This easy no boil lasagna recipe uses two meats and three cheeses for amazing flavor. Your favorite jarred spaghetti sauce keeps it simple!
An easy way to make lasagna for two is to set up your lasagna in a loaf pan. This recipe will show you how to enjoy an Italian classic without having to cook for a large crowd.
The Best Homemade Lasagna Recipe is cheesy, meaty, saucy, and SO delicious!!! And while this recipe requires a bit of work, it can be made ahead of time and stored in the fridge for up to 24 hours before baking. A hearty recipe that's perfect for feeding large groups!
Rich meat sauce, creamy béchamel and loads of mozzarella make up this ultimate lasagna
The Best Homemade Lasagna Recipe is cheesy, meaty, saucy, and SO delicious!!! And while this recipe requires a bit of work, it can be made ahead of time and stored in the fridge for up to 24 hours before baking. A hearty recipe that's perfect for feeding large groups!
Made with all the classci flavor you love, this one pot lasagna requires 1/2 the work and is ready in less than 20 minutes!
Almost everyone loves a hot, cheesy lasagna. Layered with roasted red peppers, beef and ricotta, this lasagna will fill up the whole family and leave delicious leftovers for tomorrow.
I found this recipe (and the above photo) in the Jan./Feb. 2010 issue of WebMD magazine. It can also be found at webmd.com We had it for dinner over the weekend, and have been enjoying the leftovers all week. It's a delicious alternative to traditional meat lasagna, and it's heart healthy. I love spinach and zucchini, so I had to try it. And yes, I used all Wegmans brand products! Here's the recipe: Ingredients: 2 cups part-skim ricotta cheese (can substitute low-fat creamed cottage cheese)1 egg ¼ cup chopped fresh parsley 1 tsp dried or 1 tbsp fresh basil 1 tsp dried or 1 tbsp fresh oregano 1 tsp garlic powder 2 cups fresh (chopped) or 10 oz frozen spinach, thawed and drained 4 cups marinara sauce, low-sodium 1 lb box lasagna noodles, (regular, whole wheat or whole grain), cooked and drained 2 large zucchini, thinly sliced 1½ cups low-fat shredded mozzarella cheese, divided 3 tbsp grated Parmesan cheese Directions: Preheat oven to 350°F. In a bowl, combine ricotta cheese with egg, ½ cup mozzarella cheese, parsley, basil, oregano, garlic, and spinach. Spray bottom of 13 x 9-inch rectangular baking dish with cooking spray; spread bottom of dish with marinara sauce. Top with a single layer of noodles (about 3 strips per layer). Spread half of ricotta cheese mix and arrange half of zucchini on top. Add another layer of sauce. Top with noodles, second layer of ricotta cheese mix, then remaining zucchini. Add another layer of noodles, spread with marinara sauce, and top with remaining mozzarella and Parmesan cheeses. Cover with nonstick foil and bake 30 minutes; uncover and bake an additional 20 minutes or until browned. Let stand 10 minutes before cutting. Makes: 10 servings Delicious and heart healthy!
Homemade no boil lasagna bechamel with mushroom bolognese. Two traditional sauces in the world's favorite casserole. What's not to love?
Classic Lasagna - layers of silky smooth, creamy parmesan béchamel sauce, a slow simmered Bolognese meat sauce, sheets of pasta, and lots of mozzarella cheese make this the World’s Best Lasagna recipe.
We did not see this one coming.
The cheesiest chicken lasagna layered with cheddar and mozzarella cheese, rich chicken bolognese and no-boil lasagna sheets is a dinner favorite.
This easy no boil lasagna recipe uses two meats and three cheeses for amazing flavor. Your favorite jarred spaghetti sauce keeps it simple!
Lasagna loaded with lots of vegetables, creamy white sauce and mix of ricotta cheese, cottage cheese and mozzarella cheese!
This classic lasagna recipe is made with an easy meat sauce as the base. Layer the sauce with noodles and cheese, then bake until bubbly! This is great for feeding a big family and freezes well, too.
Saucy sugo al pomodoro, creamy cheesy, earthy spinach, and tasty basil lasagna! A mouthful of savory and delicious goodness. This recipe highlights simple fresh ingredients as traditional Italian recipes commonly do.
Looking for an Italian lasagna recipe that's just like the grandmothers make it in Bologna? Look no further.
If easy is what you're after, you'll want to try it.
This easy no boil lasagna recipe uses two meats and three cheeses for amazing flavor. Your favorite jarred spaghetti sauce keeps it simple!
Classic Lasagna - layers of silky smooth, creamy parmesan béchamel sauce, a slow simmered Bolognese meat sauce, sheets of pasta, and lots of mozzarella cheese make this the World’s Best Lasagna recipe.
This easy no boil lasagna recipe uses two meats and three cheeses for amazing flavor. Your favorite jarred spaghetti sauce keeps it simple!
Saucy sugo al pomodoro, creamy cheesy, earthy spinach, and tasty basil lasagna! A mouthful of savory and delicious goodness. This recipe highlights simple fresh ingredients as traditional Italian recipes commonly do.
Rich meat sauce, creamy béchamel and loads of mozzarella make up this ultimate lasagna
This easy lasagna recipe is a classic dinner idea that everyone should have in their recipe arsenal. Tenders sheets of pasta smothered in a meaty tomato sauce and cheesy filling - what's not to love?
Homemade lasagna with layers of rich meat sauce, cheese, and pasta.
Our visual production director, Stephanie Marchese, knows a thing or two about lasagna. These are her Italian family secrets to perfecting the best lasagna recipe ever.
Easy, breezy, and insanely cheesy.
This classic Italian lasagna with béchamel is made with slow-simmered meat ragu, creamy béchamel, Parmigiano Reggiano, and lasagna noodles.
