a cold winter, it didn’t snow at all or rain too much, […]
A bellini in popsicle form, made with prosecco and fresh peach puree, and decorated with delicate edible flowers.
In need of an awesome party idea? Molly from Almost Makes Perfect shows you a very refreshing and festive party idea: Winesicles with edible flowers!
These Fruity Edible Flower Rosé Popsicles are a new way to sip your Rosé - with fruit and edible flowers to boot!
I mean seriously, the flavor is awesome, but the color is totally insane.
Flowers are certainly nature’s eye candy… but certain kinds are able to be eaten, too. So why not make ice pops with them? I have always loved the way a suspended flower looks — like in these homemade flower soaps and pressed flower lollipops. It’s as if a beautiful moment of existence has been frozen […]
Introducing the perfect accessory for any spring or summer party - the cherry blossom popsicle mold! This fun and unique mold allows you to make your own popsicles in the shape of delicate cherry blossoms, perfect for impressing your guests or just enjoying a sweet treat. Made from durable, non-toxic silicone, this mold is easy to use and clean. Simply fill with your favorite juice or smoothie, freeze, and enjoy! With this cherry blossom popsicle mold, you'll be able to bring the beauty of spring to your table all year round.
These popsicles are loaded with grapefruit segments and fresh grapefruit juice for the ultimate refreshing summer treat!
You've got the power to make these lemon lime edible flower popsicles. They are a beautiful, simple treat for a party or shower, and take just 5 minutes to make! Vegan, gluten-free.
From floral to fruity, check out these 21 Instagram-worthy ice pop recipes to make poolside this summer.
A bellini in popsicle form, made with prosecco and fresh peach puree, and decorated with delicate edible flowers.
A bellini in popsicle form, made with prosecco and fresh peach puree, and decorated with delicate edible flowers.
This is an unplanned post, but when I saw my mother in law’s bounty of edible flowers, I had to do something with them! Recipe (kinda): Fill a popsicle mold with coconut water and edible flowers. Freeze and serve! Edible flowers have a kind of peppery taste to them- it is what makes them great […]
Ingredients: Blue popsicles: 1 cup butterfly pea flower tea * (butterfly pea flower tea turns purple in acidic solutions) 1/4 cup sake (more or less to taste, sake does change the color of the tea to purple; as alcohol is naturally acidic) sugar to taste (I used maple syrup, but it d
Combing two of our favorite things for summer... lemonade and popsicles! These three-ingredient honey lemonade popsicles are sure to cool you down during the hot summer days!
Couldn’t let chikoo season go by without making some kulfis. I also wanted to photograph them in soft, moody light. Here it is difficult to find super market produce with leaves. Thankfully, I have obliging friends who sent me some cuttings from their sapodilla tree, so I could use them in my shots.
What could be more delicious than something that looks too pretty to eat.
These swirled raspberry peach popsicles are what popsicle dreams are made of! Pretty, nourishing, and delicious--the perfect healthy popsicle!
Here in our hometown of Winnipeg, Manitoba, Canada, we’re right in the middle of a heatwave. It’s been two weeks (with no end in sight) of blistering heat, humidity, and temperatures above 30°C. Don’t worry! We’re not complaining. We get very few hot days up here in the Canadian prairies and we spend almost 8 months of
These popsicles are loaded with grapefruit segments and fresh grapefruit juice for the ultimate refreshing summer treat!
Delicious and refreshing elderflower ice pops that are very easily made. Add sliced fruit or flowers for an elegant touch. Ingredients are listed as: metric ( imperial )
We all LOVE eating these straight from the freezer, but sometimes Todd and I take it an extra step and drop one of these popsicles down into our margarita on taco night! Talk about a summer treat!
A bellini in popsicle form, made with prosecco and fresh peach puree, and decorated with delicate edible flowers.
Cool off with a boozy popsicle - here's how to make 'em at home.
Learn how to make boozy popsicles with edible lilac flowers with a simple gin and tonic popsicle recipe. It's perfect for spring brunch with your friends.
