Love Middle Eastern food? These 85+ Lebanese recipes will keep you busy and satisfied. Authentic recipes featuring chicken, beef, rice, desserts, and more! | Lebanese Food | Lebanese Recipes | Middle Eastern Recipes | Recipe Collections |
Lebanese Recipes Can’t get enough of your local Lebanese restaurant? Try some of my easy, authentic Lebanese recipes right at home. From shawarma to baba ghanoush, hummus, tabouli, kafta, baklava, knafeh and everything in between
One–pan Lebanese Kafta - with ground beef, onions and potatoes in a rich tomato sauce. This traditional meal is delicious and very easy to make.
Kafta bil Sanieh, a Lebanese casserole made with Lebanese meat patties, potatoes, onions and tomato slices that are layered and baked in a thick tomato sauce.
Spiced beef stuffed zucchini in a cooked garlic yogurt sauce. An absolute showstopper of a dish, served with vermicelli rice!
Sue and I recently made a Lebanese Dinner (Click here to see that post) . We fell in love with the flavors and decided to make more...
Prepare your appetite as we go through 27 traditional Lebanese foods that you need to try.
Fatteh, a wholesome levantine dish, varies from one country to other; could be vegetarian or featuring meat, but the main ingredients are chickpeas, yogurt and crushed toasted pita. The arabic word…
If you enjoy Lebanese recipes then you will love Lubee, aka Lubia or Lubieh. A simple, hearty green bean, tomato, and beef stew.
Kafta, kofta, kifta, however you spell it, it amounts to the same thing; a ground meat kebab.
Not too long ago, I remembered a dish my mom used to make, fried cauliflower. Fried bites of cauliflower with tangy, delicious tarator sauce. But let's be honest, I don't like frying much. So I thought recreating this well loved recipe by roasting the cauliflower, resulting in a delicious side dish or appetizer perfect for Sunday supper or an appetizer or side dish at your holiday gathering.
With hundreds of Arabic chicken recipes to choose from how can you narrow it down? I've picked 10 I think you'll love to have for dinner tonight - or any night!
Yield: 4 Prep Time: 15 minutes Cook Time: 45 minutes Print Lebanese Kafta Stew By Noelle December 14, 2018 Kafta is a lightly spiced meat, with finely chopped onions and parsley shaped into small patties, logs or balls. Cooked in a tomato sauce and simmered with potatoes, tomatoes and sometimes onions and peppers. Kafta […]
This Lebanese rice pilaf called hashweh is not your ordinary rice. Loaded with lean ground beef, toasted nuts, raisins. Seasoned to perfection! See step-by-step photos below the recipe
A pot of rice, stewed meat and vegetables that's flipped upside down and garnished with toasted nuts. It's a very common dish in the Middle East and absolutely delicious!
Hashweh (a.k.a. Hushwe, Hushwee), which literally means "stuffing" is a classic Levantine dish made with ground lamb and rice, seasoned with sweet spices such as allspice, cinnamon and nutmeg. While Hashweh is a delicious stuffing for poultry or meat, it also makes for a satisfyingly flavorful entree or side that comes together in less than half and hour.
While many of my food memories of my childhood in Texas revolve around Tex-Mex and barbecue, I also have a place in my heart for Lebanese food. My dad began going to a Lebanese restaurant called He…
Lebanese Green Bean Stew is one of the many traditional Lebanese stews that you are going to LOVE! Perfectly spiced beef chunks with tender green beans, onions and garlic, all braised in a hearty tomato sauce. It's comfort food heaven!
A classic Lebanese warak enab recipe: tangy, lemony grape leaves stuffed with spiced beef and rice. Comes together in 45 minutes active time.
Fusing spicy Arabic flavors with the colors and textures of Mediterranean cuisine, Lebanese food opens your palette to a world of fascinating flavors that get better with every bite.
The perfect snack on a hot summer's day. Add it to your meze platters for a great casual way to entertain. Cubed feta and shallots are marinated in olive oil, chili, mint, oregano and lemon. The marinade is amazing on it's own to be sopped up with pita bread, or to turn into a salad dressing later on!
Here are 24 of the best traditional Lebanese food dishes that taste amazing and have step-by-step instructions so they turn out perfectly!
Healthy, hearty Lebanese spinach stew made with simple ingredients and can be ready in less than 30 minutes!
These savory Lebanese meat pies (known as sfeehas) get their irresistible flavor from clarified butter, toasted pine nuts and fragrant cinnamon.
