Is there anything in this world that's not made better by sauce? Definitely not. Because if you don't already know: sauce is life. Slather these on sandwiches, drizzle them on salads, pour them over pasta - the options are endless.
Red Chimichurri is a delicious Argentinian sauce that you'll want to use on everything! It's zesty, flavorful, and so easy to make. Just 10 ingredients and ready 5 minutes. Use it on veggies, proteins, pasta, soups, sandwiches, and so much more. (Vegan, Gluten Free).
This beautiful green sauce is creamy, spicy and bright. You'll want to put it on everything from pizza to burgers, tacos to eggs, and everything between.
This Bang Bang Sauce is easy to make at home with simple ingredients, is budget friendly and tastes simply amazing. It is ready in one minute, and you will be wondering how could it be even vegan. This is even a great option for you if you're eating seafood and meat, but don't do dairy.
This creamy and drizzle-able chili-lime tahini sauce takes 5 minutes and no blender to make. Perfect for tacos, salads and so much more.
Super easy homemade chimichurri sauce recipe made in the food processor and comes together in under 5 minutes. Great on grilled meats and vegetables!
Mambo Sauce Recipe is a sweet, tangy, slightly spicy condiment from Washington, D.C. It's known for its rich red hue and versatile flavor profile, making it a popular choice for various dishes, especially chicken wings and fries. Its unique blend of ketchup, vinegar, sugar, and spices provides a perfect balance of flavors, adding a zesty twist to any meal.
Smoky red chimichurri sauce will absolutely become your go-to, put it on everything sauce.
Vietnamese Fish Dipping Sauce, or nước chấm, is a simple mix of fish sauce, lime juice, sugar, and peppers that delivers a TON of complex sweet and savory flavors. While the basic ingredients remain the same, you can easily customize the ratios slightly to better fit your taste preference using our recipe below.
Cilantro Lime Crema is a delicious and versatile condiment that can be used on tacos, burritos, enchiladas, or even as a dip for chips! It's made with just a few simple ingredients -- sour cream, fresh cilantro, garlic, fresh limes, and salt -- and comes together in 5 minutes. A great way to add cool, creamy flavor to a wide variety of dishes! Gluten-free.
Firecracker sauce is a bold blend of sweet, savory, and spicy flavors. Its name aptly captures the taste experience it delivers, bursting with the heat of chili, and the sweetness of sugar or honey.
Make this restaurant-style toum at home, in 5 minutes, and without a food processor! Slather this delicious garlic sauce on your shawarma or any other sandwich, use as a dip, or use it to marinate protein and vegetables! Be warned; it's addictive.
These epic homemade Japanese sauces are quick and easy to make, perfect for marinating, dipping, or slathering over your favourite Japanese recipes.
Make my creamy homemade aioli at home in just 5 minutes! Aioli is a rich, creamy condiment made with an egg, fresh lemon juice, garlic, canola oil, and extra virgin olive oil. Use on sandwiches, wraps, as a dip for fries or veggies, or anywhere you'd otherwise reach for mayonnaise. Gluten-free, Dairy-free.
How to make the best Thai Peanut Sauce ever! This Peanut Sauce Recipe can be used as a dipping sauce, salad dressing, for peanut noodles or with chicken satay.
One of my favourite ways to enjoy dumplings is by either steaming or boiling these and finishing it off with what I like to call the best dumpling sauce - with the perfect balance of savoury, heat, bit of sweetness and acidity. Let’s not forget the aromatics that really take it up a notch!
Power bowls are a meal prep favorite around here, and I’ve got 4 must-make power bowl sauces for you to choose from for a hearty and nutritious easy meal.
A sweet and spicy sauce perfect for using as a barbecue glaze or served with cream cheese and crackers.
This easy, 3-ingredient tonkatsu (katsu) sauce is full of flavor and ready in just 1 minute! Ketchup, soy sauce, and Worcestershire sauce are all you need for a flavorful katsu sauce that's a delicious copycat of Bulldog Tonkatsu sauce, also known as Bull-Dog sauce.
One of my favourite ways to enjoy dumplings is by either steaming or boiling these and finishing it off with what I like to call the best dumpling sauce - with the perfect balance of savoury, heat, bit of sweetness and acidity. Let’s not forget the aromatics that really take it up a notch!
A warm Gorgonzola Cream Sauce is the perfect complement to a juicy steak. It can also be used as a flavorful accompaniment to grilled chicken, as a topping for brussels sprouts, as a sauce for garlic bread or as a dip for veggies. Gluten-free.
This Japanese sesame sauce, also known as goma dare, is a mayo-free, nutty and tangy dressing perfect for steamed veggies, salads and noodles.
This Thai Chili Sauce - Nam Jim Jaew - is full of flavor and smoky delicious. It makes the best Thai chili sauce for grilled meat and salad. Makes about 3/4 cup.
This easy and creamy Taco Bell nacho cheese is an easy cheesy dip that you can make in the comfort of your own home.
This Cauliflower Alfredo Sauce is a healthy, dairy-free Alfredo Sauce recipe made from cauliflowers florets. It's a delicious low-carb vegan sauce for pasta or steamed vegetables.
The BEST easy Stir Fry Sauce Recipes! Use this simple homemade sauce in your favorite stir fry recipes - chicken, beef, shrimp, or vegetable stir fry. You will have a quick, healthy and delicious dinner.
This romesco sauce is the best! This simplified romesco recipe is made with basic pantry ingredients and ready in 5 minutes. It's bold, zippy and delicious. Recipe yields about 2 1/2 cups.
Recipe video above. Thai Chicken Satay Skewers are tasty enough to eat plain but we'd never skip Thai Peanut Sauce for dipping! The essential ingredient for a really great peanut sauce is natural peanut butter with no added sugar or oil. But normal peanut butter will work fine too.
If you're craving something flavorful and spicy, this Cajun Cream Sauce is easy to make and has the best smooth and velvety texture. The bold cajun flavors will bring your dishes to life, whether you're cooking pasta, seafood, chicken, or veggies.
Originating in Uruguay and Argentina, Chimichurri is made with a mixture of fresh minced parsley, garlic, red wine vinegar, oregano, and olive oil. Naturally gluten-free, dairy-free, and vegan.
Recipe video above. From steaks to chicken, chops to pasta, this creamy Mushroom Sauce is one you'll make over and over again. See in post for more uses!Luxurious yet simple, the key here is getting complexity into the sauce using wine, parmesan and broth. See note for how to lighten this up.Makes around 3 cups - enough to generously smother 4 to 5 pieces of protein, or toss through pasta for 3 to 4 people.
Learn how to make the best aji verde sauce! Aji verde is spicy Peruvian green sauce, made with cilantro, jalapeños, and a little mayonnaise and Parmesan. It is utterly irresistible drizzled onto tacos and more! Recipe yields about 1 1/4 cups.
This spicy Peruvian green sauce recipe takes five minutes to make and adds amazing flavor to meat, grilled veggies, eggs, salads and more. You can also use it as a marinade.
This Authentic Italian Gravy is simmered all day to yield a rich and delicious sauce. It's perfect for any Italian dish!
Chermoula paste is a delicious wonder paste from North Africa with many nutritional benefits. Made with parsley leaves, fresh cilantro, and other ingredients, it adds an irresistible flavor to your dishes!
This orange vinaigrette recipe is a great way to add a touch of fresh sweetness–with orange and honey–to a classic vinaigrette base.
Easy Red Enchilada Sauce is made with just a few simple ingredients, and is more flavorful and healthier than the canned stuff!
Cowboy Butter Dipping Sauce – This garlic butter dipping sauce is the bomb! So freaking good with grilled meat like steak or chicken bites. You can also enjoy this cowboy butter sauce with di…