Recipe video above. Tuna Mornay is how you elevate canned tuna above a glum pantry staple into a delish family meal! It’s a tuna casserole pasta bake with a creamy sauce, sweet pops of corn and crunchy topping, baked until golden and bubbly. Simple to make, economical and oh-so-delish!
The Pastitsio (or Pastichio) is a traditional Greek lasagna recipe made in a casserole dish consisting of layers of pasta, ground meat sauce (similar to Bolognese) and a creamy béchamel sauce. Ideal for Sunday dinner and it also freezes well.
Recipe video above. This is a "formula" using a creamy white sauce to make a pasta bake using anything you've got. Add in literally any meat, raw or cooked, any vegetable (frozen, canned, dried, fresh, pickled). Canned tuna or salmon, bacon, ham, chorizo. You're only limited by your imagination! (Eer - and what's in your pantry 😂) If using raw meat and veg that needs to be cooked, cook them first then make the sauce in the same pot. If using add ins like canned salmon and corn that do not need pre cooking, just make the sauce and mix it up with the pasta, then bake until bubbly and golden! See above in post for combination suggestions.
Schinkennudeln is a delicious and hearty pasta dish that is sure to fill you up. Made simply from fusilli noodles, fried ham, and eggs, it's considered a German comfort food that is perfect as is or with added cheese and/or garnishes!
asy Greek Skillet Pastitsio is a simplified version of our favorite Greek casserole. Aldente pasta shells are are tossed with a tomato and cinnamon-infused beef sauce, layered with an easy cheesy béchamel sauce, and baked until golden brown and bubbly. The recipe makes a generous amount, and the leftovers are even better the next day!
Tuna mornay is a favourite Aussie weeknight casserole the whole family will LOVE. This cheesy tuna pasta bake is made with our no-fail bechamel white sauce to make it even easier.
Authentic Pastitsio, or Greek lasagna ~ layers of pasta, cinnamon-laced beef, Kasseri cheese and béchamel.
Beef Giouvetsi is a delicious Greek beef and orzo pasta dish. This one is made on the stovetop. With a thick and glazy sauce like risottos'!
Difficulty: Easy
Penne pasta tossed with marinara sauce and layered with tofu ricotta. An easy, budget-friendly meal!
Beef Giouvetsi is a delicious Greek beef and orzo pasta dish. This one is made on the stovetop. With a thick and glazy sauce like risottos'!
Roasted Eggplant Lasagna made with no-boil lasagna noodles and topped with Arugula Pesto. A delicious, healthy vegetarian dinner recipe that is comforting and nourishing. Vegan and GF adaptable.
A delicious and simple casserole filled with yummy chicken, pasta and spinach!
A quick/easy ground beef recipe, this is a pasta dish that will be on your dinner table all week long! So creamy and so comforting!
White Pizza Casserole is a delicious blend of cheesy white pizza sauce, pasta and lots of pepperoni baked to crispy perfection in a casserole dish.
If this recipe doesn't SCREAM comfort food, I don't know what does! This Loaded Mac & Cheese Casserole is packed with cheesy, meaty goodness!
