Easiest 5 ingredients, Sasu Maa ki Recipe of Lauki Ka Halwa #halwa #sasumaakirecipe #monustyle #food #foodporn #foodphotography #foodblogger #foodstagram #foodstyling #foodrecipe #foodrecipeseasy #foodrecipehealthy
Lauki kofta or bottle gourd kofta curry, a no onion no garlic vegetarian curry goes perfectly with roti or rice
Lauki Kofta is simmered in a spiced onion tomato sauce. Serve this authentic indian kofta curry with roti or paratha. Vegan & Gluten-free.
Ingredients: • 350 gms Lauki/ bottle gourd • 1 onion cubed • 1 tomato cubed • 1 potato cubed • 7 cloves garlic • 1 inch grated ginger • 2 green chillies cut into half • 1 sprig curry leaves • 1/2 lemon juice • 2 cups water • 1 bay leaf • 2 cloves • 1/2 inch cinnamon stick • 1 tsp salt (adjust to taste) • 1/2 sugar / jaggery • 1/2 tsp turmeric powder • 2 tbsp roughly crushed peanuts • Coriander for garnish • For tempering: • 2 tsp coconut oil • 1 tsp mustard seeds • 1/2 tsp cumin seeds • 1 sprig curry leaves • Enjoy ☺️
Lauki Ki Kheer is a delicious, creamy Indian milk pudding with bottle gourd (lauki). Learn how to make lauki kheer in a few simple steps.
In this Lauki Kofta Curry recipe, deep-fried koftas (round shaped deep fried spicy dumplings) made of grated bottle gourd, gram flour, rice flour and ginger-garlic paste are cooked in spicy gravy of tomato and cashew nuts. This step by step photo recipe explains the entire process of how to make lauki kofta and how to make the gravy for it in very detailed manner.
Made by stuffing boiled lauki with dry fruits, khoya, paneer, masalas, Shahi Bharwa Lauki mind you, also has a finely rich gravy that would grow on you.
Koftas are fried balls consisting of vegetables which are deep fried. they can be consumed as a snack or added in gravy for curry. I have been making koftas for so many years now and always deep fried them. This is one of the reasons that I don’t make kofta often and only make them... Read More »
Kashmiri lauki curry gives the not-so-interesting bottle gourd a new makeover.
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Indian vegetarian and vegan food blog about spicy Indian curry, South Indian recipes, kid friendly recipes, simple and quick Indian recipes
1hr · 4 servings 2 cups Grated Lauki or Bottle Gourd 1 Boiled Potato 2 tsp Cornflour 1 Bay leaf 1/2 tsp Cumin seeds 1/4 tsp Hing optional 3 Tomatoes Small 1 inch Ginger 2 tbsp Ketchup Salt to taste 1/2 tsp Turmeric Powder 1/2 tsp Garam Masala Powder 2 Green Chilies 2 tbsp Coriander leaves 4 tbsp Mustard Oil 1 cup Water Use as per requirement
If you have been avoiding lauki a.k. a bottle gourd, then these simple, easy, and delicious recipes will make you fall in love with this nutrient-rich vegetable. Tap next to learn the recipes.
Lauki collection - Treku EN
Lauki Nazakat is a vegetarian Awadhi recipe made with bottle gourd which truly reflects the rich and royal nature of the Mughlai Cuisine.
