Beef with oyster sauce features extra tender and juicy beef stir fried with crisp asparagus brought together with a savory and sweet brown sauce. It is a quick and healthy dish to make for your weekday dinner! {Gluten-Free Adaptable}

The dopiaza is one of the old-school dishes on every British Indian curry house, my homemade chicken version combines an onion puree based sauce with golden onion petals and juicy chicken thigh meat.

These French onion meatballs are nestled into a rich, savory onion sauce kissed with sherry, then topped with Gruyere and mozzarella cheeses!

Bang Bang Chicken is panko-crusted chicken tenderloins deep-fried to a crispy golden brown, drizzled with homemade bang bang sauce.

As far as French cuisine goes, this Classic Beef Bourguignon is a must make! Tender beef swimming in a rich wine sauce--perfect for the holidays.

This Apple Cider Braised Pork Shoulder is an easy one-pot dinner recipe that is so cozy and perfect for the fall months. Tender pork cooked low and slow in a bath of fresh apple cider, onions, apples, and fresh herbs.

This Aussie style meat pie is essentially a crispy base pie with gorgeous, deep flavored beef stew filling and a golden, crispy pastry lid!

This delicious one-skillet curry delivers all the rich depth, flavor, and spice you expect from restaurant beef vindaloo. It's almost hard to believe it's homemade!

Pan-Seared Steak in Butter Sauce – Hyper simple and so flavorful! Who can resist a juicy steak, especially when it’s coated with a silky butter sauce reduction? Steak strips are marinated the…

When we picture spaghetti and meatballs, this is what we imagine it to taste like.

Super Tender Pineapple Pork

These ultra-tender sesame-ginger meatballs are made with a combination of ground pork and chicken, fresh garlic, ginger, and herbs in a sticky ginger-garlic-sesame sauce. They're perfect for a weeknight dinner or meal prep.

Bekri Meze is a quick pork stew with a rich tomato sauce with little bits of cheese, red wine, spices, and a hint of spiciness. Seriously yummy!

If you've been wanting to try Greek food, then these tasty authentic dishes have got you covered ALL week long!

Tender fall-apart chicken skewers are basted with a homemade garlic parmesan sauce throughout the cooking process and easily prepared in an air fryer.Enjoy as an appetizer or serve over a bed of rice and veggies spread with leftover garlic parmesan butter**SEE NOTES for oven or grill isntructions**

Easy homemade Asian inspired chicken meatballs with ginger and sesame, tossed in a sweet, spicy, and extra sticky soy pomegranate sauce. Serve over steamed rice topped with plenty of sesame seeds.

My Crying Tiger Beef features well marinated, thinly sliced steak along with an irresistibly tasty dipping sauce.

This is a Donna Hay recipe and like all of her recipes it's styled beautifully and is beautifully simple not requiring a wedding guest list sized amount of ingredients. In truth this could serve 4-6 people depending on how hungry they were but I would suggest making this for 2-3 people because of the delicious leftovers. In this case, the pork actually somehow becomes more tender the day after and when sliced paper thinly, it is absolutely mouth watering on buttered fresh bread with a generous dollop of the apple sauce. Or you can pop it on top of a bowl of ramen or noodle soup. Your tastebuds will indeed be thankful the next day for this foresight.

Spicy, sweet, tangy, and salty...enjoy as an appetizer or serve alongside steamed rice for a quick dinner!

Red wine braised beef is slow-cooked beef chuck roast to tender perfection in a bold red wine sauce with fresh herbs for a comforting dinner recipe.

This is a Donna Hay recipe and like all of her recipes it's styled beautifully and is beautifully simple not requiring a wedding guest list sized amount of ingredients. In truth this could serve 4-6 people depending on how hungry they were but I would suggest making this for 2-3 people because of the delicious leftovers. In this case, the pork actually somehow becomes more tender the day after and when sliced paper thinly, it is absolutely mouth watering on buttered fresh bread with a generous dollop of the apple sauce. Or you can pop it on top of a bowl of ramen or noodle soup. Your tastebuds will indeed be thankful the next day for this foresight.

Gordon Ramsay's steak pie is a delicious main course meal. It has a crispy pastry crust. It's filled with tender beef chunks and mouth-watering gravy. So, try this traditional British meal now.