This savory oatmeal is a great way to switch up your breakfast routine. If you don't want to bother with frying up an egg in another pan, you can also crack the egg into the oatmeal when it is nearly done cooking.
This savory oatmeal is a great way to switch up your breakfast routine. If you don't want to bother with frying up an egg in another pan, you can also crack the egg into the oatmeal when it is nearly done cooking.
Crispy Prosciutto, Cheddar & Fried Egg Oatmeal
This savory oatmeal is a great way to switch up your breakfast routine. If you don't want to bother with frying up an egg in another pan, you can also crack the egg into the oatmeal when it is nearly done cooking.
This savory oatmeal is a great way to switch up your breakfast routine. If you don't want to bother with frying up an egg in another pan, you can also crack the egg into the oatmeal when it is nearly done cooking.
This savory oatmeal is a great way to switch up your breakfast routine. If you don't want to bother with frying up an egg in another pan, you can also crack the egg into the oatmeal when it is nearly done cooking.
This savory oatmeal is a great way to switch up your breakfast routine. If you don't want to bother with frying up an egg in another pan, you can also crack the egg into the oatmeal when it is nearly done cooking.
This savory oatmeal is a great way to switch up your breakfast routine. If you don't want to bother with frying up an egg in another pan, you can also crack the egg into the oatmeal when it is nearly done cooking.
Rethink your oatmeal– it’s time to come to the savory side! Try this savory oatmeal with Vermont sharp cheddar, cottage cheese, fried eggs, bacon, avocado, and sriracha!
These chive boxes are slightly smaller than the traditional version. If you want larger boxes, divide the dough into 8 pieces and use each to make the box.
This savory oatmeal is a great way to switch up your breakfast routine. If you don't want to bother with frying up an egg in another pan, you can also crack the egg into the oatmeal when it is nearly done cooking.
A discussion about egg farming: how chicks develop into laying hens, hen housing, and sustainability in egg farming.
I have absolutely nothing to say for myself. I first saw a recipe for savory oatmeal on Penny De Los Santos’ blog going on two years ago. Two years it took me to try it
This recipe is a great way to use leftover rice. Feel free to use other grains, such as quinoa or millet. The spiciness of gochujang varies across different brands. I recommend adding a 1/2 tablespoon to the rice first and tasting it. If you want more spice, add another 1/2 to 1 tablespoon of gochujang. You can also add 1 or 2 tablespoons of kimchi juice to flavor the rice.
This savory oatmeal is a great way to switch up your breakfast routine. If you don't want to bother with frying up an egg in another pan, you can also crack the egg into the oatmeal when it is nearly done cooking.
Rethink your oatmeal– it’s time to come to the savory side! Try this savory oatmeal with Vermont sharp cheddar, cottage cheese, fried eggs, bacon, avocado, and sriracha!
These savory bowls are perfect topped with buttery shrimp, or a fried egg, or go big and top yours with all of the breakfast favorites--sausage, egg, avocado, tomato, sausage. If it tastes good with cheese, it goes great atop this bowl.
A power packed healthy oatmeal bowl upgraded with Mexican flavours. Added flavours from garlic, lemon and paprika make this meal truly scrumptious.
This epic breakfast nachos dish is loaded with black beans, corn, cheese, salsa, fried eggs, avocado, and a spiced yogurt sauce. The best part is that the nachos are ready in just 20 minutes!
Oatmeal doesn't have to sweet! Try this savory recipe for an energized morning breakfast.
Try our avocado recipes for salads, toast, drinks, side dishes, even desserts. These creamy, buttery fruits are good for far more than guacamole.
Rethink your oatmeal-- it's time to come to the savory side! Be adventurous and try this savory steel cut oatmeal with cottage cheese, parmesan, sriracha,
If you thought oatmeal could only be dressed with cinnamon, sugar, fruit, and sweet toppings, you're so wrong! This savory spin on the classic breakfast will
This Savory Southwest Oatmeal is a great way to change up your usual sweet oatmeal routine. Perfect for a hearty breakfast or even dinner!
A discussion about egg farming: how chicks develop into laying hens, hen housing, and sustainability in egg farming.
Oatmeal goes south of the border with sliced avocado, fresh salsa, and a fried egg. Get the recipe for Oatmeal With Fried Egg and Avocado.
Are you nursing a St. Patty's hangover today? Or are you just tired from a long week and relieved/overjoyed that it's Friday? Either way, I've got just the thing for you: a bowl of complete comfort. So, here's the thing. I am, by no means, a picky eater. I like most things. Even if I'm on the fence
Savory Oatmeal is an awecome breakfast option for when you need something filling yet comforting made with mostly pantry ingredients. Flexible recipe
This recipe is a great way to use leftover rice. Feel free to use other grains, such as quinoa or millet. The spiciness of gochujang varies across different brands. I recommend adding a 1/2 tablespoon to the rice first and tasting it. If you want more spice, add another 1/2 to 1 tablespoon of gochujang. You can also add 1 or 2 tablespoons of kimchi juice to flavor the rice.
Mix eggs with oatmeal and make this for your breakfast. | breakfast, oatmeal
Savory Breakfast Fried Rice is a perfect anti-cheat breakfast when you need that classic greasy spoon satisfaction without the actual greasy spoon. This salty, smoky fried rice with eggs and bacon will fill you up, but won't weigh you down. Cooks up fast and easy with leftover rice for instant gratification.
This savory oatmeal is a great way to switch up your breakfast routine. If you don't want to bother with frying up an egg in another pan, you can also crack the egg into the oatmeal when it is nearly done cooking.
Rethink your oatmeal– it’s time to come to the savory side! Try this savory oatmeal with Vermont sharp cheddar, cottage cheese, fried eggs, bacon, avocado, and sriracha!
Rethink your oatmeal– it’s time to come to the savory side! Try this savory oatmeal with Vermont sharp cheddar, cottage cheese, fried eggs, bacon, avocado, and sriracha!
This savory oatmeal is a great way to switch up your breakfast routine. If you don't want to bother with frying up an egg in another pan, you can also crack the egg into the oatmeal when it is nearly done cooking.
Hoe maak je een echte food bowl? Welke soorten zijn er? Wat zijn de leukste kookboeken en in welke restaurants eet je ze. Kortom, alles wat je moet weten!
This savory oatmeal is a great way to switch up your breakfast routine. If you don't want to bother with frying up an egg in another pan, you can also crack the egg into the oatmeal when it is nearly done cooking.
This savory oatmeal is a great way to switch up your breakfast routine. If you don't want to bother with frying up an egg in another pan, you can also crack the egg into the oatmeal when it is nearly done cooking.
