One of the important things to learn is to be more self-sufficient and prepared to preserve your meat. Try these long term food storage methods.
Hurdling is a combination of more than one food preservation technique. The idea is to create a series of hurdles for microorganisms.
Food preservation methods go way beyond the modern techniques we use today. Older techniques like salting, fermenting, and dehydrating have their place, even in modern kitchens. Learn about all the different ways you can extend
This strawberry honey butter is an easy and delicious recipe for homemade preserves. Fresh strawberries and honey make it so much better than store bought jam! This recipe makes 4 half pint jars.
Have an abundant pepper harvest? Learn several ways to preserve peppers when they are fresh and in season, including freezing, drying, and home canning.
Whether you've just run out of room in the freezer or you lose power regularly, it's important to know about preserving meat. Read more.
Preserving eggs is an old fashioned skill and it's making a comeback as more people take up raising chickens in their backyards. Believe it or not, there are literally dozens of ways to preserve eggs
Imagine a pantry stocked with vegetables picked at their peak, preserved in tart, herbal brines, that you can use for delicious
If you peek inside my cupboards, you’ll see countless little jars of herb and honey concoctions that are both delicious and healing. Making herb-infused honey has become one of my favorite ways to use leftover sprigs of thyme from cooking dinner, a handful of wild mint found while foraging, or the buds of an edible flower bouquet. There are five steps in making herb-infused honey.
Cut up limes, add salt, wait. Boom, you have preserved limes. Now what?
Preserving food is a fun and economical way to make fresh foods available year-round. Learn how to preserve your seasonal glut of fruit and veggies here.
Cheesemaking recipes can be hard to find these days, but they're becoming more common as this old-time skill becomes a popular hobby in the kitchen. Cheesemaking doesn't have to be difficult, and I've included delicious
Learn how salt preserves meat and how you can safely cure your own meat at home to preserve it and get that delicious cured taste.
Welcome! One of the old forms of food preservation is fermenting and curing meat. It's also one of the tastiest in artisan salamis, pepperoni, aged cheeses, and of course, bacon, just to name a few. Not
Learn how to preserve garlic with our guide, and never worry about having garlic available. You’ll be ready to store your garlic in oil, vinegar, and more.
Berries, tomatoes, and zucchini are everywhere! When blessed with too much of a good thing, it's time to get canning. Here's how to can like a pro.
Various methods can be used for preserving meats to eliminate the need for refrigeration. Before the use of pressure-cooking to "can" meats, meats were
Drying and preserving herbs is a great way to ensuring that you can enjoy their delightful essence year-round.
When learning how to store fresh ginger properly you will no longer have to worry about wasting it. From freezing to drying we show you several methods you can use to successfully store and preserve ginger for later use. #ginger #freshginerroot #preserveginger
Canning meals in a jar is a great way to have delicious homemade prepared food ready to heat and eat, all right from your pantry shelf. It's one thing to use canning to put up
This recipe for pressure-canning ground pork sausage is great for having cooked pork sausage ready to go for my favorite meal - biscuits and gravy!
Many preppers love to eat meat, but they usually store it in a refrigerator or freezer. What are they going to do if the power goes out?
Are you confused about what foods can be preserved in a water bath canner versus a pressure canner? Here are 21 foods you can CAN in a water bath canner!
The natural oils from the Meyer lemon zest perfume the sea salt making it a beautiful finish for fish, popcorn, vegetables, or grilled foods. Recipe adapted from Food in Jars cookbook.
Preserving meat through canning is a great way to store shelf-stable protein for your pantry and if you ever need it in an emergency.
A simple orange jam captures the sunniness of citrus, and a bit of warm spice adds complexity.
Preserving with wood ash is a time-honored tradition, and there are traditional techniques for using wood ash to preserve eggs, meat, produce and even cheese. Project for the day? Preserving cheese in wood ash....Or, more
Food preservation methods go way beyond the modern techniques we use today. Older techniques like salting, fermenting, and dehydrating have their place, even in modern kitchens. Learn about all the different ways you can extend
There are plenty of methods for preserving meat. Dry curing involves salting and then drying of meats until they are safe to eat and shelf-stable, even at room temperatures. With a little bit of salt, some time, and the right conditions, you, too, can turn your leg of venison into prosciutto or your farmstead's pork belly into pancetta.
With so many different methods and techniques preserving your own food can feel overwhelming. This guide will help you get started so you can choose the right methods for your food preservation goals.
16+ Ways to Preserve Food for Your Family: longstanding ways to preserve food by canning, fermenting, dehydrating & more. Learn Today!!
Pickled chillies is a delicious and easy way to preserve spicy peppers. Keep a jar in the fridge and serve with sandwiches, tacos and nachos.
Canning foods you grew and harvested yourself is exciting and rewarding. After canning, you have rows of colorful jars lining your pantry ready to be enjoyed
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Hurdling is a combination of more than one food preservation technique. The idea is to create a series of hurdles for microorganisms.
Does the idea of pressure canning meat scare you? Don't let worry get in your way of delicious jars full of home-canned meat that make dinner time a breeze.
Preserving and drying flowers is a craft that has been honed over the ages. Hang drying and air drying are more time-honored, traditional methods of this craft. However, technology has led to the use of microwaves, ovens, and chemicals such as silica gel in the drying process.
Let's talk about home food preservation, because it's one of my favorite things in the whole world. If you haven't been bit by it yet, trust me, it's only a manner of time and then
Homestead meat curing uses traditional methods to add flavor and preserve meat. if you raise meat, it's a great skill to add to your homesteading skillset!
One of the important things to learn is to be more self-sufficient and prepared to preserve your meat. Try these long term food storage methods.
Once upon a time, people knew how to make homemade vinegar on their own and used it for cooking, food preservation, cleaning, and medicinal purposes!
Foods that are converted into powder are easy to store, transport, and use as ingredients in meals. Plus, they still have all the nutrients.
Can your harvest safely with this primer on water bath canning vs pressure canning for beginners. Includes a Homemade Apple Jelly recipe to get you started!
Cheesemaking recipes can be hard to find these days, but they're becoming more common as this old-time skill becomes a popular hobby in the kitchen. Cheesemaking doesn't have to be difficult, and I've included delicious
